
Gluten Free Pancake and Flatbread Recipe. All Variations
Gluten Free Pancakes are the New Bread!
I humbly submit I may have found the solution to your gluten free bread problem!
This is what I have been tinkering with for weeks: Finding a reliable, delicious, quick and healthy answer to the mediocre…

Kasha with Onions and Mushrooms Recipe. Quinoa Variation. Gluten-Free
Kasha, onions, mushrooms: Perfect expat Jewish food.
Kasha, known to much of the world as buckwheat, is a staple in many Eastern European countries. Toasting the kasha before cooking it gives it a delicious nutty taste, and rolling it in beaten…

Rice Chicken Dried Fruit Tajine Recipe. All Variations
Chicken Dried Fruit gloriously showcases our Moroccan Cuisine.
Sephardis are great fans of dried fruit in their dishes. This wonderful Rice Chicken Dry Fruit Tajine will easily explain why. Here's one more!
A sort of fruity take-off on the…

Hot Cereal Recipe. Breakfast for Champions. All Variations
Hot cereal is for all of us to enjoy!
My idea of breakfast for Champions! Recently my very pregnant daughter Bella mentioned that her ob-gyn recommended she include more fiber and more vegetable protein in her diet. Always tinkering with the…

Quinoa with Fried Onions and Chestnuts Recipe
Quinoa with Fried Onions and Chestnuts Recipe
I love quinoa, on Passover and year-round. A staple in South America, it's a nutritional powerhouse, and delicious too, and so versatile! Quinoa comes in white, red and black, as I did here, so…

Minted Tabouleh Recipe. Passover-Friendly
Fresh Minted Tabouleh is far superior than store bought alternatives!
I have included here a gluten-free adaptation, perfect for Passover as well. I am giving you instructions for regular tabouleh as well: In this case no cooking necessary…