Gluten Free Recipes - Levana Cooks

Moroccan Semolina Soup Recipe. Gluten-Free Friendly

In my native Morocco this semolina soup is often breakfast. Semolina soup takes minutes from beginning to end and costs pennies, and it is so satisfying. I have whipped it up countless times when I needed to round out a meal in a jiffy. You…

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Cape Cod Cold Kugel Recipe

Huh? Cold Kugel? What's going on, have I lost my head? Who needs a cold kugel recipe? Who would even give cold kugel the right time of day? Or was I just playing with alliteration (Cape Cold Cold Kugel: Does sound catchy!)? Seriously: All of…

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Date Power Bars Recipe

Date Power Bars. Homemade Have you ever taken the time to read the ingredient list in most commercial brands of power bars? I am sorry to have to say this: Commercial power bars are not the healthy snacks they are cracked up to be. By…

Fish Beef Recipes, Bread Recipes, Chicken Recipes, Fish Recipes, Gluten Free Recipes, Kosher Fish Recipes, Kosher Food, Moroccan Fish Recipes, Moroccan Recipes, Pareve Recipes, Recipes, Saffron Recipes, Sephardi Recipes

Moroccan Fishballs in Lemon Sauce Recipe. All Variations

Fishballs Moroccan Style: They are our Moroccan/Sephardi answer to Gefilte Fish, easy, fragrant, zippy and delicious. No problem using this exact fishballs recipe using meat or poultry: Simply substitute ground beef, chicken, turkey, or…

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Mock Crab Summer Rolls with Thai Sauce Recipe

Mock crab makes a wonderful filling for summer rolls. And it is super easy, as mock crab is precooked and therefore doesn't require additional cooking. Summer rolls are those delightful paper-thin rice disks that you dip in warm water to soften…

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Lamb and Pine Nut-Stuffed Grape Leaves Recipe

These stuffed grape leaves are a real treat, and might cure you of all misguided urges you might have to open a can and find a dozen insipid ready-to-eat grape leaves. Instead, spend a few minutes on the preparation of these fabulous gems, and…

Desserts Almond Recipes, Basbusa, Cake Recipes, Cornmeal Recipes, Dairy-Free Cake recipes, Dessert Recipes, Gluten Free Recipes, Gluten-Free Cake Recipes, Kosher Recipes, Lemon Recipes, Moroccan Dessert Recipes, Moroccan Pastries Recipes, Moroccan Recipes, Olive Oil Cake Recipes, Pareve Recipes, Recipes, semolina almond cake, Sephardi Pastries Recipes, Sephardi Recipes, tishpishti, Vegetarian Recipes

Semolina Almond Cake Recipe. Gluten-Free Variation

Semolina Almond Cake It is a delightful Sephardi/Moroccan dessert classic made from semolina and almonds, and soaked in a lemon syrup. It goes by some other, fun names in Sephardi Kitchens: Basbusa, Tishpishti. The idea is the same in…

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Pumpkin Chestnut Mousse Recipe. Gluten-Free

Pumpkin Chestnut Mousse Does pumpkin with red beans and chestnuts sound funky enough for you? The best part is, no, make that the best parts are: No cooking, delicious, and nutritious enough to be much more than dessert, indeed part…

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Gluten-Free Pizza Recipe. Customizable.

Gluten-Free Pizza. Yay! Gluten-free friends rejoice: You can have your gluten-free pizza and eat it too! The following recipe leaves you lots of room not only for the choice of flours, but also for the choice of toppings. No need to ever…

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Fish en Papillote Recipe

Fish en Papillote Fish en Papillote is a neatly packaged meal. Only, not that kind of a package! Enclosing the fish and its toppings in foil, parchment or wax paper seals in all its flavors. The package acts as a mini pressure cooker.…

Pasta and Grains Artichoke Bottoms Recipes, Artichoke Hearts Recipes, Basil Recipes, Fish Recipes, Gluten Free Recipes, Gluten-free pasta recipes, Kosher Recipes, Mock Crab Recipes, Pareve Recipes, Pasta Recipes, Pasta Recipes, Recipes, Roasted Peppers Recipes, Salad Recipes, Vegetarian Recipes

Mock Crab Pasta Salad Recipe

This Mock Crab Pasta Salad includes many of my favorite summer flavors! The only cooking that goes on in this dish is boiling water to soak the pasta. Mock Crab is easily available in the freezer section of your supermarket, and is all natural.…

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Panzanella Recipe

The cute name Panzanella comes from the Italian word “pan”, which means bread. Panzanella is loaded with bright flavors and fragrant herbs like mint and basil. The ideal leftover dish, as it is made from 2-to-3-day-old bread. Gluten-free…