pomegranate sauce
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Salmon with Pomegranate Sauce Recipe

Pomegranate sauce works beautifully with salmon Sweet-and-sour combinations are a great Sephardi favorite. The onions caramelize play off the vinegar. Another quick and delicious dish, just the way I like it—one pan, one step. I hope…
salmon roulade
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Salmon Roulade with Tehina Sauce Recipe

Salmon Roulade It is MUCH easier to make than it looks! And it will make you look like a pro! So don’t let the multiple steps for this gorgeous salmon roulade daunt you: They are quick and simple, and the end result is a fun and professional-looking…
mock crab cakes
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Mock Crab Cakes with Red Pepper Coulis Recipe

My mock crab cakes are a staple at my house. Crab cakes and other seafood goodies were always verboten in the world of kosher dining as well as that of all diners who frown at eating seafood. But recently some inspired professional foodie…
fish sticks
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Baked Fish Sticks with Cocktail Sauce Recipe

Fish sticks used to be fresh fish, remember? We never knew, or have forgotten, used as we are to encountering fish sticks only in the frozen section of processed foods. Rather than zap the infamous fish sticks off the list of healthy foods,…
fish kale stew
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Fish Kale Stew Recipe

Fish kale stew with kabocha and seaweed: It doesn’t get healthier than this!  Just look at the great lineup of flavors! My fish kale stew goes a long way towards illustrating my philosophy of food in nutrition in full: Start out with serious…
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Tuna Burgers Recipe. All garnishes

The star of yesterday's shabbos lunch was these delicious tuna burgers, which I served with my famous Apricot Chutney. What I love about tuna burgers is, you can eat them at any temperature, without running the risk of having some congealed…
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Baked Salmon in Basil Tomato Sauce Recipe

This baked salmon is one of the best salmon dishes you will ever taste. Two simple secrets to perfect baked salmon: The first is hardly a secret by now, but I can’t emphasize it enough: do not cook a second longer than instructed. The second:…
Party menu ideas
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Maple Roasted Salmon Recipe

Maple roasted salmon: I can't tell you how many people make my  recipe. The short and dazzling favor lineup in this roasted salmon dish does its magic with practically no work.  No problem doubling the roasted salmon recipe when you have…
salsa verde
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Salsa Verde Over Tilapia Fillets Recipe

Salsa Verde Over Tilapia Fillets: Ready in a jiffy. It has just enough kick to satisfy a spicy food lover without being overpowering. If you want something that really tests the spicy limits check out my Charif recipe. The pairing of tilapia…
summer rolls
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Summer Rolls with Thai Sauce Recipe

Summer rolls are those delightful paper-thin rice disks Dip in warm water to soften (no cooking!), fill with virtually anything you like, roll and dip in the sauce of your choice: I love the suggested Thai dipping sauce for these summer rolls But…
fishballs
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Moroccan Fishballs in Lemon Sauce Recipe. All Variations

Fishballs Moroccan Style: They are our Moroccan/Sephardi answer to Gefilte Fish, easy, fragrant, zippy and delicious. No problem using this exact fishballs recipe using meat or poultry: Simply substitute ground beef, chicken, turkey, or…
Mock Crab Summer Rolls with Thai Sauce Recipe
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Mock Crab Summer Rolls with Thai Sauce Recipe

Mock crab makes a wonderful filling for summer rolls. And it is super easy, as mock crab is precooked and therefore doesn't require additional cooking. Summer rolls are those delightful paper-thin rice disks that you dip in warm water to soften…