Eggplant Shakshuka
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Mushroom Eggplant Shakshuka Recipe

Eggplant Shakshuka? Yes, you heard that right! I was on a kick for all things Israeli the whole past week, so it is no wonder that all the dishes I developed recently were Israeli or Israeli-inspired. The starting point for Shakshuka is…
Unsweetened granola
Muesli
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Steel Cut Oat Muesli with Apple Raisins Recipe

Muesli can be dressed up and down Strictly speaking, muesli starts out with soaked oats, and is enriched with the addition of nuts, apples and dried fruit. I like to make it fully cooked, and eat it warm or at room temperature. A Breakfast…
Moroccan Bread
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Spelt Moroccan Bread Recipe. Khobz

Moroccan Bread is the only bread I ever make! This, and my Challah. And always, only with spelt! Take a look at my Spelt Challah Recipe, I cannot tell you how many of my fans bake it every Shabbos. Lately I have added a fantastic No-Knead Challah…
Shakshuka
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Shakshuka Recipe. All Variations. Gluten-Free

Shakshuka: Expat food at its best! It's a dish of eggs poached in a sauce of fresh tomatoes, chili peppers, and onions, often spiced with cumin. It is overlaid with Sephardi flavors. The dish has become so popular you can find it in virtually…
Pan Bagna
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Provençal Pan Bagnat Recipe

Pan Bagnat was the frequent lunch of my lean student years. It literally means "wet bread". A provençale street food, it is prepared using crusty bread, and soaking both sides of the bread with olive oil and vinegar, then layering the sandwich…
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Flax Oat Gluten-Free Banana Bread

My newborn gluten-free banana bread just hit a home run! Perfect for breakfast, as it is minimally and naturally sweetened: it relies on the natural sweetness of the bananas. I have just developed the recipe a few hours ago, and couldn't…
Gluten-free bread rolls
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No Yeast Gluten-Free Bread Rolls Recipe

My Gluten-Free Bread Rolls are a keeper! Gluten-free bread rolls is something I am constantly tinkering with. I confess I don't always have the patience to make yeast bread dough, or anything yeasted for that matter. I prefer to buy most of…
magic cookie
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Vegan Magic Cookie Bars Recipe.

Magic Cookie Bars: three deliciously loaded words! I usually never like to call any baked goods with a name that could cause the slightest confusion. Is it a magic cookie or a magic bar? And the answer is: It is equally at home as a cookie,…
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Vegan Vegetable Scones Recipe. Gluten-Free and Regular Versions

Vegetable scones are ideally easy to make, hearty and delicious. And not just for breakfast, but also like a mini meal. You can make them at the drop of a hat, and they are quite close to bread and quick bread, and every bit as satisfying.…
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Indian Pancakes Recipe. Vegan-Friendly

Indian Pancakes turn a traditional comfort food into an exotic and delicious meal with just a few simple tweaks. They are a snap to make and lots of fun to eat, and quite versatile. They are not just a part of my Chanukkah Latkas/Fritters Repertoire;…
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Moroccan Doughnuts Recipe. Sfenj

 Sfenj, Moroccan Doughnuts, were our Sunday Morning treat. And not just on Chanukkah, but year round.For these Delicious Sfenj and many other Chanukkah Treats, and for very useful tips on Frying, please go on my blog post Latkas International:…