Rinku Bhattacharya

The Bengali Five Spice Chronicle: Rinku Bhattacharya.

Rinku Bhattacharya's cookbook is Beautiful! Reading - yes, reading, that's how intriguing and exciting it is - Rinku Bhattacharya's cookbook, The Bengali Five Spice Chronicle is to me the next best thing to a stroll through, say, Machane Yehuda,…
Kosher by Design Cooking coach

Kosher by Design Cooking Coach: Susie Fishbein

Kosher by Design Cooking Coach The only thing that would be more delicious than admiring Susie Fishbein's latest cookbook 'Kosher by Design Cooking Coach' with its lavish display of gorgeous pictures would be to roll up your sleeves, open the…

Lidia’s Favorite Recipes. Lidia Bastianich. Book Review

Lidia Bastianich's latest book I recently received Lidia Bastianich's latest Cookbook, Lidia's Favorite Recipes, which her publishers sent me for review. Lidia's cooking show has always been one of the very few cooking shows I actually enjoy…
Levana ecookbooks
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Levana ECookbooks: Gone Digital!

Order Levana ECookbooks for just $4.99 a copy! Levana ECookbooks are the perfect gift to yourself and your friends, at a nominal price. And all those of you who own my hard copy Cookbooks will greatly welcome my ECookbooks, identical to the…
julia child

Dearie: Julia Child, by Bob Spitz. My Review

Julia Child Revisited: Just finished reading Dearie: The Remarkable Life of Julia Child, written by author and biographer extraordinaire Bob Spitz. Let me start with my - very few - gripes, then we'll move on to the good stuff. I did say…
vegan a la mode

Vegan A La Mode: Hannah Kaminsky. My Book Review

Vegan A La Mode:   Hannah Kaminsky has done it again! Hannah Kaminsky is a baker after my own heart,  Mind you, I care nothing about her fabulous treats being vegan, since I am not afflicted with any of those restrictions, dietary, ideological…

Hannah Kaminsky: Vegan Desserts

You will all love Hannah Kaminsky's luscious new Vegan Dessert Book: The girl can not only bake, she can also take fabulous pix, as you can plainly see above. I had the pleasure of working with her when she did the food styling for the…