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The Whole Foods Kosher kitchen

Yemenite Schug Recipe

Posted on 9th of July, 2013 by Lévana

Yemenite Schug Recipe

Picture courtesy of www.israelikitchen.com

Every cuisine has its hot sauce recipe favorite: Salsa, Harissa, Charif, Schug, Chutney, Hot Pepper Jelly, to name just a few. All delicious and all worth making.
Schug is the Yemenite Favorite, all-green, pungent and pleasantly acrid, thanks to the inclusion of Fenugreek, a staple in Yemenite Cooking, called Halbah in Arabic.

Yemenite Schug Recipe:

6 jalapeno peppers
1 large bunch cilantro, stems cut off
1/4 cup ground fenugreek
2 teaspoon ground dry coriander
6 large clove garlic
¼   cup olive oil
¼  cup fresh lemon juice
salt and pepper

Instructions:

Process all ingredients in a food processor, until fine but not completely smooth. You want some texture. Store refrigerated in a glass jar.

Filed under: Cilantro Recipes, Condiments Recipes, Fenugreek Recipes, Halbah Recipes, Jalapeno Recipes, Kosher Recipes, Schug Recipes, Yemenite Recipes

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