Comments on: Jerusalem Before the Snow: Restaurants and Beyond

By: Lévana

Lévana — Wed, 23 Jan 2013 20:09:06 +0000

Yocheved I would at least have to see them and taste them. Until then, please buy them and patronize them:-)))) I also love their stuff!

By: Yocheved

Yocheved — Wed, 23 Jan 2013 15:53:11 +0000

You’re right. Slicha. By the way, I don’t know if you have ever tasted their almond crackers, but I have tried unsuccessfully to replicate them at home. I bet you could.(Hint, Hint…)

By: Lévana

Lévana — Mon, 21 Jan 2013 22:00:11 +0000

Yocheved, yup, I know it well. It’s fabulous! It’s called The Natural Choice!

By: Yocheved

Yocheved — Mon, 21 Jan 2013 20:16:54 +0000

Levana: A bakery for you to try next time (hope it will be soon!)is The Natural Way on the corner of agripas and hashelah streets in Machaneh Yehuda. They are the BEST bakery in the city in my opinion, and every time I go to Israel I bring back some of their heavenly sourdough rolls and some of their almond crackers (really am almost unsweet almond cookie — very addictive). Their croissants will make you weep. In addition to their products being delicious they are all natural (as the name implies), do not use refined sugar, and cater to a wide variety of food issues. Ingredients are posted for people who can’t have eggs, wheat, soy….) Lots of spelt products. One day a week they clean out the oven and production areas thoroughly and bake gluten free. (I tried the brownies out of curiosity and YUM!!)

By: Lévana

Lévana — Sun, 20 Jan 2013 16:24:27 +0000

Same here! I am forwarding the story to Rabbi Levy xoxoxo

By: Ayala

Ayala — Sun, 20 Jan 2013 07:46:05 +0000

It was such a pleasure meeting you, Levana!

By: Lévana

Lévana — Sat, 19 Jan 2013 23:40:44 +0000

Thank you so much Sarah! I’m so glad. I heard of a few other restaurants (Cannelle, Gabriella, etc…) La prochaine fois:-)))

By: Lévana

Lévana — Sat, 19 Jan 2013 23:38:13 +0000

:-)))) Joe I left you a message on your VM. Coming Tuesday?

By: Joe Blank

Joe Blank — Fri, 18 Jan 2013 17:27:07 +0000

What an absolutely delightful and delectable tour!

By: Sarah-Lydia

Sarah-Lydia — Fri, 18 Jan 2013 05:41:04 +0000

Dear Levana,
Thank you so much for your precious info. about Israel.
BZH , I will make sure to visit all the spots
your mention,except few I already know, like the Ticho House, cafe Rimon… We made Alyah few month ago and I was waiting to get this type of addresses…
I am a fan of your blog, and I knew your restaurant in New York.
My husband is Sephardy so you have been “my friend” in the kitchen, giving me recipes that surprises him many time. THanks to you I got many time ‘ L’ULTIME COMPLIMENT” c’est come ma mere!
May Hashem give you the koach and a long life to help to elevate our ingredients the best way,its a real kidush Hashem!!