The Whole Foods Kosher kitchen

Category Archives: Yemenite Soup

Grill 212. No Frills, No Tricks, All Flavor. Restaurant Review

Posted on 28th of August, 2013 by Lévana

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Enjoy the pictures! https://www.facebook.com/media/set/?set=a.609011065817430.1073741841.213383695380171&type=3 The first time I stumbled upon this tiny spot on Manhattan’s Upper West Side was the day of its first birthday celebration, and I must say I found it remarkable how precocious Baby Grill 212 was. Little Esther and Shoshana Blum, daughters of Rabbi Yonah and Keren...
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Filed under: Fenugreek Recipes, Grill 212 Restaurant, Halbah Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher NYC Restaurants, Kosher Recipes, Kosher Restaurants, Kosher UWS Restaurants, Michael Pollan, Recipes, Restaurant Reviews, Schug Recipes, Sephardi Recipes, Sephardi Soup Recipes, Shawarma Recipes, Stories, Upper West Side Restaurants, Yemenite Bread Recipes, Yemenite Recipes, Yemenite Soup

Yemenite Meat Halbah Soup Recipe

Posted on 15th of August, 2011 by Lévana

Yemenite-Meat-Halbah-Soup

A meal onto itself, a wonderful comfort food.  All you need to round it out is some good bread and salad. All of you avoiding red meat, use a turkey thigh. A word about Halbah, fenugreek, which is the trademark ingredient of Yemenite cooking, and which gives the soup its...
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Filed under: Fenugreek Recipes, Gluten Free Recipes, Halbah Recipes, Hawayidj, Healthy Cooking Recipes, Kosher Food, Kosher Recipes, Kosher Whole Foods Recipes, Lamb recipes, Meat Recipes, Recipes, Sephardi Recipes, Soup Recipes, Yemenite Soup