Posted on 1st of June, 2013 by Lévana
Shhhh, don’t tell anyone! I get really lazy about preparing Shabbos meals on hot summer days when we have no guests, in part because my husband always votes for salads, in all shapes or form, and very little else. So imagine my excitement when I received Aileen Magnotto’s box containing...
Posted on 29th of February, 2012 by Lévana
The perennial favorite is based on basil, olive oil, and toasted walnuts; but we have seen pesto recast with a different herb or nut, and tasting just as delicious and interesting. Use not only as a pasta sauce but as topping for cooked chicken or fish, or a dip. I find...
Filed under: Almond Recipes, Arugala Recipes, Cilantro Recipes, Condiments Recipes, Gluten-free pasta recipes, Italian Recipes, Kosher Recipes, Low Carb Pasta Recipes, Low-Carb Recipes, Natural Foods Recipes, Pasta Recipes, Pesto Recipes, Recipes, Whole Grain Pasta Recipes