The Whole Foods Kosher kitchen

Category Archives: Vegetarian Recipes

Oat Quinoa Turkey Chili Recipe

Posted on 9th of February, 2011 by Lévana

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Oat Quinoa Turkey Chili For all of us whose love of beans remains, alas, unrequited, let me say you can make a perfect chili substituting oat, quinoa, and lentils in any proportion for the feisty beans, so you can have your chili and eat it too! Ground turkey is an...
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Filed under: Chili Recipes, Gluten Free Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Recipes, Recipes, Turkey Recipes, Vegetarian Recipes

Beer-Braised Mushroom Tempeh Stew Recipe

Posted on 30th of January, 2011 by Lévana

I am afraid tempeh looks as uninspiring as it sounds. But if you do go past its appearance and unromantic name, you are in for a real treat: Tempeh is made from cooked and slightly fermented soybeans and compressed into patties; it is then diced and used in stir-fries, soups,...
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Filed under: Asian Recipes, Cooking with beer, Crockpot recipes, Gluten Free Recipes, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Tempeh Recipes, Vegetarian Recipes

Cold Sesame Noodles Recipe

Posted on 27th of January, 2011 by Lévana

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Cold Sesame Noodles Lapsang Souchong is a Chinese tea with an intriguing pungent, smoky, “tarry” taste. As a drink, you will either love it or hate it, but you will always love it in a dressing or marinade. Settle for Earl Grey if you don’t have it on hand. Children...
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Filed under: Gluten Free Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Pasta Recipes, Peanut Butter Recipes, Vegetarian Recipes

Yerushalmi Kugel Recipe

Posted on 27th of January, 2011 by Lévana

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Yerushalmi Kugel A great Jewish favorite, and a real showcase in Israeli synagogues at Kiddush time: I have seen two burly men flip an enormous pot of it onto a gigantic counter, then slice it across its whole diameter in two or three places with a knife about three feet...
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Filed under: Gluten Free Recipes, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pasta Recipes, Pudding Recipes, Recipes, Vegetarian Recipes, Yerushalmi Kugel Recipes

Kabocha Sweet Potato Soup Recipe

Posted on 23rd of December, 2010 by Lévana

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My daughter Bella’s favorite. I brought her a vat of it when she had her baby. Still she doesn’t seem to tire of it and now enjoys it with her baby. I always notice with pleasure that all kids love it! A snap to make: All aboard, then cream it...
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Filed under: Asian Recipes, Gluten Free Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Soup Recipes, Vegetarian Recipes

Berry Kanten Recipe

Posted on 22nd of December, 2010 by Lévana

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Consider kanten the Jell-O of champions: kuzu is the starch of the kuzu plant, is a wonderful thickener and is easy to get in health food stores. Kanten, the dessert made with kuzu, is quick and delicious, and does wonders for upset stomachs. You can eat it warm too. If...
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Filed under: Berry Recipes, Dessert Recipes, Gluten Free Recipes, Kanten Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kuzu Recipes, Pareve Recipes, Vegetarian Recipes

Quick Black Bean Chocolate Soup Recipe

Posted on 16th of December, 2010 by Lévana

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Beans and chocolate? I recently teased my friend Sara into identifying the odd ingredient in this soup, which she loved. I enjoyed watching her racking her brains, and didn’t feel any guilt about it: After all, she was working for food, and was kept guessing through a second bowl. PS,...
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Filed under: Chocolate Recipes, Gluten Free Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Latin Cooking, Natural Foods Recipes, Pareve Recipes, Recipes, Soup Recipes, Vegetarian Recipes

Upcoming Cooking Demo in NYC: Monday December 20th: Healing Foods: Gluten-Free

Posted on 15th of December, 2010 by Lévana

Want to eat deliciously the super-healthy way? Trying to get your strength back faster and with less medication after a treatment that left you somewhat depleted? So many foods have such great healing powers you will actually have a good time preparing and eating them. No need to cook separately:...
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Filed under: Cooking Demos Gift Certificates, Gluten Free Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Food, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Recipes, Vegetarian Recipes

Muffin Recipes. All Variations Including Vegan

Posted on 15th of December, 2010 by Lévana

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Cranberry Muffins You say cup cakes, I say muffins! Gosh, I would hate to lose my popularity with the junior cup-cake crowd, but many years of catering kids’ parties and watching their delighted faces as their lick their fingers put my fears at rest. As if that was not enough,...
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Filed under: Apples Recipes, Bread Recipes, Cake Recipes, Carrot Recipes, Cranberries Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Natural Foods, Kosher Whole Foods Recipes, Low Gluten Recipes, Muffins Recipes, Natural Foods Recipes, Pareve Recipes, Pumpkin Recipes, Spelt Baking, Spelt Desserts Recipes, Vegan Muffin Recipes, Vegetarian Recipes

Miso Soup with All the Fixin’s Recipe

Posted on 13th of December, 2010 by Lévana

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Miso Soup Miso soup is a marvel: Quick is not even the word: By the time it comes to a boil, it’s done, a whole pot full. It’s also an incredibly nutritious and versatile low calorie treat. I am giving you here a basic recipe, but I am including as...
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Filed under: Asian Recipes, Gluten Free Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Lean Classics Recipes, Monosodium Glutamate, MSG, Natural Foods Recipes, Pareve Recipes, Shitaki Recipes, Soup Recipes, Vegetarian Recipes