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	<title>Levana Cooks &#187; Tomato Recipes</title>
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	<link>http://www.levanacooks.com</link>
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		<item>
		<title>Shavouot: Some of my Favorites Dairy Creations. All Recipes Included</title>
		<link>http://www.levanacooks.com/shavouot-menu-and-recipes/</link>
		<comments>http://www.levanacooks.com/shavouot-menu-and-recipes/#comments</comments>
		<pubDate>Tue, 07 May 2013 17:53:10 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Avocado Recipes]]></category>
		<category><![CDATA[Avocado Soup Recipes]]></category>
		<category><![CDATA[Berry Recipes]]></category>
		<category><![CDATA[Bread Recipes]]></category>
		<category><![CDATA[Caesar's Dressing Recipes]]></category>
		<category><![CDATA[Caesar's Salad Recipes]]></category>
		<category><![CDATA[Cheese Cake Recipes]]></category>
		<category><![CDATA[Corn Bread Recipes]]></category>
		<category><![CDATA[Corn Chowder Recipes]]></category>
		<category><![CDATA[Corn Recipes]]></category>
		<category><![CDATA[Dairy Recipes]]></category>
		<category><![CDATA[Eggplant Recipes]]></category>
		<category><![CDATA[Endive Recipes]]></category>
		<category><![CDATA[Frittata Recipes]]></category>
		<category><![CDATA[Frozen Dessert Recipes]]></category>
		<category><![CDATA[Holiday Dessert Recipes]]></category>
		<category><![CDATA[Holiday Recipes]]></category>
		<category><![CDATA[Ice Cream Cake Recipes]]></category>
		<category><![CDATA[Irish Soda Bread recipes]]></category>
		<category><![CDATA[Kosher Recipes]]></category>
		<category><![CDATA[Lasagna Recipes]]></category>
		<category><![CDATA[Lemon Cake Recipes]]></category>
		<category><![CDATA[Lemon Recipes]]></category>
		<category><![CDATA[Onion Soup Recipes]]></category>
		<category><![CDATA[Panzanella Recipes]]></category>
		<category><![CDATA[Parfait Recipes]]></category>
		<category><![CDATA[Pasta Recipes]]></category>
		<category><![CDATA[Polenta Recipes]]></category>
		<category><![CDATA[Quick Breads Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Ricotta Recipes]]></category>
		<category><![CDATA[Risotto Recipes]]></category>
		<category><![CDATA[Shavouot menu]]></category>
		<category><![CDATA[Shavouot Recipes]]></category>
		<category><![CDATA[Stories]]></category>
		<category><![CDATA[Tilapia Recipes]]></category>
		<category><![CDATA[Tiramisu Recipes]]></category>
		<category><![CDATA[Tofu Cheese Cake Recipes]]></category>
		<category><![CDATA[Tomato Recipes]]></category>
		<category><![CDATA[Tomato Sauce Recipes]]></category>
		<category><![CDATA[Waldorf Salad Recipes]]></category>
		<category><![CDATA[Watercress Recipes]]></category>
		<category><![CDATA[Watercress Soup Recipes]]></category>
		<category><![CDATA[Watermelon Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=9480</guid>
		<description><![CDATA[My – usually virtuous enough – students and readers have asked me specifically to go all out for my Shavouot Dishes, starring mostly dairy treats, all those foods we love to hate. “With Cheese!!!”, one of them even emailed me in bold print: You asked for the splurge! The good news is, many of them, in [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/shavouot-menu-and-recipes/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Penne with Tomato Sauce Recipe. All Variations</title>
		<link>http://www.levanacooks.com/penne-with-tomato-sauce-recipe-all-variations/</link>
		<comments>http://www.levanacooks.com/penne-with-tomato-sauce-recipe-all-variations/#comments</comments>
		<pubDate>Mon, 06 May 2013 20:29:21 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Gluten-free pasta recipes]]></category>
		<category><![CDATA[Natural Foods Recipes]]></category>
		<category><![CDATA[Olives Recipes]]></category>
		<category><![CDATA[Pasta Recipes]]></category>
		<category><![CDATA[Penne Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Tomato Recipes]]></category>
		<category><![CDATA[Tomato Sauce Recipes]]></category>
		<category><![CDATA[Sun-Dried Tomatoes Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=9497</guid>
		<description><![CDATA[There’s nothing more versatile than homemade tomato sauce and whatever you might like to throw in. It is guaranteed to leave all (repeat: all) its store-bought counterparts in the dust. So go for it and try all my suggestions! In tomato-based sauces, it’s OK to use tubular hollow-shaped pasta and let the sauce go into the holes, which [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/penne-with-tomato-sauce-recipe-all-variations/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Matbukha Recipe and Shakshuka Variation. Gluten-Free</title>
		<link>http://www.levanacooks.com/matbookha-and-shakshuka-recipes-gluten-free/</link>
		<comments>http://www.levanacooks.com/matbookha-and-shakshuka-recipes-gluten-free/#comments</comments>
		<pubDate>Tue, 16 Apr 2013 17:39:35 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Israeli Independence Day Recipes]]></category>
		<category><![CDATA[Israeli Salads Recipes]]></category>
		<category><![CDATA[Kosher Recipes]]></category>
		<category><![CDATA[Matbukha Recipes]]></category>
		<category><![CDATA[Moroccan Recipes]]></category>
		<category><![CDATA[Moroccan Salads Recipes]]></category>
		<category><![CDATA[Pareve Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Roasted Garlic Recipes]]></category>
		<category><![CDATA[Salad Recipes]]></category>
		<category><![CDATA[Sephardi Recipes]]></category>
		<category><![CDATA[Tomato Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=9423</guid>
		<description><![CDATA[Matbukha (Salade Cuite) is one of our Moroccan favorite dishes, a sort of comfort food for expats and honorary Sephardis alike: See how they mop that sauce with their bread! My version has roasted garlic in it, for a an easily added wonderful layer of flavor. Shakshuka is nothing more than Matbukha with eggs scrambled [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/matbookha-and-shakshuka-recipes-gluten-free/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Tilapia With Fresh Tomatoes and Lemons Recipe. Vegetarian and Other Variations</title>
		<link>http://www.levanacooks.com/tilapia-with-fresh-tomatoes-and-lemons-recipe/</link>
		<comments>http://www.levanacooks.com/tilapia-with-fresh-tomatoes-and-lemons-recipe/#comments</comments>
		<pubDate>Mon, 08 Apr 2013 22:28:04 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Capers Recipes]]></category>
		<category><![CDATA[Fennel Recipes]]></category>
		<category><![CDATA[Fish Recipes]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Kosher Fish Recipes]]></category>
		<category><![CDATA[Kosher Recipes]]></category>
		<category><![CDATA[Lemon Recipes]]></category>
		<category><![CDATA[Olives Recipes]]></category>
		<category><![CDATA[Pareve Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sephardi Recipes]]></category>
		<category><![CDATA[Swiss Chard Recipes]]></category>
		<category><![CDATA[Tilapia Recipes]]></category>
		<category><![CDATA[Tomato Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=9395</guid>
		<description><![CDATA[I love tilapia fillets, versatile, widely available and inexpensive. I always use the large ones (7 to 9 ounces), they never let me down or go to pieces on me during the cooking process. I serve it quite often when my husband and I spend shabbos alone, and want to stick to our easy and [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/tilapia-with-fresh-tomatoes-and-lemons-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Lamb Chops in Wine Mustard Sauce Recipe. Variations</title>
		<link>http://www.levanacooks.com/lamb-chops-in-wine-mustard-sauce-recipe-variations/</link>
		<comments>http://www.levanacooks.com/lamb-chops-in-wine-mustard-sauce-recipe-variations/#comments</comments>
		<pubDate>Fri, 08 Mar 2013 15:09:59 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Artichoke Bottoms Recipes]]></category>
		<category><![CDATA[Artichoke Hearts Recipes]]></category>
		<category><![CDATA[Kosher Recipes]]></category>
		<category><![CDATA[Lamb recipes]]></category>
		<category><![CDATA[Moroccan Recipes]]></category>
		<category><![CDATA[Mushroom Recipes]]></category>
		<category><![CDATA[Passover Recipes]]></category>
		<category><![CDATA[Potatoes Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Tomato Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=9213</guid>
		<description><![CDATA[Here&#8217;s a perfect example of how some of the best things in life are totally unpremeditated. My daughter Bella recently bought some gorgeous lamb chops for an intimate Sukkah dinner for 4 (she and her husband Meir, my husband and I), planning on just searing them in a very hot skillet and serving them with [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/lamb-chops-in-wine-mustard-sauce-recipe-variations/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cooking with Mahia: Linguini with Fresh Tomato Anchovy Sauce Recipe</title>
		<link>http://www.levanacooks.com/cooking-with-mahia-linguini-with-fresh-tomato-anchovy-sauce-recipe/</link>
		<comments>http://www.levanacooks.com/cooking-with-mahia-linguini-with-fresh-tomato-anchovy-sauce-recipe/#comments</comments>
		<pubDate>Thu, 08 Nov 2012 17:37:17 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Anchovies Recipes]]></category>
		<category><![CDATA[Capers Recipes]]></category>
		<category><![CDATA[Eau de Vie Recipes]]></category>
		<category><![CDATA[Gluten-free pasta recipes]]></category>
		<category><![CDATA[Mahia Recipes]]></category>
		<category><![CDATA[Meir Pliskin]]></category>
		<category><![CDATA[Mint Recipes]]></category>
		<category><![CDATA[Pasta Recipes]]></category>
		<category><![CDATA[Raw Tomato Sauce Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Tomato Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=8548</guid>
		<description><![CDATA[Tinkering with the Wonderful Mahia by Nahmias and Sons This sauce has so much going for it you have no cooking to do. All aboard in a food processor, simple as that! Please note I have not listed any salt in the ingredients list, as the anchovies and capers have enough salt to season the [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/cooking-with-mahia-linguini-with-fresh-tomato-anchovy-sauce-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken Curry with Tomatoes and Plantains Recipe</title>
		<link>http://www.levanacooks.com/chicken-curry-with-tomatoes-and-plantains-recipe/</link>
		<comments>http://www.levanacooks.com/chicken-curry-with-tomatoes-and-plantains-recipe/#comments</comments>
		<pubDate>Wed, 10 Oct 2012 19:38:21 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Agave Syrup Recipes]]></category>
		<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[Curry Recipes]]></category>
		<category><![CDATA[Jalapeno Recipes]]></category>
		<category><![CDATA[Latin Cooking]]></category>
		<category><![CDATA[Plantain Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Tomato Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=8330</guid>
		<description><![CDATA[Fresh tomatoes are the star of this wonderful dish: Please do not substitute canned tomatoes—there will be a huge difference! To seed them, simply halve them and squeeze the seeds gently out. Plantains come in two varieties: green to medium ripe and even riper. The former are used as vegetables in stews while the latter [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/chicken-curry-with-tomatoes-and-plantains-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Summer Vegetable Couscous Recipe</title>
		<link>http://www.levanacooks.com/summer-vegetable-couscous-recipe/</link>
		<comments>http://www.levanacooks.com/summer-vegetable-couscous-recipe/#comments</comments>
		<pubDate>Mon, 23 Jul 2012 18:04:31 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Artichoke Bottoms Recipes]]></category>
		<category><![CDATA[Condiments Recipes]]></category>
		<category><![CDATA[Couscous Recipes]]></category>
		<category><![CDATA[Fennel Recipes]]></category>
		<category><![CDATA[Gluten-Free Couscous Recipes]]></category>
		<category><![CDATA[Harissa Recipes]]></category>
		<category><![CDATA[Kosher Recipes]]></category>
		<category><![CDATA[Moroccan Recipes]]></category>
		<category><![CDATA[Pareve Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sephardi Recipes]]></category>
		<category><![CDATA[Tomato Recipes]]></category>
		<category><![CDATA[Zucchini Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=6678</guid>
		<description><![CDATA[The following recipe is a lightened version of the classical vegetable couscous, using quick-cooking and fragrant light summer vegetables, like fennel, artichokes, zucchini, tomatoes: perfect for summer! INGREDIENTS: Vegetable mixture: 3 large leeks, cut across, then in 1 inch segment 3 large beefsteak tomatoes, or 6 large plum tomatoes, cut in wedges 2 cups frozen [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/summer-vegetable-couscous-recipe/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Gazpacho Recipe</title>
		<link>http://www.levanacooks.com/gazpacho-recipe/</link>
		<comments>http://www.levanacooks.com/gazpacho-recipe/#comments</comments>
		<pubDate>Wed, 07 Jul 2010 01:31:27 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Capers Recipes]]></category>
		<category><![CDATA[Cold Soup Recipes]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Kosher Recipes]]></category>
		<category><![CDATA[Pareve Recipes]]></category>
		<category><![CDATA[Soup Recipes]]></category>
		<category><![CDATA[Tomato Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<category><![CDATA[Watercress Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=1338</guid>
		<description><![CDATA[I have a couple wonderful secret ingredients that do wonders with this perennial favorite: Watercress, and capers. The upgrade will certainly not be lost on you: Liquid salad never tasted so good. Do not be tempted to substitute stem tomatoes, or grape or cherry tomatoes, no matter how luscious they look. We want much meatier [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/gazpacho-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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