The Whole Foods Kosher kitchen

Category Archives: Tchermoula Recipes

Harissa Recipe

Posted on 11th of February, 2010 by Lévana

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Harissa, a fiery pepper relish that originated in North Africa, invariably elicits the same placid comment from my brother Toby: “Mmm….Confiture!” For most of us, however, this condiment is no kin to jam and should be used sparingly. I don’t want a heartburn on my conscience! On the side, please:...
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Filed under: Condiments Recipes, Gluten Free Recipes, Harissa Recipes, Kosher Recipes, Moroccan Recipes, Tchermoula Recipes