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	<title>Levana Cooks &#187; Swiss Chard Recipes</title>
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		<title>Tilapia With Fresh Tomatoes and Lemons Recipe. Vegetarian and Other Variations</title>
		<link>http://www.levanacooks.com/tilapia-with-fresh-tomatoes-and-lemons-recipe/</link>
		<comments>http://www.levanacooks.com/tilapia-with-fresh-tomatoes-and-lemons-recipe/#comments</comments>
		<pubDate>Mon, 08 Apr 2013 22:28:04 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Capers Recipes]]></category>
		<category><![CDATA[Fennel Recipes]]></category>
		<category><![CDATA[Fish Recipes]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Kosher Fish Recipes]]></category>
		<category><![CDATA[Kosher Recipes]]></category>
		<category><![CDATA[Lemon Recipes]]></category>
		<category><![CDATA[Olives Recipes]]></category>
		<category><![CDATA[Pareve Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sephardi Recipes]]></category>
		<category><![CDATA[Swiss Chard Recipes]]></category>
		<category><![CDATA[Tilapia Recipes]]></category>
		<category><![CDATA[Tomato Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=9395</guid>
		<description><![CDATA[I love tilapia fillets, versatile, widely available and inexpensive. I always use the large ones (7 to 9 ounces), they never let me down or go to pieces on me during the cooking process. I serve it quite often when my husband and I spend shabbos alone, and want to stick to our easy and [...]]]></description>
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		<title>Swiss Chard Tajine with Chick Peas and Raisins Recipe</title>
		<link>http://www.levanacooks.com/swiss-chard-tajine-with-chick-peas-and-raisins-recipe/</link>
		<comments>http://www.levanacooks.com/swiss-chard-tajine-with-chick-peas-and-raisins-recipe/#comments</comments>
		<pubDate>Mon, 23 Jul 2012 17:37:14 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Chickpeas Recipes]]></category>
		<category><![CDATA[Dates Recipes]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Moroccan Recipes]]></category>
		<category><![CDATA[Pareve Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sephardi Recipes]]></category>
		<category><![CDATA[Swiss Chard Recipes]]></category>
		<category><![CDATA[Vegetable Dishes Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>

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		<description><![CDATA[An authentic Vegetarian Moroccan Tajine starring Swiss chard, dates,  chick peas and raisins. All I can say is, YUM! A complete main course, and Gluten-Free to boot! Ingredients: ¼ cup olive oil 1 large onion, sliced very thin 2 bunches Swiss chard, stems and leaves separated, each sliced very thin 2 cups canned chick peas, [...]]]></description>
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