Category Archives: Spelt Baking
Muffin Recipes. All Variations
Posted on 15th of December, 2010 by Lévana
Cranberry Muffins You say cup cakes, I say muffins! Gosh, I would hate to lose my popularity with the junior cup-cake crowd, but many years of catering kids’ parties and watching their delighted faces as their lick their fingers put my fears at rest. As if that was not enough,...
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Filed under: Apples Recipes, Bread Recipes, Cake Recipes, Carrot Recipes, Cranberries Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Natural Foods, Kosher Whole Foods Recipes, Low Gluten Recipes, Muffins Recipes, Natural Foods Recipes, Pareve Recipes, Pumpkin Recipes, Spelt Baking, Spelt Desserts Recipes, Vegetarian Recipes
Upcoming Cooking Demo in NYC: Monday December 13th: The Natural Dessert Party
Posted on 8th of December, 2010 by Lévana
Recently my granddaughter described a birthday party she went to, and added it was so annoying to have to wipe off that green and red and blue gook from those cupcake tops: “Bubbie, why do they need that?” Indeed, why? Here is the PC birthday party fare, the delicious, fun,...
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Filed under: Cake Recipes, Chocolate Recipes, Cooking Demos Gift Certificates, Dessert Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Food, Kosher Natural Foods, Low Gluten Recipes, Natural Foods Recipes, Pareve Cake Recipes, Pareve Recipes, Spelt Baking
Apricot Oat Bar Recipe
Posted on 26th of October, 2010 by Lévana
Incredibly easy and wonderful! There is nothing I don’t do with oats, even mudpacks and hair rinses (which of course I don’t eat, or drink, respectively: Relax!) No problem whatsoever adapting this recipe to gluten-free! Ingredients: 3/4 cup natural margarine (health food stores) 3/4 cup sucanat 1 1/2 cups old...
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Filed under: Cookie Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Low Gluten Recipes, Pareve Recipes, Spelt Baking, Spelt Desserts Recipes, Vegetarian Recipes
Exhibiting my New Line of Natural Desserts at Kosherfest!
Posted on 26th of October, 2010 by Lévana
Would you all believe this giant project I have been working on for so long is finally coming out of … the oven? Levana Natural Spelt Desserts! Booth # 727 (Toobro). As you all know, I am a very spoiled cook and baker, used to being constantly told about my...
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Filed under: Low Gluten Recipes, Natural Foods Recipes, Spelt Baking, Spelt Desserts Recipes
A Table of Contents: A Cold Vegetarian-Fish Shabbos Lunch
Posted on 3rd of May, 2010 by Lévana
As often when we host lots of singles, this week I went Shabbos-shopping with a totally open mind. Since I was right in the area of Whole Foods on 97th St and Columbus Ave, I thought to myself, surprise me, and decided my lunch menu will be predicated on my...
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Filed under: Asian Recipes, Fish Recipes, Gluten Free Recipes, Kosher Recipes, Low Gluten Recipes, Pareve Recipes, Pasta Recipes, Pasta Recipes, Soup Recipes, Spelt Baking, Vegetarian Recipes
Levana Wholesome Spelt Desserts
Posted on 3rd of May, 2010 by Lévana
Promise I don’t want to be coy here: After more than two years of incredibly hard work to get my line of Natural Spelt Desserts in place, it looks like it’s finally happening. They are called, what else, Levana. I made a dry run of the desserts a couple weeks...
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Filed under: Cake Recipes, Cookie Recipes, Dessert Recipes, Kosher Recipes, Low Gluten Recipes, Pareve Recipes, Spelt Baking, Vegetarian Recipes
Spelt Challah Recipe and Variations
Posted on 4th of March, 2010 by Lévana
It is no wonder the public often thinks there is no way to enjoy a delicious slice of spelt challah or bread, as it always comes brick-heavy in stores: Mine is light and delicious! It’s not so much in the recipe, no matter how good; it’s in the kneading! Spelt...
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Filed under: Bread Recipes, Challah Recipes, Kosher Recipes, Low Gluten Recipes, Spelt Baking
Date Nut Bread Recipe
Posted on 27th of January, 2010 by Lévana
Sounds dead-good-for-you-serious, doesn’t it? that is until you taste it: Plump and moist and chock full of goodies. I make it with spelt flour too, so it’s a win-win. As you may know, I am hard at work on my next cookbook, and all sweeteners are “under investigation” in each...
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Filed under: Agave Syrup Recipes, Bread Recipes, Dessert Recipes, Kosher Recipes, Low Gluten Recipes, Low-Carb Recipes, Recipes, Spelt Baking, Spelt Bread Baking
Pumpkin Cranberry Cake Recipe
Posted on 25th of December, 2009 by Lévana
I always look for baked goods that would double as real food, using unrefined sugars and whole grain flours, and sneaking in nuts, fruits and other goodies, so I can enjoy them more often and offer them confidently to all around me. Often my cakes end up looking and tasting...
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Filed under: Cake Recipes, Cranberries Recipes, Dessert Recipes, Kosher Recipes, Low Gluten Recipes, Nuts Recipes, Oatmeal Recipes, Pareve Recipes, Pumpkin Recipes, Quick Breads Recipes, Recipes, Spelt Baking, Spelt Desserts Recipes, Vegetarian Recipes, Walnuts Recipes
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