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The Whole Foods Kosher kitchen

Category Archives: Sephardi Recipes

Upcoming Cooking demo in NYC: Glorious Tajines. Gluten-Free

24th of November, 2011

The appeal of Moroccan food is universal. The aromas and flavors of the dishes do their magic every bit as much as the simplicity of their preparation. There’s just one more secret: What we call somewhat dismissively “side dishes” and which gets shuffled around on our dinner plate simply doesn’t...
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Filed under: Cooking Demos Gift Certificates, Gluten Free Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Natural Foods, Kosher Whole Foods Recipes, Moroccan Food, Moroccan Recipes, Recipes, Sephardi Recipes, Tajines Recipes

Pastilla Recipe

22nd of September, 2011

Typical food and fresh Moroccan on wooden table with woven sack

Pastilla is one of the world’s great dishes, and it takes just one delightful bite to understand why. Pastilla epitomizes Moroccan cuisine, spicy and sweet, delicate and intriguing.  Pastilla is more labored than the dishes I usually share, but then this is a very special treat. I admit I toast the...
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Filed under: Almond Recipes, Chicken Recipes, Kosher Recipes, Moroccan Food, Moroccan Recipes, Pastilla Recipes, Recipes, Saffron Recipes, Sephardi Recipes

Spinach Borekas Recipe

21st of September, 2011

Spinach-Borekas-LevanaCooks

Spinach Borekas are the perfect occasional treat: Ethereally light and crunchy, and so easy to make. Borekas are a great Israeli Favorite, practically sold as street foods as often as they are served in restaurants. There are no fillings you can’t use for borekas, savory or sweet. Here I make...
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Filed under: Borekas Recipes, Dairy-Free Recipes, Healthy Cooking Recipes, Israeli Recipes, Jewish Recipes, Recipes, Sephardi Recipes, Spinach Recipes

Rosh Hashanah Menus and Recipes

20th of September, 2011

honey  apple and pomegranate on a wooden table

Cooking up a storm for Rosh Hashana and beyond? I got you covered for the whole month of Tishrei, with no end of exciting dishes, including My Favorite Apple Recipes Although you will find my Rosh Hashanah menu and recipe selections quite eclectic, I confess I couldn’t resist drawing liberally...
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Filed under: Apples Recipes, Cranberries Recipes, Gluten Free Recipes, Healthy Cooking Recipes, Jewish Holiday Recipes, Kosher Recipes, Moroccan Food, Moroccan Recipes, Plums Recipes, Pumpkin Recipes, Recipes, Root Vegetable Recipes, Rosh Hashana Recipes, Salmon Recipes, Sephardi Recipes, Whole Foods Cookbook, Whole Foods Kosher Kitchen

Salmon with Pomegranate Sauce Recipe

20th of September, 2011

Salmon-Pomegranate-Sauce-LevanaCooks

Sweet-and-sour combinations are a great Sephardi favorite, and work beautifully with this salmon with pomegranate sauce. The onions caramelize and contribute a sweet counterpoint to the vinegar. Another quick and delicious dish, just the way I like it—one pan, one step. I hope you think of pomegranate juice more often...
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Filed under: Fish Recipes, Gluten Free Recipes, Jewish Holiday Recipes, Kosher Fish Recipes, Kosher Recipes, Moroccan Food, Moroccan Recipes, Recipes, Salmon Recipes, Sephardi Recipes

Brussels Sprouts and Zucchini in Tomato Sauce Recipe. Pasta Adaptation

20th of September, 2011

pasta with eggplants zucchinis tomatoes and curry, selective focus

Brussels sprouts, zucchini and tomatoes: Mediterranean flavors at their best! Brussels Sprouts dishes are a frequent Passover and year-round treat at my table. I find brussels sprouts somewhat underrated and underused in our country.  They are much more exciting than they sound, and much less innocent than they look; and their...
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Filed under: Artichoke Bottoms Recipes, Brussels Sprouts Recipes, Gluten Free Recipes, Moroccan Recipes, Pareve Recipes, Passover Recipes, Pasta Recipes, Recipes, Sephardi Recipes, Vegetable Dishes Recipes, Vegetarian Recipes, Zucchini Recipes

Upcoming Cooking Demo in NYC: Monday September 19th: Opening Act Sephardi Style

14th of September, 2011

You never get a second chance to make a first impression, and you will hardly ever get a chance to start on a higher note than when offering one of the following sumptuous Sephardi first courses. Don’t worry, I am making sure you get dessert too, as long as we...
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Filed under: Cooking Demos Gift Certificates, Kosher Cookbooks, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Food, Kosher Natural Foods, Kosher Recipes, Recipes, Sephardi Recipes

Dried Fruit Couscous Recipe. Meat and Poultry Variations.

24th of August, 2011

Dried Fruit Couscous Recipe

Couscous is wonderful and fun, the rock star of Moroccan cuisine. Couscous is native to Morocco, and the word refers to both the grain and the traditional dish made with the grain. It is semolina, or durum (the heart of the wheat kernel), ground to the consistency of coarse cornmeal...
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Filed under: Bison Recipes, Couscous Recipes, Dry Fruit Recipes, Gluten Free Recipes, Gluten-Free Couscous Recipes, Harissa Recipes, Jewish Holiday Recipes, Jewish Recipes, Kosher Recipes, Moroccan Food, Moroccan Recipes, Pareve Recipes, Recipes, Saffron Recipes, Sephardi Recipes, Vegetarian Recipes, Whole Foods Kosher Kitchen

Yemenite Soup Recipe

15th of August, 2011

Yemenite Meat Halbah

Yemenite Soup is a meal onto itself, a wonderful comfort food. Vegetables, meat, spices, it’s all there.  All you need with Yemenite Soup to round out the meal is some good bread and salad. All of you avoiding red meat, use a large turkey thigh and proceed just as in the...
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Filed under: Fenugreek Recipes, Gluten Free Recipes, Halbah Recipes, Hawayidj, Healthy Cooking Recipes, Kosher Food, Kosher Recipes, Kosher Whole Foods Recipes, Lamb recipes, Meat Recipes, Recipes, Sephardi Recipes, Soup Recipes, Yemenite Soup

Moroccan Steel-Cut Oats Soup (Lahshou) Recipe

4th of August, 2011

IMG_0510

I couldn’t live without steel-cut oats. Is it any wonder I adore Moroccan Food, my first and most enduring culinary love? Who would believe something like this steel-cut oats soup made with water, some grain and spices can turn up such a fabulous dish? Such is the magic of our beloved...
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Filed under: Fenugreek Recipes, Gluten Free Recipes, Moroccan Food, Moroccan Recipes, Moroccan Soup Recipes, Natural Foods Recipes, Pareve Recipes, Recipes, Sephardi Recipes, Sephardi Soup Recipes, Soup Recipes, Steel-Cut Oats Recipes, Whole Grain Soups Recipes