The Whole Foods Kosher kitchen

Category Archives: Sephardi Recipes

Moroccan Swiss Chard Carrot Salad Recipe

Posted on 24th of March, 2014 by Lévana

Swiss Chard Carrot Salad

Wonderful match, spicy and colorful! See why we eat our veggies in Morocco? That it is super healthy goes without saying. The salad will keep well a couple of days in the refrigerator. 6 thin long carrots, peeled 1∕3 cup olive oil 4 large cloves garlic 2 ribs celery, peeled...
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Filed under: Carrot Recipes, Gluten Free Recipes, Moroccan Recipes, Moroccan Salads Recipes, Passover Recipes, Recipes, Sephardi Recipes, Spinach Recipes, Swiss Chard Recipes

Moroccan Salmon in Mustard Caper Lemon Sauce Recipe. Chicken Variation

Posted on 1st of March, 2014 by Lévana

Salmon Lemon Mustard Sauce

Photo courtesy www.newthoughtgeneration.com One of my favorite ways of making salmon, so simple and so delicious. We Sephardis are very fond of the Mustard-Caper-Lemon Trinity. Here is just about all you need to know when you make salmon, beside of course that it has to be perfectly fresh, like all fish:...
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Filed under: Capers Recipes, Fish Recipes, Jewish Recipes, Kosher Recipes, Lemon Recipes, Lemon Sauce Recipes, Moroccan Fish Recipes, Moroccan Food, Moroccan Recipes, Recipes, Salmon Recipes, Sephardi Recipes

Jewish Cuisine Though the Ages. March 23rd at the Omni Hotel New Haven

Posted on 25th of February, 2014 by Lévana

Jewish-Cuisine (1)

Y’all, This is a very exciting event, hope you can make it. Come and see us, watch our demos and sample all the delicious foods served, and get a signed copy of my cookbooks. Beside yours truly and a few more talented soul sisters, we have a fabulous White House...
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Filed under: Chabad New Haven, Cookbooks, Kosher Cookbooks, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Food, Kosher Food Show, Kosher Recipes, Sephardi Recipes, Stories

Moroccan Chicken Tajine with String Beans

Posted on 30th of December, 2013 by Lévana

chicken string beans

The demure string bean gets elevated to star status in our Moroccan way of cooking. Side dish? Never heard of it! All aboard in a tajine! Is it any wonder we Sephardis and all Moroccans love our vegetables? The string beans will be past the al dente stage here—they are an...
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Filed under: Chicken Recipes, Gluten Free Recipes, Haricots Verts Recipes, Moroccan Chicken Recipes, Moroccan Food, Moroccan Recipes, Olives Recipes, Preserved Lemons Recipes, Recipes, Sephardi Recipes, String Beans Recipes, Tajines Recipes

Babaghanoush Recipe

Posted on 13th of December, 2013 by Lévana

babaghanoush

Eggplant lovers,  you’ll be happy! We all know babaghanoush is a huge favorite, with Sephardi expats and beyond (we Moroccans eat semi-industrial amounts of eggplant!), but somehow not all are created equal. I suspect the reason is that the roasting on an open flame is a wonderful idea, but the...
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Filed under: Babaghanoush Recipes, Dips Recipes, Eggplant Recipes, Gluten Free Recipes, Kosher Natural Foods, Kosher Recipes, Recipes, Sephardi Recipes, Sesame Recipes, Tehina Recipes

High Carb Cravings at Low Carb Costs. Suggestions, Menus and Recipes

Posted on 27th of October, 2013 by Lévana

Chia Almond Pudding

Raw Low Carb Chia FLax Almond Cranberry Pudding (recipe in this file) When my son Maimon was a teenage schoolboy, he told his father: “Tati, you know what I heard old age is? That’s when your broad mind and narrow waist switch places”. Not missing a beat, my husband snapped...
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Filed under: Almond Flour Recipes, Almond Recipes, Aloo Gobi Recipes, Beef Cheeks Recipes, Beef Recipes, Chocolate Recipes, Chutney Recipes, Coconut Milk Recipes, Coconut Oil Recipes, Coconut Recipes, Collard Greens Recipes, Cranberries Recipes, Dairy-Free Dessert Recipes, Dairy-Free Pie Recipes, Dairy-Free Recipes, Dark Leaves Recipes, Eggplant Recipes, Fennel Recipes, Fish Soup Recipes, Gluten Free Recipes, Gluten-free pasta recipes, Indian Recipes, Kale Recipes, Kosher Fish Recipes, Kosher Food, Kosher Recipes, Lamb recipes, Lasagna Recipes, Lemon Recipes, Moroccan Chicken Recipes, Moroccan Fish Recipes, Moroccan Food, Moroccan Recipes, Moroccan Soup Recipes, Mushroom Recipes, Mustard Greens Recipes, Nuts Recipes, Plantain Recipes, Recipes, Root Vegetable Recipes, Salad Recipes, Sephardi Recipes, Stories, Tajines Recipes, Whole Foods Kosher Kitchen

Moroccan Stovetop Chicken Tajines Recipes. One, Two and Turmeric. Meat and Fish Variations

Posted on 27th of October, 2013 by Lévana

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This giant chapter is taken verbatim from my latest cookbook. a wonderful grouping of my great favorite no-brainer cooking-without-cooking dishes, stovetop, Moroccan-style. We grew up eating these scrumptious naive-style tajines, nutritiously and deliciously. When Mom was too busy to fuss, this is what we ate, and to this day I...
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Filed under: Artichoke Bottoms Recipes, Artichoke Hearts Recipes, Carrot Recipes, Celery Root Recipes, Chicken Recipes, Corn Recipes, Fish Recipes, Garlic Recipes, Gluten Free Recipes, Kale Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Poultry Recipes, Kosher Recipes, Lamb recipes, Meat Recipes, Moroccan Chicken Recipes, Moroccan Fish Recipes, Moroccan Recipes, Mushroom Recipes, Mustard Greens Recipes, Natural and Kosher Recipes, Passover Recipes, Plantain Recipes, Potatoes Recipes, Recipes, Root Vegetable Recipes, Salmon Recipes, Sephardi Recipes, Stories, Sweet Potatoes Recipes, Swiss Chard Recipes, Tajines Recipes, Tilapia Recipes, Tomato Recipes, Turnip Greens Recipes, Turnip Recipes

My Latest Party Menu and Recipes

Posted on 1st of October, 2013 by Lévana

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My latest party menu: This past Shabbos Lunch, the day after Simchat Torah. No meat in sight, all vegetarian and fish dishes. When I described the menu to our guests before they dug in, I could plainly see they were delighted to get a break from meat dishes after a...
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Filed under: Asian Pickles Recipes, Asian Recipes, Beets Recipes, Berry Recipes, Brussels Sprouts Recipes, Chickpeas Recipes, Chocolate Chip Cookie Recipes, Chocolate Recipes, Chocolate Truffles Recipes, Dates Recipes, Eggplant Recipes, Fruit Salad Recipes, Heirloom Tomato Recipes, Kim Chi Recipes, Kosher Recipes, Moroccan Fish Recipes, Moroccan Food, Moroccan Recipes, Moroccan Soup Recipes, Nori Recipes, Pickle Press, Pickled Beets Recipes, Raspberry Vinegar Recipes, Recipes, Salad Dressing Recipes, Salad Recipes, Sephardi Recipes, Sephardi Soup Recipes, Stories, Swiss Chard Recipes, Tajines Recipes, Tuna Tartare Recipes

Moroccan Sweet and Sour Beef Tongue with Swiss Chard Recipe

Posted on 11th of September, 2013 by Lévana

Photo Courtesy of www.mysixthsense.blogspot.com Tongue: Yum! Thank G-d for an appreciative crowd who welcomes tongue: Growing up, it was a great treat. I only make it twice a year, like this past week for a large Sukkot Family Dinner, but would make it more often if it were not known...
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Filed under: Beef Recipes, Beef Tongue Recipes, Kosher Ingredients, Kosher Recipes, Meat Recipes, Moroccan Food, Moroccan Recipes, Recipes, Sephardi Recipes, Swiss Chard Recipes, Tajines Recipes

Grill 212. No Frills, No Tricks, All Flavor. Restaurant Review

Posted on 28th of August, 2013 by Lévana

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Enjoy the pictures! https://www.facebook.com/media/set/?set=a.609011065817430.1073741841.213383695380171&type=3 The first time I stumbled upon this tiny spot on Manhattan’s Upper West Side was the day of its first birthday celebration, and I must say I found it remarkable how precocious Baby Grill 212 was. Little Esther and Shoshana Blum, daughters of Rabbi Yonah and Keren...
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Filed under: Fenugreek Recipes, Grill 212 Restaurant, Halbah Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher NYC Restaurants, Kosher Recipes, Kosher Restaurants, Kosher UWS Restaurants, Michael Pollan, Recipes, Restaurant Reviews, Schug Recipes, Sephardi Recipes, Sephardi Soup Recipes, Shawarma Recipes, Stories, Upper West Side Restaurants, Yemenite Bread Recipes, Yemenite Recipes, Yemenite Soup