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The Whole Foods Kosher kitchen

Category Archives: Recipes

Raw Overnight Steel-Cut Oats Chia Pudding Recipe. All Variations. Gluten-Free

21st of June, 2015


Oats, especially steel-cut oats, are my rock-star grain. There’s nothing you can’t do with steel-cut oats. They are naturally gluten-free too, as long as they are marked gluten-free, which will clearly indicate the steel-cut oats were processed in gluten-free machinery. Take a look at the superfoods lineup of ingredients in...
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Filed under: Almond Recipes, Breakfast recipes, Chia Seeds Recipes, Coconut Milk Recipes, Coconut Recipes, Gluten Free Recipes, Gluten-Free Dessert Recipes, Kosher Recipes, Recipes, Steel-Cut Oats Recipes

Father’s Day Menu and Recipes

18th of June, 2015

Burgers & Kebabs

My Father’s Day Menu clearly expresses that you needn’t kiss your fast food favorites goodbye! You can enjoy them as hearty as you like it, and right at home. That’s what I call The Good Junk. And not only on Father’s day, but any old day! So what’s the secret of...
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Filed under: Baked Beans Recipes, Baked Fish Sticks Recipes, Burger Recipes, Cabbage recipes, Cole Slaw Recipes, Crumb Pie Recipes, Father's Day Recipes, Gluten Free Recipes, Good Junk Recipes, Kosher Recipes, Lemonade Recipes, Recipes, Sangria Recipes

ChowChow Mustard Recipe. Gluten-Free

13th of June, 2015


I just made my famous chowchow a few days ago, and I’ve been using it on everything I could think of, even hamburgers and smoked turkey. I never get tired of it. My chowchow recipe made me 6 pints. I gave a pint to each of my children and one to...
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Filed under: Chowchow Recipes, Condiments Recipes, Gluten Free Recipes, Kosher Recipes, Mustard Recipes, Mustard Sauce Recipes, Recipes

Chicken Breasts with Tomatoes, Olives and Mushrooms Recipe

31st of May, 2015


This dish of Chicken Breasts with fresh tomatoes and olives is as spectacular as it was unpremeditated and off the cuff when I made it, just yesterday. All I did was look in my refrigerator. I had defrosted some chicken breasts with the intention of making my Schnitzel for Shabbos, but...
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Filed under: Chicken Breast Recipes, Chicken Recipes, Kosher Recipes, Mushroom Recipes, Olives Recipes, Recipes, Tomato Recipes

Nuts About Almonds! My Favorite Recipes Starring Almonds

18th of May, 2015

IMG_0582 - Copy

Although I am always tinkering with recipes starring almonds and almond flour, I owe the real impetus for writing a whole post about almonds and multiple almond-based recipes to Nuts.Com. I was inspired by’s “April Showers Bring May Flours” project to create a post sharing all the information about almonds. I thought to...
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Filed under: Almond Flour Recipes, Almond Paste Recipes, Almond Recipes, Argan Oil Recipes, Gluten Free Recipes, Gluten-Free Bread Recipes, Gluten-Free Cake Recipes, Gluten-Free Challah Rolls Recipes, Gluten-free Cookie Recipes, Kosher Recipes, Low Carb Bread Recipes, Low Carb Desserts Recipes, Low Carb Pancake Recipes, Low Carb Soup Recipes, Moroccan Pastries Recipes, Moroccan Recipes, Natural Desserts, Natural Foods Recipes, Recipes, Stories, Tajines Recipes,

White Gazpacho Recipe

18th of May, 2015

White Gazpacho  is a dazzling, refreshing no-cooking raw summer soup, not white exactly, but the color designers call celery. A little couture in the kitchen can’t hurt! White Gazpacho is the classic red Gazpacho’s elegant first cousin, and stars toasted almonds and yogurt. It is very easily made gluten-free. The...
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Filed under: Almond Recipes, Avocado Recipes, Avocado Soup Recipes, Cold Soup Recipes, Cucumber Recipes, Raw Soup Recipes, Recipes, Summer Soup Recipes, Vegetarian Recipes, Yogurt Recipes

The Ultimate Mediterranean Diet Cookbook. Amy Riolo. My Review

14th of May, 2015


Congratulations to Amy Riolo for her beautiful New Book, The Ultimate Mediterranean Diet Cookbook. With her radiant healthy good looks, Amy looks like a walking billboard for the subject she has devoted her book to. We grew up in Morocco, eating precisely the way Amy describes and prescribes in her book, the...
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Filed under: Amy Riolo, Cookbook Reviews, Cookbooks, Kosher Recipes, Natural Foods Recipes, Recipes, Stories

Vegan Hollandaise Sauce Recipe. Dairy-Free Kosher Eggs Benedict Recipe

11th of May, 2015


I am often told my Vegan Hollandaise Sauce feels like a delicious blast from the past for all diners who cannot enjoy dairy products any more, as well as those trying to restrict their egg intake. Gluten-Free to boot, without even trying! In one fell swoop, here is all my Vegan Hollandaise...
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Filed under: Coconut Yogurt Recipes, Dairy-Free Recipes, Egg-Free Hollandaise Recipes, Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Recipes, Soy Yogurt Recipes, Vegan Hollandaise Recipe

Salmon in Fresh Tomato Basil Sauce Recipe

9th of May, 2015


My Salmon in Fresh Tomato Basil Sauce is one of the best salmon dishes you will ever taste. And one of the easiest to prepare. The fresh tomato, basil and lemon team up to impart a bright flavor and wonderful color to the salmon sauce. There are two simple secrets...
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Filed under: Basil Recipes, Fish Recipes, Kosher Recipes, Recipes, Salmon Recipes, Tomato Recipes, Tomato Sauce Recipes

Grow and Behold Sausages. Red Cabbage Swiss Chard Sausage Recipe

6th of May, 2015


People you just gotta check out my latest tinkering with Grow and Behold Sausages and Beef Bacon: I am mighty proud of my fantastic newborn Grow and Behold baby! Grow and Behold Products are natural and minimally processed. the Grow and Behold Brand reconciles me with sausages, which I am quite...
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Filed under: Apple Cider Recipes, Grown and Behold Meats, Kosher Recipes, Natural Sausages, Recipes, Swiss Chard Recipes