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The Whole Foods Kosher kitchen

Category Archives: Poultry Recipes

Duck Tale: No Duck Parts Left Behind. Cooking and Recipe Tips

8th of February, 2015

Scored-Duck-Skin

Photo via www.chefdruck.com All Duck parts are a great investment, not just the familiar duck parts used in classic dishes found on the menu of good restaurants, such as Duck a l’Orange, Duck Confit, seared Duck Breast. We rarely bother with duck and all duck parts, as duck seems to be the...
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Filed under: Duck Parts Recipes, Duck Recipes, Poultry Recipes, Recipes

No-Bake Tricolor Turkey Terrine Paté Variation

10th of February, 2014

Tricolor Turkey Terrine Recipe.

The other day I was idling in front of my open freezer, looking at what goodies I might find, and came across a nice pan of leftover roast turkey from Thanksgiving. I felt like I hit bingo. All of you familiar with my Latest Cookbook, The Whole Foods Kosher Kitchen, and...
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Filed under: French Recipes, Hors d'Oeuvre Recipes, Leftover Recipes, Poultry Recipes, Recipes, Terrine Recipes, Thanksgiving Recipes, Turkey Leftover Recipes, Turkey Recipes