Category Archives: Passover Recipes
Lamb Shanks with Artichokes and Mushrooms Recipe
Posted on 19th of March, 2010 by Lévana
Lamb shanks are one of the most ideal cuts of the lamb: Lean, tender, low maintenance, and best of all, very well priced! And I love their rustic, unpretentious look making your homemade dish look ….. homemade. The bones in the shanks contribute a succulent gelatinous texture. I am making...
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Filed under: Artichoke Hearts Recipes, Gluten Free Recipes, Kosher for Passover Recipes, Kosher Recipes, Lamb recipes, Meat Recipes, Moroccan Recipes, Mushroom Recipes, Passover Recipes, Saffron Recipes, Sephardi Recipes
Moroccan Fish Soup Recipe
Posted on 19th of March, 2010 by Lévana
Julia Child’s Bouillabaisse, the perennial favorite, wears several hats, all quite becoming. My version omits the verboten shellfish, and has very pleasing Moroccan overtones (this Moroccan can’t help it!) Some Seder guest recently created quite a stir at my (kosher) table when she declared after tasted this soup: “I can...
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Filed under: Bouillabaisse Recipes, Fish Recipes, Fish Soup Recipes, Gluten Free Recipes, Julia Child, Kosher for Passover Recipes, Kosher Recipes, Mock Crab Recipes, Moroccan Food, Moroccan Recipes, Moroccan Soup Recipes, Pareve Recipes, Passover Recipes, Recipes, Saffron Recipes, Salmon Recipes, Soup Recipes
Roasted Garlic Artichoke Soup Recipe
Posted on 19th of March, 2010 by Lévana
So luxurious, and quite simple to make! I find gorgeous frozen artichoke bottoms in the frozen section of every Kosher supermarket: Someone in the food industry, bless him, has done all the pesky job of snapping the leaves off the artichokes, and the even peskier job of scraping the fuzz...
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Filed under: Artichoke Hearts Recipes, Kosher for Passover Recipes, Kosher Recipes, Pareve Recipes, Passover Recipes, Roasted Garlic Recipes, Soup Recipes, Vegetarian Recipes
Cabbage Cranberry Soup Recipe
Posted on 19th of March, 2010 by Lévana
Oh I know this soup sounds much too plebeian to be served at a Seder meal, but just wait till you see how delicious it is: My guests love it! The cranberry sauce is the secret ingredient here: It works like a charm! Ingredients: 1/3 cup olive oil 1 large...
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Filed under: Cabbage recipes, Cranberries Recipes, Gluten Free Recipes, Kosher for Passover Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Non Gebroks Recipes, Pareve Recipes, Passover menus, Passover Recipes, Soup Recipes, Vegetarian Recipes
Baked Salmon Moroccan Style Recipe
Posted on 19th of March, 2010 by Lévana
After including so many goodies in your salmon, no need to worry about side dishes: It’s all in! The trick with this dish is to make sure the vegetables are sliced very thin so they cook as fast as the fish. Make sure you don’t pile the vegetables too high...
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Filed under: Fish Recipes, Gluten Free Recipes, Kosher for Passover Recipes, Kosher Recipes, Moroccan Recipes, Pareve Recipes, Passover Recipes, Salmon Recipes, Sephardi Recipes
Baked Snapper in Sweet and Sour Sauce Recipe
Posted on 19th of March, 2010 by Lévana
I think you can tell: I am crazy about our Sephardi fish dishes: Glorious in their simplicity and their flavor pairings. Ingredients: 1/4 cup olive oil 1 medium onion, chopped 1 large tomato, peeled, seeded and diced small 1/4 cup wine vinegar 1/3 cup black or golden raisins 2 tablespoons...
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Filed under: Fish Recipes, Gluten Free Recipes, Kosher for Passover Recipes, Kosher Recipes, Moroccan Recipes, Pareve Recipes, Passover Recipes, Recipes, Sephardi Recipes
Tricolor Vegetable Terrine with Red Pepper Sauce Recipe
Posted on 19th of March, 2010 by Lévana
Photo courtesy of julesfood.blogspot.com You will create a sensation with this dish! It will make you look like a chef without too much hard work. You will like the freedom it gives you on party day, as you can make it a day or two ahead of time and keep...
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Filed under: Gluten Free Recipes, Kosher for Passover Recipes, Kosher Recipes, Pareve Recipes, Passover Recipes, Recipes, Vegetable Terrine Recipes, Vegetarian Recipes
Brownies Recipe with all the Fixings!
Posted on 11th of February, 2010 by Lévana
Pecan Brownies Here comes the timeless classic, the little black dress of your dessert repertoire. I whip them up at the drop of a hat: I am often asked to do just that, so I double the recipe and pour the batter into a (real please, not disposable) large cookie...
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Filed under: Chocolate Recipes, Dessert Recipes, Gluten Free Recipes, Kosher for Passover Recipes, Kosher Recipes, Passover Recipes
Boeuf Bourguignon Recipe
Posted on 20th of January, 2010 by Lévana
Spend a wonderful evening with a few French classics and some wine to go with dinner! By the way, my bourguignon has been included in Joan Schwartz’s charming book, deceptively innocent, called Meat and Potatoes. My secret ingredient here is crème de cassis, the wonderful black currant liqueur (there are...
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Filed under: Bison Recipes, Boeuf Bourguignon Recipes, French Recipes, Kosher for Passover Recipes, Kosher Recipes, Meat Recipes, Passover Recipes
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