Category Archives: Moroccan Salads Recipes
Moroccan Spicy Romaine Lettuce Chickpea Salad Recipe
Posted on 19th of April, 2013 by Lévana
One of my favorites, overlaid with Moroccan flavors. All of you out there always asking how we turn a same old, same old salad into an exciting Sephardi main course salad: You can glorify it even further by throwing in some leftover diced fish or chicken, or make it dairy,...
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Filed under: Chickpeas Recipes, Kosher Recipes, Lemon Recipes, Moroccan Food, Moroccan Recipes, Moroccan Salads Recipes, Recipes, Romaine Recipes, Salad Recipes, Sephardi Recipes
Matbukha Recipe and Shakshuka Variation. Gluten-Free
Posted on 16th of April, 2013 by Lévana
Matbukha (Salade Cuite) is one of our Moroccan favorite dishes, a sort of comfort food for expats and honorary Sephardis alike: See how they mop that sauce with their bread! My version has roasted garlic in it, for a an easily added wonderful layer of flavor. Shakshuka is nothing more...
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Filed under: Israeli Independence Day Recipes, Israeli Salads Recipes, Kosher Recipes, Matbukha Recipes, Moroccan Recipes, Moroccan Salads Recipes, Pareve Recipes, Recipes, Roasted Garlic Recipes, Salad Recipes, Sephardi Recipes, Tomato Recipes
My Pre-Pessach Shabbos Bash. Complete Menu
Posted on 8th of March, 2013 by Lévana
My whole grain loaves look plebeian and rustic, in the traditional Sephardi/Arabic tradition, but they taste GOOD! I recently received some fabulous meat samples from Naftali Hanau at Grow and Behold Good mother that I am, I decided to enjoy my precious gift in the appreciative company of my foodie...
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Filed under: Blondie Recipes, Bread Recipes, Cake Recipes, Celery Root Recipes, Chestnut Recipes, Chocolate Recipes, Cholent Recipes, Dairy-Free Recipes, Dessert Recipes, Fennel Recipes, Gelatin Desserts, Gluten-Free Dessert Recipes, Halva Recipes, Healthy Cooking Recipes, Kale Recipes, Kosher Cookbooks, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Lamb recipes, Meat Recipes, Moroccan Recipes, Moroccan Salads Recipes, Pickle Press, Recipes, Sephardi Recipes, Spelt Baking, Spelt Bread Baking, Spelt Desserts Recipes, Stories
Moroccan Minted Carrot Date Salad Recipe
Posted on 31st of August, 2012 by Lévana
This salad is good and so pretty it could almost double as dessert! The magic of Moroccan ingredients! No wonder we ate our veggies growing up! Ingredients: 1/2 cup pitted dates, packed, chopped fine ¼ cup lemon juice ¼ cup orange juice 1 tablespoon cinnamon 2 tablespoons orange flower water...
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Filed under: Carrot Recipes, Dates Recipes, Gluten Free Recipes, Moroccan Recipes, Moroccan Salads Recipes, Natural Foods Recipes, Pareve Recipes, Recipes
Moroccan Fennel, Orange and Radish Salad Recipe
Posted on 23rd of July, 2012 by Lévana
A classical and delightful salad combination, you will love the inclusion of orange flower water which makes so many of our Moroccan dishes so fragrant. Ingredients: 3 romaine hearts, sliced very thin 1 large head fennel, sliced very thin 2 cups radishes, sliced very thin 2 seedless oranges, diced 1/3...
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Filed under: Fennel Recipes, Gluten Free Recipes, Moroccan Recipes, Moroccan Salads Recipes, Orange Flower Water Recipes, Orange Recipes, Orange Recipes Recipes, Radishes Recipes, Recipes, Salad Recipes
Moroccan Eggplant Salad with Preserved Lemons and Olives Recipe
Posted on 24th of February, 2012 by Lévana
Eggplant is a huge favorite in our Sephardi Cooking. This dish is all roasted, so it is pretty streamlined, and pretty lean. Anything not to have to fry eggplant, which gobbles up oil like crazy! The preserved lemons do make a big difference, so please don’t skip them. I have...
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Filed under: Eggplant Recipes, Gluten Free Recipes, Moroccan Recipes, Moroccan Salads Recipes, Recipes, Sephardi Recipes
Preserved Lemons Recipe
Posted on 1st of February, 2012 by Lévana
There is no Moroccan cooking without preserved lemons, and the store-bought variety doesn’t even begin to compare with homemade. They take minutes to prepare and two weeks to “incubate,” totally unassisted, and the result is a few months’ supply of the single element that will convert many of your dishes...
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Filed under: Condiments Recipes, Lemon Recipes, Moroccan Food, Moroccan Recipes, Moroccan Salads Recipes, Recipes, Tajines Recipes
Spicy Lettuce Chick Pea Salad Recipe
Posted on 19th of July, 2011 by Lévana
One of my favorites! All of you out there always asking how we turn a same old, same old salad into an exciting main course salad: You can glorify it even further by throwing in some leftover diced fish or chicken, or make it dairy, and throw in some crumbled...
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Filed under: Beans Recipes, Chickpeas Recipes, Croutons Recipes, Dairy-Free Recipes, Feta Recipes, Gluten Free Recipes, Goat Cheese Recipes, Healthy Cooking Recipes, Jalapeno Recipes, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Moroccan Food, Moroccan Recipes, Moroccan Salads Recipes, Pareve Recipes, Recipes, Salad Recipes, Sephardi Recipes, Vegetarian Recipes
Upcoming Cooking Demo in NYC: Monday July 18th. Moroccan Feast. Salad Buffet. Gluten-Free
Posted on 14th of July, 2011 by Lévana
We grew up eating no end of salads at almost every meal: Is it any wonder we loved our veggies and ate them without any prompting? I am even including a dessert salad. True to form, we will bake an authentic Moroccan bread to go with the feast so we...
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Filed under: Cooking Demos Gift Certificates, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Natural Foods, Kosher Recipes, Moroccan Food, Moroccan Recipes, Moroccan Salads Recipes, Recipes, Sephardi Recipes, Vegetarian Recipes
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