brand name viagra

The Whole Foods Kosher kitchen

Category Archives: Moroccan Recipes

Upcoming Cooking demo in NYC: Glorious Tajines. Gluten-Free

Posted on 24th of November, 2011 by Lévana

The appeal of Moroccan food is universal. The aromas and flavors of the dishes do their magic every bit as much as the simplicity of their preparation. There’s just one more secret: What we call somewhat dismissively “side dishes” and which gets shuffled around on our dinner plate simply doesn’t...
Read More

Filed under: Cooking Demos Gift Certificates, Gluten Free Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Natural Foods, Kosher Whole Foods Recipes, Moroccan Food, Moroccan Recipes, Recipes, Sephardi Recipes, Tajines Recipes

Pastilla Recipe

Posted on 22nd of September, 2011 by Lévana

Pastilla Recipe

Photo courtesy Jamie Oliver Pastilla is one of the world’s great dishes, and it takes just one delightful bite to understand why. It epitomizes Moroccan cuisine, spicy and sweet, delicate and intriguing.  More labored than the dishes I usually share, but then this is a very special treat. I admit...
Read More

Filed under: Almond Recipes, Chicken Recipes, Kosher Recipes, Moroccan Food, Moroccan Recipes, Pastilla Recipes, Recipes, Saffron Recipes, Sephardi Recipes

Rosh Hashanah Menu, Complete with Recipes

Posted on 20th of September, 2011 by Lévana

Rosh Hashanah Menu

I couldn’t resist drawing liberally from my Sephardi heritage to make my Rosh Hashanah menu selection. Our holiday dishes as I remember them served in my childhood home and beyond still make my tongue smile, even after all these years. And if all the pre-Rosh Hashanah cooking demos I have...
Read More

Filed under: Gluten Free Recipes, Healthy Cooking Recipes, Jewish Holiday Recipes, Kosher Recipes, Moroccan Food, Moroccan Recipes, Recipes, Root Vegetable Recipes, Rosh Hashana Recipes, Sephardi Recipes, Whole Foods Cookbook, Whole Foods Kosher Kitchen

Salmon with Pomegranate Sauce Recipe

Posted on 20th of September, 2011 by Lévana

Salmon with Pomegranate Sauce Recipe

Sweet-and-sour combinations are a great Sephardi favorite, and work beautifully with salmon. The onions caramelize and contribute a sweet counterpoint to the vinegar. Another quick and delicious dish, just the way I like it—one pan, one step. Ingredients: 1 whole side salmon, no skin, no bones, about 3½ pounds, trimmed,...
Read More

Filed under: Fish Recipes, Gluten Free Recipes, Jewish Holiday Recipes, Kosher Fish Recipes, Kosher Recipes, Moroccan Food, Moroccan Recipes, Recipes, Salmon Recipes, Sephardi Recipes

Brussels Sprouts and Zucchini in Tomato Sauce Recipe. Pasta Adaptation

Posted on 20th of September, 2011 by Lévana

Brussels Sprouts and Zucchini in Tomato Sauce Recipe. Pasta Adaptation

Mediterranean flavors at their best. A frequent Passover treat at my table. I find brussels sprouts somewhat underrated and underused in our country.  They are much more exciting than they sound, and much less innocent than they look; and their pungent bite provides a nice counterpoint to the mildness of...
Read More

Filed under: Artichoke Bottoms Recipes, Brussels Sprouts Recipes, Gluten Free Recipes, Moroccan Recipes, Pareve Recipes, Passover Recipes, Pasta Recipes, Recipes, Sephardi Recipes, Vegetable Dishes Recipes, Vegetarian Recipes, Zucchini Recipes

Dried Fruit Couscous Recipe. Meat and Poultry Variations.

Posted on 24th of August, 2011 by Lévana

Dried Fruit Couscous Recipe

Couscous is wonderful and fun, the rock star of Moroccan cuisine. Couscous is native to Morocco, and the word refers to both the grain and the traditional dish made with the grain. It is semolina, or durum (the heart of the wheat kernel), ground to the consistency of coarse cornmeal...
Read More

Filed under: Bison Recipes, Couscous Recipes, Dry Fruit Recipes, Gluten Free Recipes, Gluten-Free Couscous Recipes, Harissa Recipes, Jewish Holiday Recipes, Jewish Recipes, Kosher Recipes, Moroccan Food, Moroccan Recipes, Pareve Recipes, Recipes, Saffron Recipes, Sephardi Recipes, Vegetarian Recipes, Whole Foods Kosher Kitchen

Moroccan Steel-Cut Oat Soup (Lahshou) Recipe

Posted on 4th of August, 2011 by Lévana

IMG_0510

Is it any wonder I adore Moroccan Food, my first and most enduring culinary love? Who would believe a soup made with water, some grain and spices can turn up such a fabulous dish? such is the magic of our beloved Moroccan Seasonings. Just like that French Leo Ferre?Louis Aragon...
Read More

Filed under: Fenugreek Recipes, Gluten Free Recipes, Moroccan Food, Moroccan Recipes, Moroccan Soup Recipes, Natural Foods Recipes, Pareve Recipes, Recipes, Sephardi Recipes, Sephardi Soup Recipes, Soup Recipes, Stee-Cut Oats, Whole Grain Soups Recipes

Spicy Lettuce Chick Pea Salad Recipe

Posted on 19th of July, 2011 by Lévana

saladsm1

One of my favorites! All of you out there always asking how we turn a same old, same old salad into an exciting main course salad: You can glorify it even further by throwing in some leftover diced fish or chicken, or make it dairy, and throw in some crumbled...
Read More

Filed under: Beans Recipes, Chickpeas Recipes, Croutons Recipes, Dairy-Free Recipes, Feta Recipes, Gluten Free Recipes, Goat Cheese Recipes, Healthy Cooking Recipes, Jalapeno Recipes, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Moroccan Food, Moroccan Recipes, Moroccan Salads Recipes, Pareve Recipes, Recipes, Salad Recipes, Sephardi Recipes, Vegetarian Recipes

Upcoming Cooking Demo in NYC: Monday July 18th. Moroccan Feast. Salad Buffet. Gluten-Free

Posted on 14th of July, 2011 by Lévana

We grew up eating no end of salads at almost every meal: Is it any wonder we loved our veggies and ate them without any prompting? I am even including a dessert salad. True to form, we will bake an authentic Moroccan bread to go with the feast so we...
Read More

Filed under: Cooking Demos Gift Certificates, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Natural Foods, Kosher Recipes, Moroccan Food, Moroccan Recipes, Moroccan Salads Recipes, Recipes, Sephardi Recipes, Vegetarian Recipes

Anise and Sesame Galette Recipe

Posted on 14th of July, 2011 by Lévana

Anise and Sesame Galette Recipe

My sister Lea’s galettes: Hers the best, even my mother agrees! Galettes were a staple at my house in Morocco, and still are at my mother’s house, where all children clamor for them, calling them Maman Biscuit (they lump all her baked goods into this one generic word: biscuit), submitting...
Read More

Filed under: Anise Recipes, Antesite, Cookie Recipes, Dairy-Free Recipes, Galette Recipes, Kosher Recipes, Low Gluten Recipes, Moroccan Food, Moroccan Galette Recipes, Moroccan Recipes, Pareve Recipes, Recipes, Spelt Baking, Spelt Desserts Recipes, Vegetarian Recipes