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The Whole Foods Kosher kitchen

Category Archives: Moroccan Recipes

Moroccan Swiss Chard, Brussels Sprout and Date Tajine Recipe

1st of October, 2013

Moroccan Swiss Chard, Brussels Sprout and Date Tajine Recipe

Moroccan Swiss Chard, Brussels Sprout and Date Tajine Recipe: This past week was the second time in a month I spotted fresh dates at produce markets, and I started grinning nostalgically at this unusual New York site, as if I had run into a long-lost friend, which of course I...
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Filed under: Brussels Sprouts Recipes, Chickpeas Recipes, Collard Greens Recipes, Dairy-Free Recipes, Dark Leaves Recipes, Dates Recipes, Dry Fruit Recipes, Gluten Free Recipes, Jewish Holiday Recipes, Kale Recipes, Kosher Recipes, Moroccan Food, Moroccan Recipes, Natural and Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Recipes, Swiss Chard Recipes, Tajines Recipes

Our Chol Hamoed Sukkot Bash. Complete Menu and Recipes

23rd of September, 2013

Our Chol Hamoed Sukkot Bash. Complete Menu and Recipes

 Some of the kids grew a little! Here’s Mordy, left, carrying a huge pot of soup with Yissur Our Chol Hamoed Sukkot family bash is an old tradition. We host it at  the capacious Sukkah of  Chabad West Side, occupying a good chunk of it, to accommodate our extended family...
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Filed under: Apples Recipes, Asian Pickles Recipes, Asian Recipes, Beef Tongue Recipes, Chocolate Cake Recipes, Chocolate Chip Cookie Recipes, Chocolate Recipes, Coconut Milk Recipes, Condiments Recipes, Cookie Recipes, Dairy-Free Ice Cream Cake Recipes, Date Bar Recipes, Date Nut Bar Recipes, Dates Recipes, Dessert Recipes, Dry Spice Rub Recipes, Fish Soup Recipes, Frozen Dessert Recipes, Gluten Free Recipes, Healthy Cookie Recipes, Healthy Cooking Recipes, Jewish Holiday Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Mock Crab Recipes, Moroccan Chicken Recipes, Moroccan Recipes, Moroccan Salads Recipes, Natural Foods Recipes, Pate Recipes, Pickle Press, Recipes, Stories

Moroccan Sweet and Sour Beef Tongue with Swiss Chard Recipe

11th of September, 2013

Moroccan Sweet and Sour Beef Tongue with Swiss Chard Recipe

Tongue: Yum! Thank G-d for an appreciative crowd who welcomes tongue: Growing up, it was a great treat. I only make it twice a year, like this past week for a large Sukkot Family Dinner, but would make it more often if it were not known to raise so many...
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Filed under: Beef Recipes, Beef Tongue Recipes, Kosher Ingredients, Kosher Recipes, Meat Recipes, Moroccan Food, Moroccan Recipes, Recipes, Sephardi Recipes, Swiss Chard Recipes, Tajines Recipes

Moroccan Lima Bean Soup Recipe

9th of September, 2013

Moroccan Lima Bean Soup Recipe

Moroccan Lima Bean Soup: Another delicious way to showcase our wonderful all-natural, all-vegetarian and inexpensive Moroccan soups. You’ll be happy to have preserved lemons on hand, they do wonders for bean and many other dishes. And if you don’t, settle today for lemon zest, and set aside  just a few...
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Filed under: Bean Soup Recipes, Beans Recipes, Jewish Recipes, Kosher Natural Foods, Moroccan Recipes, Moroccan Soup Recipes, Natural Foods Recipes, Pareve Recipes, Preserved Lemons Recipes, Recipes, Vegetarian Recipes, Vegetarian Soup Recipes

My Latest Shabbat Menu: Cool and Playful Summer Recipes

30th of June, 2013

My Latest Shabbos Menu: Cool and Playful Summer Recipes

My Latest Shabbat Menu: Cool and Playful Summer Recipes: On impossibly hot days, rather than make up a menu and try to stick to it, I decide to look around me, and let the produce displays surprise me and inform my menu. Since going this route guarantees nothing but the...
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Filed under: Antipasto Recipes, Artichoke Hearts Recipes, Arugala Recipes, Biscotti Recipes, Chicken Recipes, Chocolate Recipes, Cholent Recipes, Cold Soup Recipes, Dairy-Free Tiramisu, Dark Leaves Recipes, Dessert Recipes, Entertaining Made Easy, Entertaining Tips, Fish Recipes, Healthy Cooking Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Poultry Recipes, Kosher Recipes, Mock Crab Recipes, Moroccan Chicken Recipes, Moroccan Food, Moroccan Recipes, Mushroom Recipes, Mustard Greens Recipes, Natural and Kosher Recipes, Natural Foods Recipes, Olives Recipes, Preserved Lemons Recipes, Recipes, Seaweed Recipes, Stories, Swiss Chard Recipes, Tajines Recipes, Tuna Tartare Recipes

Swiss Chard Mustard Greens Chicken Lamb Tajine Recipe

30th of June, 2013

Swiss Chard Mustard Greens Chicken Lamb Tajine Recipe

Swiss Chard Mustard Greens Chicken Lamb Tajine Recipe: When I went food shopping this week, I saw gigantic and gorgeous bunches of Swiss Chard and Mustard Greens. That decided my main course right there and then: A Tajine! Don’t just talk about nutrition, just throw it in the pot, you...
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Filed under: Chicken Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Poultry Recipes, Kosher Recipes, Lamb recipes, Moroccan Chicken Recipes, Moroccan Food, Moroccan Recipes, Mustard Greens Recipes, Recipes, Sephardi Recipes, Swiss Chard Recipes, Tajines Recipes

Moroccan Tomato Salad Recipe. Salsa Variation

18th of June, 2013

Moroccan Tomato Salad Recipe. Salsa Variation

Photo Courtesy of Kayotic.nl We Moroccans cook tomatoes, sun-dry tomatoes, pickle tomatoes, candy tomatoes, we prepare tomatoes in every way possible. This is our answer to Salsa. In Mediterranean climates, tomatoes are spectacular year round, inexpensive and bursting with color and fragrance. Recently, it has become easier (although not cheaper)...
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Filed under: Capers Recipes, Kosher Natural Foods, Moroccan Food, Moroccan Recipes, Moroccan Salads Recipes, Preserved Lemons Recipes, Recipes, Salad Recipes, Salsa Recipes, Tomato Recipes

Isabella Freedman Retreat. A Wonderful World in NYC’s Backyard

4th of June, 2013

Isabella Freedman

Enjoy the pictures https://www.facebook.com/media/set/?set=a.566167356768468.1073741832.213383695380171&type=1 Several friends had been telling me about the Isabella Freedman Retreat, at the border of Connecticut and the Berkshires (hence the name, Connecticut Berkshires), just two hours of GWB, so I was thrilled to receive an invitation from Sarah Chandler at the Retreat to give a couple...
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Filed under: Asian Pickles Recipes, Fermented Foods Recipes, Fish Recipes, Goat Cheese Recipes, Grow and Behold Meats, Healthy Cooking Recipes, Hot Cereal Recipes, Isabella Freedman Retreat, Kim Chi Recipes, Kosher Natural Foods, Meatloaf Recipes, Moroccan Food, Moroccan Recipes, Mustard Greens Recipes, Recipes, Stories

Moroccan Spicy Romaine Lettuce Chickpea Salad Recipe

19th of April, 2013

Moroccan Spicy Romaine Lettuce Chickpea Salad Recipe

One of my favorites, overlaid with Moroccan flavors. All of you out there always asking how we turn a same old, same old salad into an exciting Sephardi main course chickpea salad: You can glorify it even further by throwing in some leftover diced fish or chicken, or make it...
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Filed under: Chickpeas Recipes, Kosher Recipes, Lemon Recipes, Moroccan Food, Moroccan Recipes, Moroccan Salads Recipes, Recipes, Romaine Recipes, Salad Recipes, Sephardi Recipes

Moroccan Almond, Honey and Argan Oil Spread (Amlou) Recipe

19th of April, 2013

Moroccan Almond, Honey and Argan Oil Spread (Amlou) Recipe

The treat of my childhood: peanut butter and jelly Moroccan-style called Amlou. The original spread is made with Argan oil, an insanely expensive and insanely delicious oil, from a tree called argan growing only in Morocco (you can find it online, complete with the somewhat scatological trivia its cultivation is...
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Filed under: Almond Recipes, Amlou Recipes, Argan Oil Recipes, Honey Recipes, Moroccan Food, Moroccan Recipes, Recipes, Spreads Recipes