Posted on 3rd of March, 2011 by Lévana
Tilapia Fillets with Green Tomato Salsa: Ready in a jiffy. You’ll be happy to have this larger batch of salsa on hand, and slather it on poached chicken breasts, or on corn chips! Salsa: 6 green tomatoes, quartered 1 jalapeño, halved 1 small red onion, quartered 1/4 cup olive oil...
Filed under: Fish Recipes, Gluten Free Recipes, Green Tomatoes Recipes, Kosher Fish Recipes, Kosher Food, Kosher for Passover Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Latin Cooking, Pareve Recipes, Salsa Recipes
Posted on 21st of February, 2011 by Lévana
Cooking Demo in NYC: With this lineup of fabulous Latin flavors, lean food is really easy to enjoy in style. The added bonus is, all the dishes will be naturally gluten-free, without even trying! Come ready to party: Beside the fun and delicious dinner, My sangria is the best! I’ll...
Filed under: Cooking Demos Gift Certificates, Cooking for two, Gluten Free Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Natural Foods, Kosher Recipes, Latin Cooking
Posted on 16th of December, 2010 by Lévana
Beans and chocolate? I recently teased my friend Sara into identifying the odd ingredient in this soup, which she loved. I enjoyed watching her racking her brains, and didn’t feel any guilt about it: After all, she was working for food, and was kept guessing through a second bowl. PS,...
Filed under: Chocolate Recipes, Gluten Free Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Latin Cooking, Natural Foods Recipes, Pareve Recipes, Recipes, Soup Recipes, Vegetarian Recipes