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Category Archives: Kosher Restaurants

Exciting New Kosher Digs. Mason and Mugs Restaurant in Prospect Heights New York

6th of December, 2013

Mason and Mugs NYC

Exciting New Kosher Digs. Mason and Mugs Restaurant in Prospect Heights New York:  http://on.fb.me/1gtqIw8 Frankly I am feeling slightly impatient about the bewildering proliferation of oversized overpriced overrated over-everything Kosher steakhouses. I know this for sure: All over the NYC area, midtown guys, downtown guys will greatly welcome a lunch...
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Filed under: Kosher Recipes, Kosher Restaurants, Mason and Mugs Restaurant, Restaurant Reviews, Stories

Our Visit to Mexikosher LA Restaurant Review

26th of November, 2013

IMG_0489

With Talented Chef Katsuji Tanabe Let me start by saying the food at Mexikosher is fresh, delicious and plentiful, the chef is talented, the price is right, and everyone working there is helpful and nice. The reason I am posting this is to give a little advice if I may, as supportively as...
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Filed under: Kosher Restaurants, Mexikosher, Restaurant Reviews, Stories

Restaurant Review: Grill 212 – No Frills, No Tricks, All Flavor.

28th of August, 2013

Restaurant Review: Grill 212: No Frills, No Tricks, All Flavor.

Grill 212  - view more picture! http://on.fb.me/1t3qlc2 The first time I stumbled upon this tiny spot on Manhattan’s Upper West Side was the day of its first birthday celebration, and I must say I found it remarkable how precocious Baby Grill 212 was. Little Esther and Shoshana Blum, daughters of Rabbi...
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Filed under: Fenugreek Recipes, Grill 212 Restaurant, Halbah Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher NYC Restaurants, Kosher Recipes, Kosher Restaurants, Kosher UWS Restaurants, Michael Pollan, Recipes, Restaurant Reviews, Schug Recipes, Sephardi Recipes, Sephardi Soup Recipes, Shawarma Recipes, Stories, Upper West Side Restaurants, Yemenite Bread Recipes, Yemenite Recipes, Yemenite Soup

Our Latest Feast at Nobo Teaneck

19th of August, 2013

Our Latest Feast at Nobo Teaneck - restaurant review

Our Latest Feast at Nobo Teaneck (pictures of the dishes), http://on.fb.me/1t3qXOS Although I admit everything tastes better in the company of dear friends, especially on a glorious day where you can dine alfresco, I must tell you dining at Nobo is always a wonderful experience. What I love to do, since...
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Filed under: Kosher Restaurants, NoBo Restaurant, Restaurant Reviews, Stories

New Menu at Pardes Restaurant: Graze Till You Drop!

3rd of July, 2013

New Menu at Pardes Restaurant: Graze Till You Drop!

New Menu at Pardes Restaurant: Graze Till You Drop! http://on.fb.me/1t3x2Ls I congratulate myself for my choice of a restaurant when it came to celebrating my daughter Bella’s birthday en tete-a-tete a couple days ago: Pardes. What a feast! Chef Moshe is easily one of the most uninhibited chefs I have ever...
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Filed under: Kosher Recipes, Kosher Restaurants, Nobo Teaneck, Pardes Restaurant, Recipes, Restaurant Reviews, Stories

Another Feast at Pardes

6th of August, 2012

Pardes NYC

Another sampling dinner at Pardes Restaurant: I succumbed to the idea yet again, tightening my belt all of that day in prevision for what treats were in store for us. The only thing better than reading and drooling about this menu is actually eating it. I went last week with...
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Filed under: Chef Moshe Wendel, Kosher Recipes, Kosher Restaurants, Nobo Teaneck, Pardes Restaurant, Stories

Upcoming Cooking Demo in NYC: A La Francaise

11th of January, 2012

Due to the overwhelming response we had for this menu, we are repeating it all over again, so those of you who couldn’t register to our sold-out demo get another chance! Stay home with some French Classics, a good bottle of wine and some baguette: What could possibly beat this...
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Filed under: French Recipes, Gluten Free Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Food, Kosher Restaurants, Recipes, Whole Foods Kosher Kitchen

A Date at Wolf and Lamb Restaurant

6th of January, 2012

Wolf and Lamb

I am guilty, in my typical reverse-chic way, when it comes to serious dining out, of hardly ever considering any of the midtown New York restaurants, preferring the more intriguing adventure of being surprised by some talented young up-and-coming chefs who showcase their creations at some affordable distance from the...
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Filed under: Kosher Restaurants, New York Kosher Restaurant, Stories, Wold and Lamb Restaurant

Pardes Tasting Menu: A Multi-Dish Multi-Level Feast

30th of October, 2011

Chef Moshe Wendel of Pardes Restaurant looks, sounds and cooks like a force of nature. I was there last Sunday with my friends Larisa and Gene, and their precious daughter Chasya, and rather than order specific dishes, we willingly submitted to Chef Moshe’s magic and ordered a complete tasting menu,...
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Filed under: Chef Moshe Wendel, Kosher Food, Kosher Recipes, Kosher Restaurants, Pardes Restaurant

Going to Nobo Teaneck soon? Do not order: Trust Chef Josh!

7th of October, 2011

Once in a while when I know the restaurant is great, and the chef perfectly knowledgeable and perfectly at home with his creations, I call the restaurant and tell the chef, make us what you like. I do give him some guidelines, such as, no frying; no starches as main...
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Filed under: Chef Josh Massin, Kosher Restaurants, NoBo Restaurant, Nobo Teaneck, Sous Vide, Stories