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The Whole Foods Kosher kitchen

Category Archives: Vegetarian Recipes

Cooking Demo in NYC: Monday March 14th: Vegetarian Indian

9th of March, 2011

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Cooking Demo in NYC Vegetarian Indian: Indian food is naturally wonderful, flavorful and healthy without any need for getting too rich, and nothing ever comes close to homemade! I’ll be demonstrating: Corn hot and sour soup Aloo gobi Vegetable pancakes in ghee Jasmine rice Apricot chutney Yogurt raita Mango lassi Carrot...
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Filed under: Cooking Demos Gift Certificates, Gluten Free Recipes, Indian Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Whole Foods Recipes, Natural Foods Recipes, Vegetarian Recipes

Chai Mix Recipe

9th of March, 2011

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Chai Mix Recipe This chai mix is delicious in hot or cold tea. Even in hot cider! Even in hot chocolate: Hello! It will take you minutes to put together, and it will last you months. Passover: Skip any spice you can’t find and double up on what you have,...
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Filed under: Chai Mix Recipes, Chai Recipes, Condiments Recipes, Gluten Free Recipes, Indian Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Pareve Recipes, Tea, Vegetarian Recipes

Teriyaki Sauce Recipe

9th of March, 2011

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Teriyaki Sauce Recipe I live in the vicinity of several Chinese restaurants (who doesn’t?). Every morning I watch the mountain of trash at their back door, and it always includes enormous jerry cans of teriyaki sauce: No wonder all those dishes look like a container of motor oil has accidentally...
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Filed under: Asian Recipes, Condiments Recipes, Fish Recipes, Gluten Free Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Teriyaki Sauce Recipes, Vegetarian Recipes

Apricot Chutney Recipe

9th of March, 2011

levana-cooks-Apricot-Chutney-Recipe

Apricot Chutney Recipe Still looking for a fabulous homemade Mishloach Manot treat, one that will last until Passover and beyond? Chutney! No store-bought chutney comes close to homemade! Chutneys, from the Hindi “to be licked” (an inspired derivation, if you have ever tasted a good one), are relishes that originated...
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Filed under: Apricot Recipes, Chutney Recipes, Condiments Recipes, Gluten Free Recipes, Indian Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Recipes, Recipes, Vegetarian Recipes

Zucchini Walnut Bread Recipe

9th of March, 2011

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Zucchini Walnut Bread Recipe This and all other quick breads and muffins are a snap to make: Look out in my upcoming cookbook (due in June please G-D!) where you will find a major chapter on all hand mixed cakes, quick breads and muffins. You will love the pairing of...
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Filed under: Bread Recipes, Muffins Recipes, Natural Foods Recipes, Vegetarian Recipes, Zucchini Recipes

Quick Spicy Pumpkin Corn Soup Recipe

3rd of March, 2011

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Quick Spicy Pumpkin Corn Soup Recipe Quick and Healthy: My war cry! Here ‘s where frozen, and of course unprocessed, butternut squash always comes to my rescue: In less than 10 minutes’ preparation time, and about 30 minutes’ cooking time, I got 2 gallons of fabulous soup! Ingredients: 1/3 cup...
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Filed under: Gluten Free Recipes, Kosher Food, Kosher Recipes, Kosher Whole Foods Recipes, Latin Cooking, Natural Foods Recipes, Pareve Recipes, Pumpkin Recipes, Soup Recipes, Vegetarian Recipes, Whole Foods Cookbook

Upcoming Cooking Demo in NYC: Monday March 7th: Purim: Edible Gifts

3rd of March, 2011

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Cooking Demo in NYC: When it comes to bringing edible gifts, nothing comes close to a pint or a loaf or box of something coming straight from your own kitchen. The following selection will establish you as the friend who gives the greatest – and most edible – Mishloach Manot!...
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Filed under: Cooking Demos Gift Certificates, Dessert Recipes, Gluten Free Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Purim Baskets, Vegetarian Recipes, Whole Foods Cookbook

No-Bake Coffee Chocolate Pots de Crème Recipe

3rd of March, 2011

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No-Bake Coffee Chocolate Pots de Crème Recipe: Here is my way of making an extravagantly rich classic (egg yolks, cream etc….) into a much simpler and leaner treat. I “cheat” with honest tools: The addition of tapioca allows me not only reach a wonderful texture the healthy way, but also...
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Filed under: Chocolate Recipes, Coffee Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Vegetarian Recipes

Frittata Recipe with All the Fixin’s

21st of February, 2011

Frittata Recipe with All the Fixin’s

A frittata is the Latin answer to our classic omelets: It is an open-faced omelet, about an inch high, with other ingredients mixed into the egg mixture rather than used as a filling. The batter is poured into a large skillet and placed on a stovetop, just a few minutes...
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Filed under: Eggs Recipes, Frittata Recipes, Gluten Free Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Recipes, Vegetarian Recipes

Your Quick and Healthy Cooking-Without-Cooking Survival Guide

16th of February, 2011

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The Instant Dorm Feast, as I call it We all find ourselves, occasionally and sometimes not so occasionally, in situations that bring us apart from the comfort of our kitchens and the amenities that surround us daily: a vacation week, a business convention, a year away in college, even a...
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Filed under: Chocolate Recipes, Dessert Recipes, Fish Recipes, Gluten Free Recipes, Hot Cereal Recipes, Kosher Fish Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Recipes, Quick Cooking Recipes, Smoothie Recipes, Soup Recipes, Stories, Survival Skills, Vegetarian Recipes