The Whole Foods Kosher kitchen

Category Archives: Pareve Recipes

Mock Zuppa Inglese Recipe

Posted on 2nd of May, 2012 by Lévana

ZUPPA-ENGLESE1

Zuppa Inglese is not a soup at all, but an affectionate take on what the Italians see as a favorite British dessert, closely related to trifle.  As always with desserts known as containing too many eggs and too much cream, I cheat and tinker endlessly, as I did here, using...
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Filed under: Chocolate Recipes, Dairy-Free Dessert Recipes, Dairy-Free Recipes, Dessert Recipes, Lavender Recipes, Levana, Levana Kirschenbaum, Pareve Recipes, Recipes, Trifle recipes, Vegan Desserts Recipes, Whole Foods Cookbook, Whole Foods Kosher Kitchen, Zuppa Inglese Recipes

Tilapia in Tehina Sauce Recipe

Posted on 25th of April, 2012 by Lévana

Tilapia-tehina-sauce

This delicious and ridiculously easy dish is a very good illustration of everything I promise in the Pantry Chapter of my new cookbook, The Whole Foods Kosher Kitchen. Glorious Meals Pure and Simple: Namely, that on days when you have no time to cook, all you need to do is...
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Filed under: Fish Recipes, Gluten Free Recipes, Kosher Fish Recipes, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Pareve Recipes, Recipes, Sephardi Recipes, Tehina Recipes, Tehina Sauce Recipes, Whole Foods Cookbook, Whole Foods Kosher Kitchen

Warm Fig Tart Recipe. Gluten-Free Friendly

Posted on 14th of March, 2012 by Lévana

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A nice and super healthy take on pumpkin pie, and so easy to make.  Easily converted to a gluten-free treat: You could use any flour at all. The pairing of figs with rosemary is deliciously funky. Remember, as always: No cooking wine or cooking sherry or any of those calamitous...
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Filed under: Dairy-Free Dessert Recipes, Dessert Recipes, Figs Recipes, Gluten Free Recipes, Gluten-Free Dessert Recipes, Gluten-free Pie Recipes, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Levana Kirschenbaum, Low-Carb Recipes, Pareve Recipes, Recipes, Spelt Baking, Whole Foods Kosher Kitchen

Almond Macarons with Chocolate Coffee Filling Recipe. All Variations

Posted on 18th of January, 2012 by Lévana

IMG_04941

You will never think of macaroons as institutional fare after you taste these elegant and easy treats, close cousins of the amaretto cookies. Gluten-free without even trying! If you get lazy and would rather use store-bought ground almonds, also called almond flour (warning: you will pay dearly for the extra...
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Filed under: Almond Recipes, Amaretto Cookie Recipes, Chocolate Recipes, Coffee Recipes, Dairy-Free Dessert Recipes, Dairy-Free Recipes, Dessert Recipes, French Recipes, Gluten Free Recipes, Gluten-Free Dessert Recipes, Lemon Recipes, Macaron Recipes, Pareve Recipes, Passover Desserts Recipes, Passover Recipes, Recipes

Mocca Oatmeal Cake Recipe

Posted on 3rd of January, 2012 by Lévana

mocca-oatmeal-cake

I adore oats: the flavor, the texture, the ease of preparation, the low price, the nutritional assets: Everything! those of you who have my latest cookbook  know there’s absolutely nothing I don’t do with them, including mudpacks, which I don’t eat and don’t feed anyone: Thank G-d for small blessings,...
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Filed under: Cake Recipes, Chocolate Recipes, Coffee Recipes, Dairy-Free Dessert Recipes, Dairy-Free Recipes, Dessert Recipes, Low Gluten Recipes, Natural Foods Recipes, Oatmeal Recipes, Pareve Cake Recipes, Pareve Recipes, Recipes, Spelt Baking, Spelt Desserts Recipes

Vegetable Latkas and Burgers Recipes

Posted on 27th of November, 2011 by Lévana

Veggie-burgers1

Chanukkah is around the corner. Fear of Frying? Start by going over my tips for frying efficiently and safely. Forget about those insipid and processed patties in the frozen section of your supermarket or health food store: processed is processed, organic or otherwise! Rather, make your own delicious vegetable latkas...
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Filed under: Gluten Free Recipes, Latka Recipes, Pareve Recipes, Recipes, Sephardi Recipes, Vegetable Burgers Recipes, Vegetable Dishes Recipes, Vegetarian Recipes

Apple-Chutney Roasted Salmon Recipe

Posted on 6th of October, 2011 by Lévana

salmon-chutney

What makes this dish not a recipe in the strict sense of the term is, I don’t go and make 2 quarts of chutney just so I can use some of it to make a salmon dish. Rather, apples being plentiful in the fall, I make a large batch of...
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Filed under: Apples Recipes, Chutney Recipes, Condiments Recipes, Curry Recipes, Fish Recipes, Gluten Free Recipes, Indian Recipes, Kosher Fish Recipes, Kosher Recipes, Pareve Recipes, Recipes, Salmon Recipes

Pad Thai Recipe

Posted on 20th of September, 2011 by Lévana

pad-thai

The national dish in Thailand, available at every street corner in every imaginable vari- ation, pad Thai is a delightful stir-fried rice noodle dish including, in any combination, fish or chicken, eggs, vegetables, tofu, peanuts, and the native seasonings—ginger, lemongrass, curry, and coconut: You just can’t miss! It’s a complete...
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Filed under: Asian Recipes, Fish Recipes, Gluten Free Recipes, Gluten-free pasta recipes, Kosher Recipes, Mock Shrimp Recipes, Pareve Recipes, Recipes, Shitaki Recipes

Soba Noodles with Roasted Roots Recipe

Posted on 20th of September, 2011 by Lévana

Soba-Noodles

Roasting the roots intensifies their flavor and is practically all you have to do to make this delicious dish. The cinnamon is a great match for the root flavors.  Return to your roots: Would  you  like  to  eat  the roasted root veggies all by themselves?  Go right ahead and snack...
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Filed under: Asian Recipes, Dairy-Free Recipes, Gluten Free Recipes, Gluten-free pasta recipes, Kosher Recipes, Pareve Recipes, Recipes, Root Vegetable Recipes, Soba Noodles Recipes

Brussels Sprouts and Zucchini in Tomato Sauce Recipe. Pasta Adaptation

Posted on 20th of September, 2011 by Lévana

brussel_sprouts_tomato2

Mediterranean flavors at their best. A frequent Passover treat at my table. I find brussels sprouts somewhat underrated and underused in our country.  They are much more exciting than they sound, and much less innocent than they look; and their pungent bite provides a nice counterpoint to the mildness of...
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Filed under: Artichoke Bottoms Recipes, Brussels Sprouts Recipes, Gluten Free Recipes, Moroccan Recipes, Pareve Recipes, Passover Recipes, Pasta Recipes, Recipes, Sephardi Recipes, Vegetable Dishes Recipes, Vegetarian Recipes, Zucchini Recipes