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The Whole Foods Kosher kitchen

Category Archives: Pareve Recipes

Chocolate Cake with Chocolate Sauce Recipe

7th of December, 2010

Chocolate Cake with Chocolate Sauce Recipe

At a recent shabbos dinner my table was crammed with chocolate addicts: since this is an addiction we can easily admit to, and with no need to get apologetic, I decided to make an all-chocolate dessert course. A chocolate orgy, you might think, and who could blame you, but believe...
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Filed under: Cake Recipes, Chocolate Cake Recipes, Chocolate Recipes, Chocolate Sauce Recipes, Dairy-Free Chocolate Sauce Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Cake Recipes, Pareve Recipes, Recipes, Vegetarian Recipes

Apple Sauce Recipe

3rd of December, 2010

Apple Sauce Recipe

While you indulge in frying – and eating – latkas, it’s a perfect time to tell you there is a huge difference between store-bought apple sauce and homemade. This subject will always remind me of the time, a few weeks after my son Maimon and Ruthie got married, and I...
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Filed under: Apples Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Vegetarian Recipes

Frying Tips: Fear of Frying Therapy! Latkas and all Variations. Gluten-Free Friendly

29th of November, 2010

Latkas Recipes: Fear of Frying Therapy! Kugel and all Variations. Gluten-Free Friendly

I’ll bet Frying tips is exactly what you’ve been hoping for. Ah Frying! The food we love to hate! To make matters worse, taking the quintessential fried treat, potato latkas, courtesy of the alarmist low-carb food industry, the humble potato has gone from being a faithful staple at every table...
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Filed under: Apple Sauce Recipes, Apples Recipes, Food Stories, Gluten Free Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Latka Recipes, Pareve Recipes, Potato recipes, Potatoes Recipes, Recipes, Stories, Vegetarian Recipes

Quick Chocolate Bread Pudding Recipes

24th of November, 2010

Chocolate Bread Pudding

Chocolate Bread Pudding What to do with all that leftover bread, we always ask ourselves after shabbos (attention Gluten-Free diners: this is for you too!). Turn in into dessert in a jiffy, that’s what! Here are two interesting and delicious ways to use it up. They are hardly recipes, so...
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Filed under: Bread Pudding Recipes, Chocolate Recipes, Cranberries Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Natural Foods, Kosher Whole Foods Recipes, Pareve Recipes, Pudding Recipes, Vegetarian Recipes

Trio of Tuna Recipes

22nd of November, 2010

Tuna trio

Tuna Tartare, Seared Tuna and Tuna Handroll This trio is always glamorous, and so simple I demonstrated the three dishes as a small part of a whole cooking demo called “intimate meals”: Nothing to it! Tuna Tartare: 1 inch piece ginger 3 sprigs cilantro, stems removed 1 jalapeno 1 pound...
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Filed under: Asian Recipes, Fish Recipes, Fresh Tuna Recipes, Gluten Free Recipes, Kosher Fish Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Pareve Recipes

Carrot Ginger Soup Recipe

17th of November, 2010

Carrot Ginger Soup Recipe

Starring the humble carrot, with all the flavorings that compliment it. Don’t be afraid of serving it to guests, it doesn’t taste nearly as modest as the ingredient list reads. Ingredients: 1/3 cup olive oil 2 large red onions, quartered 2 inch piece ginger, grated 2 tablespoons curry, a little...
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Filed under: Carrot Recipes, Ginger Recipes, Indian Recipes, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Recipes, Soup Recipes, Vegetarian Recipes

Minted Cranberry Orange Relish Recipe

17th of November, 2010

Minted Cranberry Orange Relish Recipe

Here is a treat you can make year round, since frozen cranberries are always available and delicious. This match is unbeatable: Cranberries, mint and orange. Delicious with poultry dishes. No Cooking! Minted Cranberry Orange Relish Ingredients: 1 pound bag fresh or frozen cranberries 1 bunch mint, leaves only 1 navel...
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Filed under: Condiments Recipes, Cranberries Recipes, Gluten Free Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Vegetarian Recipes

Boston Lettuce and Chopped Herbs with Shallot Cider Dressing Recipe

17th of November, 2010

Boston Lettuce and Chopped Herbs with Shallot Cider Dressing Recipe

I’ll bet this is the shortest salad green selection you have ever encountered. By the way, this is what salad means to continental diners: A delicious lettuce, with 1 or two of your favorite herbs, period!  A perfect choice when you are serving a long menu involving many dishes and...
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Filed under: Gluten Free Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Salad Recipes, Vegetarian Recipes

Pumpkin Pecan Pie Recipe

17th of November, 2010

Pumpkin Pecan Pie Recipe

A much lighter, less cloying and more natural but no less delicious version of the classic! Kiss your corn syrup goodbye (I have long since banished it) and enjoy making this filling and many other goodies with agave syrup. This recipe  yields a 12 inch pie, or 2 9 inch...
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Filed under: Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Pecan Recipes, Pie recipes, Pumpkin Recipes, Vegetarian Recipes

Cabbage Sauerkraut Potato Soup Recipe

10th of November, 2010

Cabbage Sauerkraut Potato Soup Recipe

I look for every excuse to use the humble cabbage. Talk about gastronomie sans argent, with nutrition worth its weight in gold. Cabbage and caraway have a natural affinity, and team up with the potatoes to produce this delightfully funky soup. The addition of the fermented sauerkraut makes it a...
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Filed under: Cabbage recipes, Gluten Free Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Recipes, Soup Recipes, Vegetarian Recipes