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The Whole Foods Kosher kitchen

Category Archives: Pareve Recipes

Tilapia Fillets with Green Tomato Salsa Recipe

3rd of March, 2011

levana-cooks-Tilapia-Fillets-with-Green-Tomato-Salsa-Recipe

Tilapia Fillets with Green Tomato Salsa: Ready in a jiffy. You’ll be happy to have this larger batch of salsa on hand, and slather it on poached chicken breasts, or on corn chips! Salsa: 6 green tomatoes, quartered 1 jalapeño, halved 1 small red onion, quartered 1/4 cup olive oil...
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Filed under: Fish Recipes, Gluten Free Recipes, Green Tomatoes Recipes, Kosher Fish Recipes, Kosher Food, Kosher for Passover Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Latin Cooking, Pareve Recipes, Salsa Recipes

Upcoming Cooking Demo in NYC: Monday March 7th: Purim: Edible Gifts

3rd of March, 2011

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Cooking Demo in NYC: When it comes to bringing edible gifts, nothing comes close to a pint or a loaf or box of something coming straight from your own kitchen. The following selection will establish you as the friend who gives the greatest – and most edible – Mishloach Manot!...
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Filed under: Cooking Demos Gift Certificates, Dessert Recipes, Gluten Free Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Purim Baskets, Vegetarian Recipes, Whole Foods Cookbook

No-Bake Coffee Chocolate Pots de Crème Recipe

3rd of March, 2011

levana-cooks-No-Bake-Coffee-Chocolate-Pots-de-Crème-Recipe

No-Bake Coffee Chocolate Pots de Crème Recipe: Here is my way of making an extravagantly rich classic (egg yolks, cream etc….) into a much simpler and leaner treat. I “cheat” with honest tools: The addition of tapioca allows me not only reach a wonderful texture the healthy way, but also...
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Filed under: Chocolate Recipes, Coffee Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Vegetarian Recipes

Frittata Recipe with All the Fixin’s

21st of February, 2011

Frittata Recipe with All the Fixin’s

A frittata is the Latin answer to our classic omelets: It is an open-faced omelet, about an inch high, with other ingredients mixed into the egg mixture rather than used as a filling. The batter is poured into a large skillet and placed on a stovetop, just a few minutes...
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Filed under: Eggs Recipes, Frittata Recipes, Gluten Free Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Recipes, Vegetarian Recipes

My Famous Chocolate Chip Cookie Recipe. With Gluten-Free Adaptation

20th of February, 2011

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This recipe is in all my cookbooks, including my upcoming one.  I can never make enough of these; and apparently, neither can thousands and thousands of people. A few years ago, I was involved with a few friends in a massive fund-raising project and made a million cookies (yes, a...
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Filed under: Chocolate Chip Cookie Recipes, Chocolate Recipes, Cookie Recipes, Dairy-Free Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Recipes, Spelt Baking

Your Quick and Healthy Cooking-Without-Cooking Survival Guide

16th of February, 2011

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The Instant Dorm Feast, as I call it We all find ourselves, occasionally and sometimes not so occasionally, in situations that bring us apart from the comfort of our kitchens and the amenities that surround us daily: a vacation week, a business convention, a year away in college, even a...
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Filed under: Chocolate Recipes, Dessert Recipes, Fish Recipes, Gluten Free Recipes, Hot Cereal Recipes, Kosher Fish Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Recipes, Quick Cooking Recipes, Smoothie Recipes, Soup Recipes, Stories, Survival Skills, Vegetarian Recipes

Oat Quinoa Turkey Chili Recipe

9th of February, 2011

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Oat Quinoa Turkey Chili For all of us whose love of beans remains, alas, unrequited, let me say you can make a perfect chili substituting oat, quinoa, and lentils in any proportion for the feisty beans, so you can have your chili and eat it too! Ground turkey is an...
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Filed under: Chili Recipes, Gluten Free Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Recipes, Recipes, Turkey Recipes, Vegetarian Recipes

Chocolate Hazelnut Mousse Torte Recipe

4th of February, 2011

levana-cooks-chocolate-hazelnut-mousse-torte-recipe

Chocolate Hazelnut Mousse Torte I have made hundreds of these for parties. A few years ago, a couple whose wedding I was catering wanted this very cake, but luxuriously decorated to their specifications on their wedding day (don’t worry, the above picture is not the wedding cake!). I remember we...
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Filed under: Cake Recipes, Chocolate Cake Recipes, Dessert Recipes, Natural Foods Recipes, Pareve Cake Recipes, Pareve Recipes, Vegan Chocolate Cake Recipes, Vegan Chocolate Mousse, Vegan Hazelnut Mousse Recipes

Beer-Braised Mushroom Tempeh Stew

30th of January, 2011

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Beer-Braised Mushroom Tempeh Stew Recipe: I am afraid tempeh looks as uninspiring as it sounds. But if you do go past its appearance and unromantic name, you are in for a real treat: Tempeh is made from cooked and slightly fermented soybeans and compressed into patties; it is then diced...
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Filed under: Asian Recipes, Cooking with beer, Crockpot recipes, Gluten Free Recipes, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Tempeh Recipes, Vegetarian Recipes

Cold Sesame Noodles Recipe

27th of January, 2011

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Cold Sesame Noodles Lapsang Souchong is a Chinese tea with an intriguing pungent, smoky, “tarry” taste. As a drink, you will either love it or hate it, but you will always love it in a dressing or marinade. Settle for Earl Grey if you don’t have it on hand. Children...
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Filed under: Gluten Free Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Pasta Recipes, Peanut Butter Recipes, Vegetarian Recipes