The Whole Foods Kosher kitchen

Category Archives: Pareve Recipes

Quick Borscht Recipe. Vegetarian

Posted on 10th of February, 2014 by Lévana


Quick and hearty. A triumph of sweet-and-sour match. I call it quick, because I have no intention (and neither do you, I’ll bet!) of spending half the day making the classic high-maintenance beef-based original. I just love the idea of a great vegetarian soup, good with any meal and in all...
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Filed under: Beets Recipes, Borscht Recipes, Cabbage recipes, Cranberries Recipes, Cranberry Sauce, Gluten Free Recipes, Kosher Food, Kosher Natural Foods, Pareve Recipes, Recipes, Soup Recipes

Apple Bourbon Pecan Cake Recipe

Posted on 13th of January, 2014 by Lévana

Apple Pecan cake

Straight from my latest Cookbook, The Whole Foods Kosher Kitchen. The combination of the apples, bourbon, and pecans is a classic. Mix by hand in minutes. You will find it so moist, spicy and flavorful it needs no added frills whatsoever. Still if you decide to splurge, you can serve...
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Filed under: Apples Recipes, Bourbon Recipes, Cake Recipes, Caramel Sauce Recipes, Dairy-Free Cake recipes, Dairy-Free Recipes, Dessert Recipes, Fruit Cake Recipes, Healthy Cooking Recipes, Kosher Recipes, Pareve Cake Recipes, Pareve Recipes, Pecan Recipes, Recipes, Whole Foods Kosher Kitchen

Raw Low Carb Chia, Flax and Almond Pudding. All Variations

Posted on 26th of December, 2013 by Lévana

Chia Almond Pudding

I am proudly expanding my Low Carb Treat Repertoire with this brand new star. This new dessert is the result of much tinkering, not only in honor of some severely sugar-restricted friends who want their dessert and eat it too, but for us! This dessert has everything going for it: low...
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Filed under: Agave Syrup Recipes, Almond Flour Recipes, Almond Recipes, Anise Recipes, Apples Recipes, Chia Seeds Recipes, Chocolate Recipes, Cranberries Recipes, Dairy-Free Dessert Recipes, Dairy-Free Recipes, Dessert Recipes, Flax Meal Recipes, Gluten Free Recipes, Gluten-Free Dessert Recipes, Kosher Recipes, Low Carb Desserts Recipes, Maple Syrup Recipes, Natural Foods Recipes, No Carb Desserts Recipes, Pareve Recipes, Raw Dessert Recipes, Recipes, Vegan Desserts Recipes

Kale, Shitaki and Fish Soup Recipe. Vegetarian and Meat Variations

Posted on 2nd of December, 2013 by Lévana


I made this soup just before shabbos, and even while some good stuff was going into the pot, I was still debating what direction I should take it in. My original idea was, make my usual Moroccan Fish Soup, and make a side dish to go with dinner, out of...
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Filed under: Anchovies Recipes, Celery Root Recipes, Fish Recipes, Fish Soup Recipes, Kale Recipes, Kosher Recipes, Low Carb Soup Recipes, Low-Carb Recipes, Pareve Recipes, Soup Recipes, Zucchini Recipes

Moroccan Swiss Chard, Brussels Sprout and Date Tajine Recipe

Posted on 1st of October, 2013 by Lévana

Swiss chard chickpea tajine

This past week was the second time in a month I spotted fresh dates at produce markets, and I started grinning nostalgically at this unusual New York site, as if I had run into a long-lost friend, which of course I had in a way. Growing up in Morocco, where...
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Filed under: Brussels Sprouts Recipes, Chickpeas Recipes, Collard Greens Recipes, Dairy-Free Recipes, Dark Leaves Recipes, Dates Recipes, Dried Fruit, Gluten Free Recipes, Jewish Holiday Recipes, Kale Recipes, Kosher Recipes, Moroccan Food, Moroccan Recipes, Natural and Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Recipes, Swiss Chard Recipes, Tajines Recipes

Beyond Cholent: Overnight Vegetable Soup Recipe

Posted on 29th of September, 2013 by Lévana

Shabbos vegetable soup

Every year my husband and I host a big bash on Simchat Torah. Except when it falls as it did this year on Friday,  we host it the very next day, Shabbos lunch.  This past Shabbos coming as a grand finale to a long month of festivities with each part...
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Filed under: Butternut Squash Recipes, Carrot Recipes, Chestnut Recipes, Cholent Recipes, Crockpot recipes, Gluten Free Recipes, Gluten-Free Grain Recipes, Kabocha Squash Recipes, Kale Recipes, Kosher Recipes, Kosher Whole Foods Recipes, Leeks Recipes, Natural and Kosher Recipes, Pareve Recipes, Passover Cholent Soup, Passover menus, Recipes, Saffron Recipes, Sephardi Soup Recipes, Shitaki Recipes, Soup Recipes, Swiss Chard Recipes, Vegetarian Recipes, Vegetarian Soup Recipes

Moroccan Lima Bean Soup Recipe

Posted on 9th of September, 2013 by Lévana

White Bean Soup

Another delicious way to showcase our wonderful all-natural, all-vegetarian and inexpensive Moroccan soups. You’ll be happy to have preserved lemons on hand, they do wonders for bean and many other dishes. And if you don’t, settle today for lemon zest, and set aside  just a few minutes to make a...
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Filed under: Bean Soup Recipes, Beans Recipes, Jewish Recipes, Kosher Natural Foods, Moroccan Recipes, Moroccan Soup Recipes, Natural Foods Recipes, Pareve Recipes, Preserved Lemons Recipes, Recipes, Vegetarian Recipes, Vegetarian Soup Recipes

The Children’s Real Food Revolution has Begun. And I Started it! Summer Camp Menu and Recipes!

Posted on 18th of August, 2013 by Lévana


Enjoy our pictures! My summer was off to a very poor start this year, with some emergency repairs in my apartment which left us for almost a month living in a decor Robin Williams would call “the refugee motif”. So you can imagine with what anticipation I ran out to...
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Filed under: Apples Recipes, Banana Cake Recipes, Banana Recipes, Berry Recipes, Breakfast recipes, Brownies Recipes, Cake Recipes, Children Meals Recipes, Coconut Milk Recipes, Coconut Recipes, Cooking with Mother, Crepes Recipes, Dairy-Free Chocolate Sauce Recipes, Dairy-Free Dessert Recipes, Date Bar Recipes, Dates Recipes, Demo Fans, Dessert Recipes, Eggs Recipes, Frittata Recipes, Frozen Vegetables Recipes, Gluten-Free Dessert Recipes, Halva Recipes, Healthy Cooking Recipes, Kosher Cooking Demos, Kosher Recipes, Natural and Kosher Recipes, Oatmeal Recipes, Pareve Cake Recipes, Pareve Recipes, Power Bar Recipes, Recipes, Salad Recipes, Soup Recipes, Stories, Vegetarian Recipes, Whole Foods Cookbook, Yogurt Recipes

Mustard Greens Braised in Beer Recipe

Posted on 26th of May, 2013 by Lévana

Mustard Greens

 Great side dish, hot or at room temperature. You will love the pungent flavor and funky look of this dish. Mustard greens are so good for you, and there’s so much I like to use them in: Raw in salads,  juiced, stir-fried, even in vegetable burgers or omelets. I would also...
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Filed under: Beer Recipes, Collard Greens Recipes, Dark Leaves Recipes, Kale Recipes, Mustard Greens Recipes, Pareve Recipes, Side Dishes Recipes, Turnip Greens Recipes

Moroccan Potato, Tomato and Olive Tajine Recipe. All Variations

Posted on 19th of April, 2013 by Lévana

Potato Olive Tajine

Sephardi food at its best and most fragrant. Straight from the Moroccan kitchen of my childhood. Ridiculously simple ingredients and hardly any labor. I have included several variations to make it a full one-pot dish, but you can choose to go without and make this a wonderful all-vegetable main course...
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Filed under: Artichoke Bottoms Recipes, Celery Root Recipes, Chicken Recipes, Chickpeas Recipes, Fennel Recipes, Fish Recipes, Gluten Free Recipes, Jewish Recipes, Kosher Recipes, Lemon Recipes, Moroccan Food, Moroccan Recipes, Pareve Recipes, Recipes, Sephardi Recipes, Tempeh Recipes, Tofu Recipes, Vegetarian Recipes