The Whole Foods Kosher kitchen

Category Archives: Kosher Recipes

Eggplant Roulades Recipes. All Variations. GF Adaptations

Posted on 6th of May, 2013 by Lévana

Eggplant roulades

Fun and delicious, and a great choice for a vegetarian entree. As always, I ignore the eggplant’s insatiable appetite for oil, skip the frying and the slices, just enough to make them pliable and ready to roll! No problem making these rolls with gluten-free bread crumbs. These roulades will reheat...
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Filed under: Eggplant Recipes, Gluten Free Recipes, Kosher Recipes, Mushroom Recipes, Natural and Kosher Recipes, Natural Foods Recipes, Recipes, Vegetarian Recipes, Zucchini Recipes

Blueberry Cake with Almond Streusel Recipe

Posted on 5th of May, 2013 by Lévana

blueberry cake

Blueberries: You just say the word, and I wax lyrical. Blueberries can do no wrong! All of my friends who used to summer with us in the mountains think of me fondly each time they make this cake. I can’t remember how many thousands I have made; I still have pictures of...
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Filed under: Almond Recipes, Blueberry Recipes, Cake Recipes, Dairy-Free Cake recipes, Dairy-Free Dessert Recipes, Dairy-Free Recipes, Dessert Recipes, Kosher Recipes, Natural and Kosher Recipes, Natural Foods Recipes, Recipes, Streusel Recipes

Moroccan Spicy Romaine Lettuce Chickpea Salad Recipe

Posted on 19th of April, 2013 by Lévana

Spicy lettuce chickpea salad

One of my favorites, overlaid with Moroccan flavors. All of you out there always asking how we turn a same old, same old salad into an exciting Sephardi main course salad: You can glorify it even further by throwing in some leftover diced fish or chicken, or make it dairy,...
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Filed under: Chickpeas Recipes, Kosher Recipes, Lemon Recipes, Moroccan Food, Moroccan Recipes, Moroccan Salads Recipes, Recipes, Romaine Recipes, Salad Recipes, Sephardi Recipes

Moroccan Potato, Tomato and Olive Tajine Recipe. All Variations

Posted on 19th of April, 2013 by Lévana

Potato Olive Tajine

Sephardi food at its best and most fragrant. Straight from the Moroccan kitchen of my childhood. Ridiculously simple ingredients and hardly any labor. I have included several variations to make it a full one-pot dish, but you can choose to go without and make this a wonderful all-vegetable main course...
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Filed under: Artichoke Bottoms Recipes, Celery Root Recipes, Chicken Recipes, Chickpeas Recipes, Fennel Recipes, Fish Recipes, Gluten Free Recipes, Jewish Recipes, Kosher Recipes, Lemon Recipes, Moroccan Food, Moroccan Recipes, Pareve Recipes, Recipes, Sephardi Recipes, Tempeh Recipes, Tofu Recipes, Vegetarian Recipes

Mock Crab Corn Apple Salad Recipe

Posted on 16th of April, 2013 by Lévana

Mock Crab Corn apple Salad

I whipped up this salad this past Shabbos, that’s right, on Shabbos, for my husband and I, as I was hatching a meal spartan enough (and of course delicious enough!) to atone for some of the magnificent meals we indulged in the whole Pessach week (don’t get me wrong: No...
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Filed under: Apples Recipes, Corn Recipes, Corn Salad Recipes, Dairy-Free Recipes, Fish Recipes, Fish Salads Recipes, Gluten Free Recipes, Kosher Recipes, Mock Crab Recipes, Recipes, Salad Recipes

Matbukha Recipe and Shakshuka Variation. Gluten-Free

Posted on 16th of April, 2013 by Lévana

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Matbukha (Salade Cuite) is one of our Moroccan favorite dishes, a sort of comfort food for expats and honorary Sephardis alike: See how they mop that sauce with their bread! My version has roasted garlic in it, for a an easily added wonderful layer of flavor. Shakshuka is nothing more...
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Filed under: Israeli Independence Day Recipes, Israeli Salads Recipes, Kosher Recipes, Matbukha Recipes, Moroccan Recipes, Moroccan Salads Recipes, Pareve Recipes, Recipes, Roasted Garlic Recipes, Salad Recipes, Sephardi Recipes, Tomato Recipes

Hummus Recipe. All Variations

Posted on 16th of April, 2013 by Lévana

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I bet you thought hummus comes in pint containers and no other way. That’s how ubiquitous commercial hummus has become—a marked improvement over many mediocre commercial offerings, but commercial nonetheless. But wait till you see (a) how simple it is to whip up and (b) how many hats it wears,...
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Filed under: Artichoke Bottoms Recipes, Artichoke Hearts Recipes, Avocado Recipes, Chickpeas Recipes, Dairy-Free Recipes, Dips Recipes, Gluten Free Recipes, Hummus Recipes, Israeli Independence Day Recipes, Israeli Salads Recipes, Kosher Natural Foods, Kosher Recipes, Lentil Recipes, Pareve Recipes, Peppers Recipes, Recipes, Roasted Garlic Recipes, Sephardi Recipes, Sun-Dried Tomatoes Recipes

The Passionate Vegetable: Suzanne Landry. Cookbook Review

Posted on 9th of April, 2013 by Lévana

Passionate Vegetable

Well-deserved Living Now award for Suzanne Landry and her beautiful new Cookbook, The Passionate Vegetable! A book writer after my own heart, Suzanne goes well beyond the recipes, and lets the reader get a full view of the philosophy that informs all her cooking. Her approach is empowering, her language...
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Filed under: Cookbook Reviews, Cookbooks, Kosher Recipes, Natural Foods Recipes, Passionate Vegetable, Recipes, Stories, Suzanne Landry, Whole Foods Cookbook

Tilapia With Fresh Tomatoes and Lemons Recipe. Vegetarian and Other Variations

Posted on 8th of April, 2013 by Lévana

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I love tilapia fillets, versatile, widely available and inexpensive. I always use the large ones (7 to 9 ounces), they never let me down or go to pieces on me during the cooking process. I serve it quite often when my husband and I spend shabbos alone, and want to...
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Filed under: Capers Recipes, Fennel Recipes, Fish Recipes, Gluten Free Recipes, Kosher Fish Recipes, Kosher Recipes, Lemon Recipes, Olives Recipes, Pareve Recipes, Recipes, Sephardi Recipes, Swiss Chard Recipes, Tilapia Recipes, Tomato Recipes, Vegetarian Recipes

Indian Red Lentil Soup Recipe

Posted on 8th of April, 2013 by Lévana

Indian lentil soup

Photo Courtesy of tamalapaku.blogspot.com I think you can tell: I adore lentils (dahl), and why not? (Have you tried my Moroccan Lentil Soup?) Ready in minutes, easy to use, inexpensive, and a nutritional treasure. Try your very best to get to an Indian grocery store and check out their dizzying...
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Filed under: Dahl Recipes, Dairy-Free Recipes, Gluten Free Recipes, Indian Recipes, Kosher Recipes, Lentil Recipes, Recipes, Soup Recipes