Category Archives: Kosher Recipes
Kumquat Recipes
Posted on 12th of January, 2013 by Lévana
Courtesy of foodinjars.com Last week we were invited at a Shabbos lunch in Jerusalem, and one of guests mentioned she had a kumquat tree brimming with beautiful and fragrant fruit growing in her backyard, but didn’t know how to use to its fullest. Any ideas, she asked me? Seems like...
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Filed under: Chutney Recipes, Cranberries Recipes, Kosher Recipes, Kumquat Recipes, Marmalade Recipes, Recipes, Salsa Recipes
Hot Chocolate Weather. Recipes with all Variations
Posted on 26th of December, 2012 by Lévana
I don’t wait for a reason to have a cup of hot chocolate. It is the perfect comfort food on a cold rainy day, but it will do just great any other day as well, thank you very much! A friend recently brought me a box of insanely expensive hot...
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Filed under: Chocolate Recipes, Hot Chocolate Recipes, Hot Cocoa Recipes, Kosher Recipes, Recipes
Hot Pepper Jelly Recipe. With Berry Variation
Posted on 5th of December, 2012 by Lévana
Photo Courtesy of growingideas.johnnyseeds.com Hot jam? What’s wrong with these people? What next? Seriously: It’s fabulous! This jam lover experiments with absolutely all jam and preserves possibilities. This recipe is the result of endless tinkering, and the proof that the hard work was worth it. A real snap to make....
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Filed under: Berry Recipes, Condiments Recipes, Gluten Free Recipes, Hot Pepper Jelly Recipes, Jalapeno Recipes, Jam Recipes, Kosher Recipes, Raspberry Hot Pepper Jelly Recipes, Recipes, Sweet Potato Latkas Recipes
Chanukkah and the Fear of Frying: International Latkas Recipes
Posted on 2nd of December, 2012 by Lévana
Latkas: The wonderful foods we love to hate! In addition to adding some delicious latkas and fritters recipes from around the world, you will learn a thing or two about frying safely and efficiently. Latkas even for dessert! Serve your latkas with homemade Apple Sauce: Nothing like it, and so...
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Filed under: Kosher Recipes
Cheese Latkas Recipe. Gluten-Free-Friendly
Posted on 29th of November, 2012 by Lévana
I have my mother-in-law to thank for turning me on to cheese latkas, which she used to whip up anytime we tugged at her heartstrings, Chanukkah or not, and often for a light lunch, as they are only very lightly sweetened. With this recipe, your cheese latkas will be...
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Filed under: Chanukkah Recipes, Cheese Latkas Recipes, Dairy Recipes, Dessert Recipes, Gluten Free Recipes, Italian Recipes, Kosher Recipes, Latka Recipes, Recipes
Kosherfest 2012 Standout New Products
Posted on 25th of November, 2012 by Lévana
Kosherfest in Secaucus was great fun this year. I and quite a few others marveled at how the staff at Kosherfest pulled off the whole show with their hands often tied behind their backs, so soon after Hurricane Sandy, which crippled many warehouses and made transportation a nightmare. Although I...
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Filed under: Asian Recipes, Chocolate Truffles Recipes, Condiments Recipes, Cookie Recipes, Dairy-Free Dessert Recipes, Dear Coco Chocolate, Fish Recipes, Granola Recipes, Israeli Salads Recipes, Kosher Bottled Marinades, Kosher Fish Recipes, Kosher Food, Kosher Ice Cream, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosherfest, Peanut Butter Recipes, Preserved Lemons Recipes, Recipes
Mahia (Eau de Vie) Nahmias et Fils. Drink – and Eat – to Your Health!
Posted on 8th of November, 2012 by Lévana
I recently had the pleasure of meeting Dorit and David Nahmias, distillers extraordinaire, of Mahia and Rye Whisky at Nahmias et Fils: their Mahia is fabulous! They even gave me and my friend Chaim Szmidt a grand tour of their distillery in the Bronx: Impressive! The famous Sephardi fig- and...
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Filed under: Eau de Vie Recipes, Kosher Recipes, Mahia Recipes, Nahmias et Fils, Recipes, Sephardi Liquor Recipes
Cooking with Mahia: Apricot Fig Compote Recipe
Posted on 8th of November, 2012 by Lévana
Tinkering with the wonderful Mahia by Nahmias et Fils The dried fruit has so much natural sweetness you don’t need any other sweetener. The Earl Grey tea is very easy to find and contributes its distinctive bergamot flavor; the tea combined with the peppercorns, star anise and Mahia forms a...
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Filed under: Apricot Recipes, Dessert Recipes, Dessert Sauce Recipes, Eau de Vie Recipes, Figs Recipes, Fruit Sauce Recipes, Kosher Recipes, Mahia Recipes, Nahmias et Fils, Recipes
Cooking with Mahia: Cream of Roasted Carrots and Parsnips Recipe
Posted on 8th of November, 2012 by Lévana
Tinkering with the Wonderful Mahia by Nahmias and Sons Both carrots and parsnips have licorice tones, so pairing them with Mahia is a natural. Roasting the vegetables is a simple step which intensifies the flavors and adds a pleasing smoked layer of flavor. Rather than peel the carrots and parsnips,...
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Filed under: Carrot Recipes, Eau de Vie Recipes, Kosher Recipes, Mahia Recipes, Nahmias et Fils, Parsnips Recipes, Recipes
Cooking with Mahia: Moroccan Chicken with Fennel Recipe
Posted on 8th of November, 2012 by Lévana
Tinkering with the Wonderful Mahia by Nahmias et Fils This recipe is ideally simple, and amply expresses the way we Moroccans love our food, and everyone loves Moroccan food. Side dish? Never heard of it! The vegetables cook right along with the chicken, and are integral part of the dish....
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Filed under: Chicken Recipes, Eau de Vie Recipes, Fennel Recipes, Kosher Poultry Recipes, Kosher Recipes, Mahia Recipes, Moroccan Chicken Recipes, Moroccan Recipes, Recipes, Sephardi Recipes

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