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The Whole Foods Kosher kitchen

Category Archives: Kosher Recipes

Mock Crab Summer Rolls with Thai Sauce Recipe

25th of August, 2010

Mock Crab Summer Rolls with Thai Sauce Recipe

Summer rolls are those delightful paper-thin rice disks that you dip in warm water to soften (no cooking!), fill with virtually anything you like, roll and dip in the sauce of your choice: I love the suggested Thai dipping sauce, but you could use Teryaki sauce, or even a mixture...
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Filed under: Asian Recipes, Fish Recipes, Gluten Free Recipes, Kosher Food, Kosher Recipes, Pareve Recipes

Monday August 23rd NYC Cooking Demo: Asian Mini Treats

18th of August, 2010

No need to be Chinese to master the art of handling nori, summer or spring roll leaves, wonton skins. Steaming, rolling, frying, crimping, dipping? No problem: All in a day’s work! I’ll be demonstrating: Vegetable sushi Mock crab summer rolls Cabbage mushroom spring rolls Chicken dumplings with dipping sauce Cold...
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Filed under: Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Recipes

Lamb and Pine Nut-Stuffed Grape Leaves Recipe

18th of August, 2010

Stuffed-Grape-LEaves-LevanaCooks

These stuffed grape leaves are a real treat, and might cure you of all misguided urges you might have to open a can and find a dozen insipid ready-to-eat grape leaves. Instead, spend a few minutes on the preparation of these fabulous gems, and enjoy them with family and friends!...
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Filed under: Gluten Free Recipes, Grape Leaves Recipes, Kosher Food, Kosher for Passover Recipes, Kosher Ingredients, Kosher Recipes, Lamb recipes, Meat Recipes, Moroccan Recipes, Recipes, Sephardi Recipes

Almond Semolina Cake Recipe. With Gluten-Free Variation

11th of August, 2010

cake with semolina, turmeric and apricot jam

Almond Semolina Cake is a delightful Sephardi/Moroccan dessert classic made from semolina and almonds, and soaked in a lemon syrup. This improbable ingredient combination results in an incredibly moist and fragrant cake. Olive oil in Cake? It works beautifully in this dessert! For this semolina cake it is important to use...
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Filed under: Almond Recipes, Cake Recipes, Cornmeal Recipes, Dairy-Free Cake recipes, Dessert Recipes, Gluten Free Recipes, Gluten-Free Cake Recipes, Kosher Recipes, Lemon Recipes, Moroccan Dessert Recipes, Moroccan Pastries Recipes, Moroccan Recipes, Olive Oil Cake Recipes, Pareve Recipes, Recipes, Sephardi Pastries Recipes, Sephardi Recipes, Vegetarian Recipes

Red Bean Pumpkin Chestnut Pudding Recipe. Gluten-Free

5th of August, 2010

Red-Bean-Pumpkin-Chestnut-Pudding-LevanaCooks

Does Red Bean Pumpkin Chestnut Pudding sound funky enough for you? The best part is, no, make that the best parts are: No cooking, Delicious, and nutritious enough to be much more than dessert, indeed part of dinner. No time to make dessert? I have here what it takes to...
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Filed under: Beans Recipes, Chestnut Recipes, Cinnamon Recipes, Coconut, Comfort Foods Recipes, Dairy-Free Dessert Recipes, Dairy-Free Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Food, Kosher Recipes, Natural Foods Recipes, No Bake Pie Recipes, Pareve Recipes, Pudding Recipes, Pumpkin Recipes, Recipes, Vegetarian Recipes

Frozen Chocolate Coconut Cake Recipe

4th of August, 2010

Frozen Chocolate Cake Recipe

I developed this wonderful frozen chocolate coconut cake to accommodate Kosher diners after a meat meal as well as dairy-intolerant diners. You will love the pairing of coconut and chocolate. Although this frozen chocolate coconut cake is delicious as is, for a dairy treat feel free to substitute dairy ice cream...
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Filed under: Cake Recipes, Chocolate Recipes, Coconut, Dairy-Free Frozen Dessert Recipes, Dessert Recipes, Frozen Dessert Recipes, Ganache Recipes, Ice Cream Cake Recipes, Kosher Recipes, Pareve Cake Recipes, Pareve Recipes, Peanut Butter Recipes, Recipes, Sponge Cake Recipes, Vegetarian Recipes

Gluten-Free Pizza Recipe

2nd of August, 2010

Paleolithic vegetarian freshly baked homemade pizza, closeup

The following recipe leaves you lots of room not only for the choice of flours, but also for the choice of toppings. No need to ever buy a commercial gluten-free flour mix, which you might not find in your neighborhood, and which will cost you much more . Rather, experiment...
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Filed under: Bread Recipes, Gluten Free Recipes, Gluten-Free Pizza Recipes, Kosher Food, Kosher Recipes, Pareve Recipes

Tropical Fruit Cake Recipe

29th of July, 2010

Fruit-Cake-LevanaCooks

Sometimes I take my playing with food a drop further than even I myself dare, tinkering endlessly, as with this fruit cake, picking my family and friends as willing victims as I subject them to constantly evolving batches and asking them to please forget they ever tasted something if it...
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Filed under: Banana Recipes, Cake Recipes, Dessert Recipes, Fruit Cake Recipes, Ginger Recipes, Holiday Dessert Recipes, Kosher Recipes, Recipes

Sea Bass Niçoise en Papillotte Recipe

21st of July, 2010

levana-cooks-tilapia-niçoise-en-papillotte

Sea Bass En Papillotte is a neatly packaged meal. Only, not that kind of a package! Enclosing the sea bass and its toppings in foil, parchment or wax paper seals in all its flavors. Papillotte is a cute French word that means curl, flutter, blink. In the food world it refers...
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Filed under: Fish Recipes, French Recipes, Gluten Free Recipes, Kosher Food, Kosher Recipes, Papillotte Recipes, Pareve Recipes, Recipes, Sea Bass Recipes, Tilapia Recipes

Cooking demo in New York: Monday July 26th: Latin Fiesta!

21st of July, 2010

The solemn week of Tish’a Be’av is just behind us. Time to have a good time! Singles, doubles and crowds: Nothing spells P-A-R-T-Y like a great Latin night of delicious food and drink. Bring your fun props and friends! I’ll be demonstrating: Sangria Pineapple rum cocktails Black bean chocolate soup...
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Filed under: Kosher Recipes