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The Whole Foods Kosher kitchen

Category Archives: Kosher Recipes

Moroccan Semolina Soup Recipe. Gluten-Free Friendly

6th of October, 2010

Spinach cream soup in white bowl

In my native Morocco this semolina soup is often breakfast. Semolina soup takes minutes from beginning to end and costs pennies, and it is so satisfying. I have whipped it up countless times when I needed to round out a meal in a jiffy. You can save even more time by...
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Filed under: Gluten Free Recipes, Kosher Food, Kosher Recipes, Moroccan Recipes, Pareve Recipes, Sephardi Recipes, Soup Recipes, Vegetarian Recipes

Upcoming Cooking Demo in NYC: Monday, October 4th: Small Meals, Big Skillet

28th of September, 2010

I am always asked if it is indeed worth it to cook for just oneself, or for two, and of course the answer is yes yes and yes: Who better to cook for? Here is a perfect example of not one but two beautiful complete dinners that take minutes to...
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Filed under: Cooking Demos Gift Certificates, Cooking for two, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Recipes

Plan your Elopement: There will Always be a Chabad House!

28th of September, 2010

Chabad-Levana-Cooks

Never mind the popular belief: Elopements are almost always carefully thought out. The only people who deny this simple fact are those who were vexed about not having been consulted, or those who were left behind. This summer has been particularly stressful, working like crazy to meet some deadlines, and...
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Filed under: Chabad Cape Cod, Cold Kugel Recipes, Kosher Recipes, Nice Stories, Potato recipes, Stories, Traveling Stories

Cape Cod Cold Kugel Recipe

28th of September, 2010

What’s going on, have I lost my head? Who needs a cold kugel recipe? Who would even give cold kugel the right time of day? Or was I just playing with alliteration (Cape Cold Cold Kugel: Does sound catchy!)? Seriously: All of us harried people racking their brains about how...
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Filed under: Chabad Cape Cod, Gluten Free Recipes, Kosher Food, Kosher for Passover Recipes, Kosher Ingredients, Kosher Recipes, Pareve Recipes, Potato recipes, Vegetarian Recipes

Honey Cake Recipe

1st of September, 2010

Orange-Honey-Cake-Recipe-Levana-Cook

A shtikel kitschy, no? But just this once, OK? I actually succeed in turning quite a few people on to my honey cake. My honey cake is moist and spicy and easy to love; I trust it will make you forget all the indignities of past dried-out and brittle honey...
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Filed under: Cake Recipes, Dessert Recipes, Holiday Dessert Recipes, Honey Cake Recipes, Honey Recipes, Kosher Food, Kosher Ingredients, Kosher Recipes, Orange Marmalade Recipes, Orange Recipes, Pareve Cake Recipes, Pareve Recipes, Recipes, Rosh Hashana Recipes, Vegetarian Recipes

Mock Crab Summer Rolls with Thai Sauce Recipe

25th of August, 2010

Mock Crab Summer Rolls with Thai Sauce Recipe

Summer rolls are those delightful paper-thin rice disks that you dip in warm water to soften (no cooking!), fill with virtually anything you like, roll and dip in the sauce of your choice: I love the suggested Thai dipping sauce, but you could use Teryaki sauce, or even a mixture...
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Filed under: Asian Recipes, Fish Recipes, Gluten Free Recipes, Kosher Food, Kosher Recipes, Pareve Recipes

Monday August 23rd NYC Cooking Demo: Asian Mini Treats

18th of August, 2010

No need to be Chinese to master the art of handling nori, summer or spring roll leaves, wonton skins. Steaming, rolling, frying, crimping, dipping? No problem: All in a day’s work! I’ll be demonstrating: Vegetable sushi Mock crab summer rolls Cabbage mushroom spring rolls Chicken dumplings with dipping sauce Cold...
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Filed under: Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Recipes

Lamb and Pine Nut-Stuffed Grape Leaves Recipe

18th of August, 2010

Stuffed-Grape-LEaves-LevanaCooks

These stuffed grape leaves are a real treat, and might cure you of all misguided urges you might have to open a can and find a dozen insipid ready-to-eat grape leaves. Instead, spend a few minutes on the preparation of these fabulous gems, and enjoy them with family and friends!...
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Filed under: Gluten Free Recipes, Grape Leaves Recipes, Kosher Food, Kosher for Passover Recipes, Kosher Ingredients, Kosher Recipes, Lamb recipes, Meat Recipes, Moroccan Recipes, Recipes, Sephardi Recipes

Almond Semolina Cake Recipe. With Gluten-Free Variation

11th of August, 2010

cake with semolina, turmeric and apricot jam

Almond Semolina Cake is a delightful Sephardi/Moroccan dessert classic made from semolina and almonds, and soaked in a lemon syrup. This improbable ingredient combination results in an incredibly moist and fragrant cake. Olive oil in Cake? It works beautifully in this dessert! For this semolina cake it is important to use...
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Filed under: Almond Recipes, Cake Recipes, Cornmeal Recipes, Dairy-Free Cake recipes, Dessert Recipes, Gluten Free Recipes, Gluten-Free Cake Recipes, Kosher Recipes, Lemon Recipes, Moroccan Dessert Recipes, Moroccan Pastries Recipes, Moroccan Recipes, Olive Oil Cake Recipes, Pareve Recipes, Recipes, Sephardi Pastries Recipes, Sephardi Recipes, Vegetarian Recipes

Red Bean Pumpkin Chestnut Pudding Recipe. Gluten-Free

5th of August, 2010

Red-Bean-Pumpkin-Chestnut-Pudding-LevanaCooks

Does Red Bean Pumpkin Chestnut Pudding sound funky enough for you? The best part is, no, make that the best parts are: No cooking, Delicious, and nutritious enough to be much more than dessert, indeed part of dinner. No time to make dessert? I have here what it takes to...
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Filed under: Beans Recipes, Chestnut Recipes, Cinnamon Recipes, Coconut, Comfort Foods Recipes, Dairy-Free Dessert Recipes, Dairy-Free Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Food, Kosher Recipes, Natural Foods Recipes, No Bake Pie Recipes, Pareve Recipes, Pudding Recipes, Pumpkin Recipes, Recipes, Vegetarian Recipes