The Whole Foods Kosher kitchen

Category Archives: Kosher Recipes

Raspberry Vinegar and Raspberry Vinaigrette Recipe

Posted on 9th of March, 2011 by Lévana

raspberry-vinegar2

You will make about 2 quarts in minutes, at a fraction of the price of store-bought. Beautifully colored and intensely flavored, a little goes a long way—mixed with a good olive oil in salad dressings, splashed into a fruit salad or a berry dessert sauce. Ingredients: 1 quart unfiltered apple...
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Filed under: Condiments Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Raspberry Vinegar Recipes, Salad Recipes

Teriyaki Sauce Recipe

Posted on 9th of March, 2011 by Lévana

teriyaki-sauce-150x150

I live in the vicinity of several Chinese restaurants (who doesn’t?). Every morning I watch the mountain of trash at their back door, and it always includes enormous jerry cans of teriyaki sauce: No wonder all those dishes look like a container of motor oil has accidentally landed there. This...
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Filed under: Asian Recipes, Condiments Recipes, Fish Recipes, Gluten Free Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Teriyaki Sauce Recipes, Vegetarian Recipes

Chocolate Sauce Recipe

Posted on 9th of March, 2011 by Lévana

Chocolate Sauce

No commercial chocolate sauce comes anywhere close to this one. So simple to make, and so versatile. Plus: Dairy-free, and all natural. How can you miss? Serve it on cake or ice cream, dip strawberries and orange slices in it as soon as it cools off, and before it hardens,...
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Filed under: Chocolate Recipes, Chocolate Sauce Recipes, Dairy-Free Chocolate Sauce Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Pareve Recipes

My Menu for Lean Latin Feast

Posted on 3rd of March, 2011 by Lévana

Sangria_CDM07

Sangria This is the menu for our last demo: It was so fabulous I must share it with all of you: There was not one asset it didn’t have: Quick, fun, festive, healthy and lean: How could you beat that? TILAPIA WITH GREEN TOMATO SALSA SPICY PUMPKIN CORN SOUP CHICKEN...
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Filed under: Chipotle Recipes, Coffee Recipes, Dessert Recipes, Gluten Free Recipes, Green Tomatoes Recipes, Kosher Fish Recipes, Kosher Food, Kosher Ingredients, Kosher Recipes, Kosher Whole Foods Recipes, Latin Cooking, Lean Classics Recipes, Natural Foods Recipes, Sangria Recipes, Soup Recipes

My Sangria Recipe

Posted on 3rd of March, 2011 by Lévana

Sangria_CDM071-150x150

At the risk of bragging, I must tell you all: Sorry guys: My Sangria recipe is the BEST, period! Ingredients: 2 cups very strong hot tea (green, black, red, white), decaf OK A dozen cloves 5–6 cinnamon sticks A few pieces fresh ginger 1 dozen peppercorns 2 bottles dry red...
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Filed under: Kosher Recipes, Kosher Wines, Latin Cooking, Pareve Recipes, Sangria Recipes, Summer Drinks Recipes

Chicken Breasts with Chipotle “Cream” Sauce

Posted on 3rd of March, 2011 by Lévana

chicken-breasts-cream-sauce

I can make a perfect and delicious – and lean! – cream sauce in meat dishes by stirring in a good quality plain soy or coconut yogurt: Yes: Kosher food has moved up n the world, just the way I like it: Natural! chipotles are smoked red peppers, delightful and...
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Filed under: Chicken Recipes, Chipotle Recipes, Gluten Free Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Latin Cooking, Natural Foods Recipes, Quick Cooking Recipes

Quick Spicy Pumpkin Corn Soup Recipe

Posted on 3rd of March, 2011 by Lévana

pumpkin-soup

Quick and Healthy: My war cry! Here ‘s where frozen, and of course unprocessed, butternut squash always comes to my rescue: In less than 10 minutes’ preparation time, and about 30 minutes’ cooking time, I got 2 gallons of fabulous soup! Ingredients: 1/3 cup olive oil 4 ribs celery, peeled...
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Filed under: Gluten Free Recipes, Kosher Food, Kosher Recipes, Kosher Whole Foods Recipes, Latin Cooking, Natural Foods Recipes, Pareve Recipes, Pumpkin Recipes, Soup Recipes, Vegetarian Recipes, Whole Foods Cookbook

Tilapia Fillets with Green Tomato Salsa Recipe

Posted on 3rd of March, 2011 by Lévana

tilapia-with-green-salsa-150x150

Ready in a jiffy. You’ll be happy to have this larger batch of salsa on hand, and slather it on poached chicken breasts, or on corn chips! Salsa: 6 green tomatoes, quartered 1 jalapeño, halved 1 small red onion, quartered 1/4 cup olive oil ¼ cup lemon or lime juice...
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Filed under: Fish Recipes, Gluten Free Recipes, Green Tomatoes Recipes, Kosher Fish Recipes, Kosher Food, Kosher for Passover Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Latin Cooking, Pareve Recipes, Salsa Recipes

Upcoming Cooking Demo in NYC: Monday March 7th: Purim: Edible Gifts

Posted on 3rd of March, 2011 by Lévana

When it comes to bringing edible gifts, nothing comes close to a pint or a loaf or box of something coming straight from your own kitchen. The following selection will establish you as the friend who gives the greatest – and most edible – Mishloach Manot! We are not only...
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Filed under: Cooking Demos Gift Certificates, Dessert Recipes, Gluten Free Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Purim Baskets, Vegetarian Recipes, Whole Foods Cookbook

No-Bake Coffee Chocolate Pots de Crème Recipe

Posted on 3rd of March, 2011 by Lévana

coffee-chocolate-pots-de-creme

Here is my way of making an extravagantly rich classic (egg yolks, cream etc….) into a much simpler and leaner treat. I “cheat” with honest tools: The addition of tapioca allows me not only reach a wonderful texture the healthy way, but also to whip up the whole dessert right...
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Filed under: Chocolate Recipes, Coffee Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Vegetarian Recipes