Category Archives: Kosher Recipes
Tilapia Fillets with Green Tomato Salsa Recipe
Posted on 3rd of March, 2011 by Lévana
Ready in a jiffy. You’ll be happy to have this larger batch of salsa on hand, and slather it on poached chicken breasts, or on corn chips! Salsa: 6 green tomatoes, quartered 1 jalapeño, halved 1 small red onion, quartered 1/4 cup olive oil ¼ cup lemon or lime juice...
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Filed under: Fish Recipes, Gluten Free Recipes, Green Tomatoes Recipes, Kosher Fish Recipes, Kosher Food, Kosher for Passover Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Latin Cooking, Pareve Recipes, Salsa Recipes
Upcoming Cooking Demo in NYC: Monday March 7th: Purim: Edible Gifts
Posted on 3rd of March, 2011 by Lévana
When it comes to bringing edible gifts, nothing comes close to a pint or a loaf or box of something coming straight from your own kitchen. The following selection will establish you as the friend who gives the greatest – and most edible – Mishloach Manot! We are not only...
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Filed under: Cooking Demos Gift Certificates, Dessert Recipes, Gluten Free Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Purim Baskets, Vegetarian Recipes, Whole Foods Cookbook
No-Bake Coffee Chocolate Pots de Crème Recipe
Posted on 3rd of March, 2011 by Lévana
Here is my way of making an extravagantly rich classic (egg yolks, cream etc….) into a much simpler and leaner treat. I “cheat” with honest tools: The addition of tapioca allows me not only reach a wonderful texture the healthy way, but also to whip up the whole dessert right...
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Filed under: Chocolate Recipes, Coffee, Dessert Recipes, Gluten Free Recipes, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Vegetarian Recipes
The Kosher Food and Wine Experience: A Remarkable Journey
Posted on 27th of February, 2011 by Lévana
Recently I had been trying to firm up a kosher supervision for retail use of Dashi powder. In my catering days I used to order it from Daniel Berlin at Sushi Metsuyan, so when it came time to write my upcoming cookbook, where I wanted to include recipes using dashi,...
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Filed under: Jamie Geller, Jeff Nathan, Joan Nathan, Kedem Wines, Kosher Ingredients, Kosher Recipes, Kosher Wines, Levana Restaurant, NoBo Restaurant, Nobo Teaneck, Noidue Restaurant, Pardes Restaurant, Pier 60, Stories, Susie Fishbein
Upcoming Cooking Demo in NYC: Monday February 28th: the Lean Latin Feast
Posted on 21st of February, 2011 by Lévana
With this lineup of fabulous Latin flavors, lean food is really easy to enjoy in style. The added bonus is, all the dishes will be naturally gluten-free, without even trying! Come ready to party: Beside the fun and delicious dinner, My sangria is the best! I’ll be demonstrating: Tilapia with...
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Filed under: Cooking Demos Gift Certificates, Cooking for two, Gluten Free Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Natural Foods, Kosher Recipes, Latin Cooking
My Famous Chocolate Chip Cookie Recipe. With Gluten-Free Adaptation
Posted on 20th of February, 2011 by Lévana
This recipe is in all my cookbooks, including my upcoming one. I can never make enough of these; and apparently, neither can thousands and thousands of people. A few years ago, I was involved with a few friends in a massive fund-raising project and made a million cookies (yes, a...
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Filed under: Chocolate Chip Cookie Recipes, Chocolate Recipes, Cookie Recipes, Dairy-Free Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Recipes, Spelt Baking
The Instant Dorm Feast: Your Quick and Healthy Cooking-Without-Cooking Survival Guide
Posted on 16th of February, 2011 by Lévana
We all find ourselves, occasionally and sometimes not so occasionally, in situations that bring us apart from the comfort of our kitchens and the amenities that surround us daily: a vacation week, a business convention, a year away in college, even a week under the weather. All too often, a...
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Filed under: Chocolate Recipes, Dessert Recipes, Fish Recipes, Gluten Free Recipes, Hot Cereal Recipes, Kosher Fish Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Recipes, Quick Cooking Recipes, Smoothie Recipes, Soup Recipes, Stories, Survival Skills, Vegetarian Recipes
Upcoming Cooking Demo in NYC. Monday February 14th. The student’s – and EVERYONE’S – survival guide!
Posted on 9th of February, 2011 by Lévana
Dear students and all other solitary people faced with mediocre fare out there, hunkering for a taste of home, unite! There are so many inexpensive, quick and nutritious ways to whip up a meal in a jiffy. Only please treat yourselves to these one-time purchases that will make a world...
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Filed under: Cooking Demos Gift Certificates, Cooking for two, Cooking with beer, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Vegetarian Recipes
New Gluten-Free Product on the block! Pasta and Ice Cream Cones
Posted on 9th of February, 2011 by Lévana
Just sampled a very good new gluten-free product: Goldbaum Natural Foods. Their ice cream cones and brown rice spaghetti were super: Check it out!
Filed under: Kosher Recipes
Oat Quinoa Turkey Chili Recipe
Posted on 9th of February, 2011 by Lévana
Oat Quinoa Turkey Chili For all of us whose love of beans remains, alas, unrequited, let me say you can make a perfect chili substituting oat, quinoa, and lentils in any proportion for the feisty beans, so you can have your chili and eat it too! Ground turkey is an...
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Filed under: Chili Recipes, Gluten Free Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Recipes, Recipes, Turkey Recipes, Vegetarian Recipes
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