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The Whole Foods Kosher kitchen

Category Archives: Kosher Recipes

Cooking with Mahia: Apricot Fig Compote Recipe

8th of November, 2012

Apricot Fig Compote Recipe

Tinkering with the wonderful Mahia by Nahmias et Fils Enjoy other recipes I developed using the Mahia The dried fruit has so much natural sweetness you don’t need any other sweetener. The Earl Grey tea is very easy to find and contributes its distinctive bergamot flavor; the tea combined with...
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Filed under: Apricot Recipes, Dessert Recipes, Dessert Sauce Recipes, Eau de Vie Recipes, Figs Recipes, Fruit Sauce Recipes, Kosher Recipes, Mahia Recipes, Nahmias et Fils, Recipes

Cooking with Mahia: Cream of Roasted Carrots and Parsnips Recipe

8th of November, 2012

Carrot Ginger Soup Recipe

Tinkering with the Wonderful Mahia by Nahmias and Sons Enjoy the other Recipes I developed using the Mahia! Both carrots and parsnips have licorice tones, so pairing them with Mahia is a natural. Roasting the vegetables is a simple step which intensifies the flavors and adds a pleasing smoked layer...
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Filed under: Carrot Recipes, Eau de Vie Recipes, Kosher Recipes, Mahia Recipes, Nahmias et Fils, Parsnips Recipes, Recipes

Cooking with Mahia: Moroccan Chicken with Fennel Recipe

8th of November, 2012

Cooking with Mahia: Moroccan Chicken with Fennel Recipe

Tinkering with the Wonderful Mahia by Nahmias et Fils Enjoy the other Recipes I developed using the Mahia This recipe is ideally simple, and amply expresses the way we Moroccans love our food, and everyone loves Moroccan food. Side dish? Never heard of it! The vegetables cook right along with...
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Filed under: Chicken Recipes, Eau de Vie Recipes, Fennel Recipes, Kosher Poultry Recipes, Kosher Recipes, Mahia Recipes, Moroccan Chicken Recipes, Moroccan Recipes, Recipes, Sephardi Recipes

The Delicious World of Plums. Recipes

1st of November, 2012

The Delicious World of Plums. Recipes

I get my fill of plums every summer while they are plentiful and linger until late October. Early November, and they are still there: Bring some home while they last! The variety of plums I love is the long, dark, sweet, plump and firm-tender, called Damson Plum. There’s nothing I...
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Filed under: Fruit Sauce Recipes, Kosher Recipes, Plums Recipes, Recipes

Hurricane Halloween

1st of November, 2012

Hurricane Halloween

We always tell ourselves, as soon as we can set aside a couple days, we will put order in those photo albums, match – or dispose of – those missing socks, write our friends, make play dates. Like so many others, I have finally had just such days to myself,...
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Filed under: Art Camp, Halloween, Hurricane Sandy, Kosher Recipes, Meir Pliskin, Michael's Crafts, Summer Camp

FANS ONLY: FREE SHIPPING on Levana’s Latest Cookbook

15th of October, 2012

Just to say thanks to our loyal fans for all of your wonderful support,  Levana’s latest masterpiece, The Whole Foods Kosher Kitchen, in now available with FREE SHIPPING! ($8.00 Savings!)   The Perfect Gift to Yourself and Beyond, Kosher or not! Second Edition: Hardcover | March 2012 | Publisher: Lévana...
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Filed under: Kosher Recipes

Taking the Demo Show on the Road: the Portable Feast!

10th of October, 2012

Taking the Demo Show on the Road: the Portable Feast!

Never Too Young (or Too Old) to Cook! Dear friends, For the past thirty years I have been fortunate to  host weekly cooking demos, at the 92nd Street Y, at Lincoln Square and in my very home. We’ve had some incredible times together: good food and good company have always...
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Filed under: Cooking Demos, Kosher Cookbooks, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Levana, Levana Kirschenbaum, Natural and Kosher Recipes, Natural Foods Recipes, Recipes, Whole Foods Cookbook, Whole Foods Kosher Kitchen

Arugala, Grapefruit, and Beet Salad with Raspberry Vinegar Recipe

23rd of September, 2012

Arugala, Grapefruit, and Beet Salad with Raspberry Vinegar Recipe

Salads are always a great showcase for me, as they are where I sneak in all my goodies, classics and latest stars. This past Rosh Hashanah, I decided my first course would be a substantial and luxurious one, allowing for a lighter main course: a fruity salad with a fruity...
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Filed under: Arugala Recipes, Avocado Recipes, Beets Recipes, Fennel Recipes, Grapefruit Recipes, Kosher Recipes, Raspberry Vinegar Recipes, Recipes, Salad Dressing Recipes

Beef Cheek Stew with Mushrooms Recipe

19th of September, 2012

Beef Cheek Stew with Mushrooms

I just spent hours picking some fellow bloggers’ brains, about how to rename beef cheeks. The name bothers me no end. when I say cheeks, I imagine something inviting, rosy and kissable. But to a cow? It ain’t happening! Now that we had this little talk, let me tell you...
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Filed under: Beef Cheeks Recipes, Beef Recipes, Boeuf Bourguignon Recipes, French Recipes, Gluten Free Recipes, Holiday Recipes, Kosher Recipes, Recipes

Cornmeal-Crusted Tilapia Fillets with Cocktail Sauce Recipe

13th of September, 2012

Cornmeal-Crusted Tilapia Fillets with Cocktail Sauce Recipe

I always wonder if tilapia might suffer from underrating and mild neglect in the States. Economical, versatile and flavorful, there’s nothing I don’t do with it! This is one of the few recipes I fry, and it is a real treat. For a crust, I find cornmeal gives matzah meal...
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Filed under: Cocktail Sauce Recipes, Cornmeal Recipes, Dairy-Free Recipes, Fish Recipes, Fried Fish Recipes, Gluten Free Recipes, Kosher Fish Recipes, Kosher Recipes, Pareve Recipes, Recipes, Tilapia Recipes