Category Archives: Gluten Free Recipes
Beef Tajine with Lemon Oregano Sauce Recipe
Posted on 19th of March, 2010 by Lévana
If my upcoming cookbook is endowed with so many wonderful recipes, you have my daughter Bella to thank almost as well as me: While I was writing this book, she would call me regularly and ask me with great urgency if I thought of including this or that dish. (“Mommy,...
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Filed under: Gluten Free Recipes, Kosher for Passover Recipes, Kosher Recipes, Meat Recipes, Moroccan Food, Moroccan Recipes, Recipes, Sephardi Recipes
Chicken Vegetable Soup Recipe
Posted on 19th of March, 2010 by Lévana
I am giving you here a variation my mother lives on almost daily—chicken soup as a meal: Nothing gets discarded. It’s the best! If you would rather use chicken breasts, then add 1∕3 cup olive oil to the pot. Ingredients: 1 large onion, quartered 1 large bunch dill 1 bunch...
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Filed under: Chicken Recipes, Gluten Free Recipes, Kosher for Passover Recipes, Kosher Recipes, Meat Recipes, Moroccan Recipes, Soup Recipes
Moroccan Fish Soup Recipe
Posted on 19th of March, 2010 by Lévana
Julia Child’s Bouillabaisse, the perennial favorite, wears several hats, all quite becoming. My version omits the verboten shellfish, and has very pleasing Moroccan overtones (this Moroccan can’t help it!) Some Seder guest recently created quite a stir at my (kosher) table when she declared after tasted this soup: “I can...
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Filed under: Bouillabaisse Recipes, Fish Recipes, Fish Soup Recipes, Gluten Free Recipes, Julia Child, Kosher for Passover Recipes, Kosher Recipes, Mock Crab Recipes, Moroccan Food, Moroccan Recipes, Moroccan Soup Recipes, Pareve Recipes, Passover Recipes, Recipes, Saffron Recipes, Salmon Recipes, Soup Recipes
Cabbage Cranberry Soup Recipe
Posted on 19th of March, 2010 by Lévana
Oh I know this soup sounds much too plebeian to be served at a Seder meal, but just wait till you see how delicious it is: My guests love it! The cranberry sauce is the secret ingredient here: It works like a charm! Ingredients: 1/3 cup olive oil 1 large...
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Filed under: Cabbage recipes, Cranberries Recipes, Gluten Free Recipes, Kosher for Passover Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Non Gebroks Recipes, Pareve Recipes, Passover menus, Passover Recipes, Soup Recipes, Vegetarian Recipes
Baked Salmon Moroccan Style Recipe
Posted on 19th of March, 2010 by Lévana
After including so many goodies in your salmon, no need to worry about side dishes: It’s all in! The trick with this dish is to make sure the vegetables are sliced very thin so they cook as fast as the fish. Make sure you don’t pile the vegetables too high...
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Filed under: Fish Recipes, Gluten Free Recipes, Kosher for Passover Recipes, Kosher Recipes, Moroccan Recipes, Pareve Recipes, Passover Recipes, Salmon Recipes, Sephardi Recipes
Wild Mushroom Soup Recipe
Posted on 19th of March, 2010 by Lévana
Luscious! If you find some exotic mushrooms at a reasonable price, throw them in too. I beg you, please don’t settle for any of those hideous sherry imitations; go into a liquor store and get yourself a good bottle that will do your dish proud! No need to get anything...
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Filed under: Gluten Free Recipes, Kosher for Passover Recipes, Kosher Recipes, Pareve Recipes, Soup Recipes, Vegetarian Recipes
Baked Snapper in Sweet and Sour Sauce Recipe
Posted on 19th of March, 2010 by Lévana
I think you can tell: I am crazy about our Sephardi fish dishes: Glorious in their simplicity and their flavor pairings. Ingredients: 1/4 cup olive oil 1 medium onion, chopped 1 large tomato, peeled, seeded and diced small 1/4 cup wine vinegar 1/3 cup black or golden raisins 2 tablespoons...
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Filed under: Fish Recipes, Gluten Free Recipes, Kosher for Passover Recipes, Kosher Recipes, Moroccan Recipes, Pareve Recipes, Passover Recipes, Recipes, Sephardi Recipes
Baked Almond-Stuffed Salmon Recipe
Posted on 19th of March, 2010 by Lévana
Not nearly as hard as the stuffing part might make it sound. Who knew almonds would make a wonderful stuffing for fish? We Sephardis always did: almonds are a staple for both sweet and savory dishes. And when they are paired as in this dish with green apples, then...
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Filed under: Almond Recipes, Apples Recipes, Fish Recipes, Gluten Free Recipes, Kosher for Passover Recipes, Kosher Recipes, Moroccan Recipes, Pareve Recipes, Recipes, Seder Recipes, Sephardi Recipes
Tricolor Vegetable Terrine with Red Pepper Sauce Recipe
Posted on 19th of March, 2010 by Lévana
Photo courtesy of julesfood.blogspot.com You will create a sensation with this dish! It will make you look like a chef without too much hard work. You will like the freedom it gives you on party day, as you can make it a day or two ahead of time and keep...
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Filed under: Gluten Free Recipes, Kosher for Passover Recipes, Kosher Recipes, Pareve Recipes, Passover Recipes, Recipes, Vegetable Terrine Recipes, Vegetarian Recipes
No Bake Chocolate Peanut Butter Pie Recipe
Posted on 17th of March, 2010 by Lévana
This star was born very recently, right in my kitchen, as I was trying to make an off-the-cuff chocolate dessert on a crazy hot day, using what I had on hand without having to turn my oven on. Let’s see…. Chocolate, cocoa powder, silken tofu, peanut butter, graham crackers. I...
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Filed under: Chocolate Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Cake Recipes, Pareve Recipes, Peanut Butter Recipes, Scharffen Berger Chocolate, Vegan Chocolate Mousse, Vegetarian Recipes
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