Category Archives: Kosher Natural Foods
Our Cooking Demo Venue in NYC has Changed! Please Take Good Note of it!
Posted on 12th of February, 2011 by Lévana
My demos are getting more cozy! See you at the demo! It’s dinner and a show! Dear friends, As you may know, for many years I have conducted my cooking demos weekly at Lincoln Square Synagogue, and have come to consider both the demos and the guests attending them as...
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Filed under: Cooking Demos Gift Certificates, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Ingredients, Kosher Natural Foods
Upcoming Cooking Demo in NYC. Monday February 14th. The student’s – and EVERYONE’S – survival guide!
Posted on 9th of February, 2011 by Lévana
Dear students and all other solitary people faced with mediocre fare out there, hunkering for a taste of home, unite! There are so many inexpensive, quick and nutritious ways to whip up a meal in a jiffy. Only please treat yourselves to these one-time purchases that will make a world...
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Filed under: Cooking Demos Gift Certificates, Cooking for two, Cooking with beer, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Vegetarian Recipes
Oat Quinoa Turkey Chili Recipe
Posted on 9th of February, 2011 by Lévana
Oat Quinoa Turkey Chili For all of us whose love of beans remains, alas, unrequited, let me say you can make a perfect chili substituting oat, quinoa, and lentils in any proportion for the feisty beans, so you can have your chili and eat it too! Ground turkey is an...
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Filed under: Chili Recipes, Gluten Free Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Recipes, Recipes, Turkey Recipes, Vegetarian Recipes
Upcoming Cooking Demo in NYC: Monday February 7th: Low Budget Entertaining
Posted on 3rd of February, 2011 by Lévana
Attention y’all: This coming Monday the demo will take place at my house (conveniently located on the Upper West Side), as all classrooms in LSS are booked. So sorry about any inconvenience, but on the upside I trust you will find my house a welcome change!We will have a good...
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Filed under: Cooking Demos Gift Certificates, Gluten Free Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes
Beer-Braised Mushroom Tempeh Stew Recipe
Posted on 30th of January, 2011 by Lévana
I am afraid tempeh looks as uninspiring as it sounds. But if you do go past its appearance and unromantic name, you are in for a real treat: Tempeh is made from cooked and slightly fermented soybeans and compressed into patties; it is then diced and used in stir-fries, soups,...
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Filed under: Asian Recipes, Cooking with beer, Crockpot recipes, Gluten Free Recipes, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Tempeh Recipes, Vegetarian Recipes
Cold Sesame Noodles Recipe
Posted on 27th of January, 2011 by Lévana
Cold Sesame Noodles Lapsang Souchong is a Chinese tea with an intriguing pungent, smoky, “tarry” taste. As a drink, you will either love it or hate it, but you will always love it in a dressing or marinade. Settle for Earl Grey if you don’t have it on hand. Children...
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Filed under: Gluten Free Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Pasta Recipes, Peanut Butter Recipes, Vegetarian Recipes
Yerushalmi Kugel Recipe
Posted on 27th of January, 2011 by Lévana
Yerushalmi Kugel A great Jewish favorite, and a real showcase in Israeli synagogues at Kiddush time: I have seen two burly men flip an enormous pot of it onto a gigantic counter, then slice it across its whole diameter in two or three places with a knife about three feet...
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Filed under: Gluten Free Recipes, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pasta Recipes, Pudding Recipes, Recipes, Vegetarian Recipes, Yerushalmi Kugel Recipes
Smoked Salmon Salad with Chick Peas, Asparagus and Artichoke Hearts Recipe
Posted on 20th of January, 2011 by Lévana
Smoked Salmon Salad In this delightful dish I did nothing more than a little flavor matchmaking: Smoked salmon, lemon zest, chick peas, asparagus, artichoke hearts? Marriages made in salad heaven! Move over Bagels and lox! Ingredients: 1 bunch thin asparagus, tough ends removed, cut in inch sections 2 heads Boston...
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Filed under: Artichoke Hearts Recipes, Fish Recipes, Kosher Fish Recipes, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Salad Recipes, Smoked Salmon Recipes
Kabocha Sweet Potato Soup Recipe
Posted on 23rd of December, 2010 by Lévana
My daughter Bella’s favorite. I brought her a vat of it when she had her baby. Still she doesn’t seem to tire of it and now enjoys it with her baby. I always notice with pleasure that all kids love it! A snap to make: All aboard, then cream it...
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Filed under: Asian Recipes, Gluten Free Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Soup Recipes, Vegetarian Recipes
Berry Kanten Recipe
Posted on 22nd of December, 2010 by Lévana
Consider kanten the Jell-O of champions: kuzu is the starch of the kuzu plant, is a wonderful thickener and is easy to get in health food stores. Kanten, the dessert made with kuzu, is quick and delicious, and does wonders for upset stomachs. You can eat it warm too. If...
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Filed under: Berry Recipes, Dessert Recipes, Gluten Free Recipes, Kanten Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kuzu Recipes, Pareve Recipes, Vegetarian Recipes
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