Category Archives: Kosher Food
Upcoming Cooking Demo in NYC: Monday September 19th: Opening Act Sephardi Style
Posted on 14th of September, 2011 by Lévana
You never get a second chance to make a first impression, and you will hardly ever get a chance to start on a higher note than when offering one of the following sumptuous Sephardi first courses. Don’t worry, I am making sure you get dessert too, as long as we...
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Filed under: Cooking Demos Gift Certificates, Kosher Cookbooks, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Food, Kosher Natural Foods, Kosher Recipes, Recipes, Sephardi Recipes
Yemenite Meat Halbah Soup Recipe
Posted on 15th of August, 2011 by Lévana
A meal onto itself, a wonderful comfort food. All you need to round it out is some good bread and salad. All of you avoiding red meat, use a turkey thigh. A word about Halbah, which is the trademark ingredient of Yemenite cooking, and which gives the soup its name:...
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Filed under: Fenugreek Recipes, Gluten Free Recipes, Halbah Recipes, Healthy Cooking Recipes, Kosher Food, Kosher Recipes, Kosher Whole Foods Recipes, Lamb recipes, Meat Recipes, Recipes, Sephardi Recipes, Soup Recipes, Yemenite Soup
Upcoming Cooking Demo in NYC: Monday August 15th. Dining à la Française
Posted on 5th of August, 2011 by Lévana
Stay home with some French Classics, a good bottle of wine and some baguette: What could possibly beat this treat? I am including my award-winning Bourguignon! I’ll be demonstrating: Cream of Asparagus Boeuf Bourguignon Herb-roasted potatoes Bibb lettuce and shallot salad Coffee macarons with chocolate filling Click here to register!
Filed under: Cooking Demos Gift Certificates, French Recipes, Gluten Free Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Food, Kosher Natural Foods, Kosher Recipes, Recipes
Upcoming Cooking Demo in NYC: Monday May 23rd: Shavouot
Posted on 18th of May, 2011 by Lévana
My – usually virtuous enough – students have asked me specifically to go all out for this rare dairy demo: “With Cheese!!!”, one of them emailed me in bold print: You asked for the splurge! I’ll be demonstrating: Cream of watercress Mushroom-stuffed tilapia rolls Polenta casserole au gratin Endive, walnut and...
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Filed under: Cooking Demos Gift Certificates, Dairy Recipes, Jewish Holiday Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Food, Kosher Natural Foods, Kosher Recipes, Vegetarian Recipes
My Favorite Pizza: Basil!
Posted on 25th of March, 2011 by Lévana
Every time I go to Basil, I -not so- discreetly eye what everyone seated next to me – and even a little further: Foodies, what do you expect?- is having. Yesterday it was those luscious poached eggs on toast with saute spinach and home fries, which two young men were...
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Filed under: Basil Restaurant Brooklyn, Good Junk Recipes, Kosher Food, Kosher Restaurants, Stories
Minted Cucumber Raita
Posted on 16th of March, 2011 by Lévana
Think of Raita not only as a cool and delicious way to put out the fire of curries, but even on its own: mint, cucumber, yogurt: What could be more fun and more yum? Ingredients: 3 cups plain low-fat yogurt (soy or coconut yogurt for non-dairy) Salt and pepper to...
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Filed under: Condiments Recipes, Gluten Free Recipes, Indian Recipes, Kosher Food, Kosher for Passover Recipes, Kosher Ingredients, Pareve Recipes, Raita Recipes, Vegetarian Recipes
Hammantashen Recipe with Gluten-Free Option
Posted on 10th of March, 2011 by Lévana
The signature triangle-shaped fun Purim cookie, with three points pinched around a jam filling. There’s no Purim without them! Delicious Gluten-free too! Ingredients: Dough: 4 cups flour: all-purpose, whole wheat pastry, or spelt (gluten-free: any GF flour) 1 tablespoon baking powder ½ salt 4 eggs ¾ cup sugar 1 cup...
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Filed under: Cookie Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Purim Baskets
Chai Mix Recipe
Posted on 9th of March, 2011 by Lévana
Delicious in hot or cold tea. Even in hot cider! Even in hot chocolate: Hello! It will take you minutes to put together, and it will last you months. Passover: Skip any spice you can’t find and double up on what you have, just as long as you have the...
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Filed under: Chai Mix Recipes, Chai Recipes, Condiments Recipes, Gluten Free Recipes, Indian Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Pareve Recipes, Tea, Vegetarian Recipes
Teriyaki Sauce Recipe
Posted on 9th of March, 2011 by Lévana
I live in the vicinity of several Chinese restaurants (who doesn’t?). Every morning I watch the mountain of trash at their back door, and it always includes enormous jerry cans of teriyaki sauce: No wonder all those dishes look like a container of motor oil has accidentally landed there. This...
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Filed under: Asian Recipes, Condiments Recipes, Fish Recipes, Gluten Free Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Teriyaki Sauce Recipes, Vegetarian Recipes
My Menu for Lean Latin Feast
Posted on 3rd of March, 2011 by Lévana
Sangria This is the menu for our last demo: It was so fabulous I must share it with all of you: There was not one asset it didn’t have: Quick, fun, festive, healthy and lean: How could you beat that? TILAPIA WITH GREEN TOMATO SALSA SPICY PUMPKIN CORN SOUP CHICKEN...
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Filed under: Chipotle Recipes, Coffee, Dessert Recipes, Gluten Free Recipes, Green Tomatoes Recipes, Kosher Fish Recipes, Kosher Food, Kosher Ingredients, Kosher Recipes, Kosher Whole Foods Recipes, Latin Cooking, Lean Classics Recipes, Natural Foods Recipes, Sangria Recipes, Soup Recipes
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