Category Archives: Jewish Recipes
Dried Fruit Couscous Recipe. Meat and Poultry Variations.
Posted on 24th of August, 2011 by Lévana
Couscous is wonderful and fun, the rock star of Moroccan cuisine. Couscous is native to Morocco, and the word refers to both the grain and the traditional dish made with the grain. It is semolina, or durum (the heart of the wheat kernel), ground to the consistency of coarse cornmeal...
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Filed under: Bison Recipes, Couscous Recipes, Dried Fruit, Gluten Free Recipes, Gluten-Free Couscous Recipes, Harissa Recipes, Jewish Holiday Recipes, Jewish Recipes, Kosher Recipes, Moroccan Food, Moroccan Recipes, Pareve Recipes, Recipes, Saffron Recipes, Sephardi Recipes, Vegetarian Recipes, Whole Foods Kosher Kitchen
LEVANA COOKS WITH OSEM MATZAH PRODUCTS: FARFEL WITH ONIONS AND MUSHROOMS RECIPE
Posted on 13th of April, 2011 by Lévana
Farfel is nothing more than matzah cut up small and calibrated for quick cooking. I use the Osem whole wheat version, with wonderful results. You will love the robustness of the whole-grain flavor. No need to wait for Passover to make this treat! Oh I know it doesn’t exactly look...
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Filed under: Farfel Recipes, Jewish Holiday Recipes, Jewish Recipes, Kosher for Passover Recipes, Kosher Recipes, Kosher Whole Foods Recipes, Osem, Pareve Recipes, Passover Recipes, Side Dishes Recipes
Brisket in Coffee Brandy Sauce Recipe
Posted on 6th of April, 2011 by Lévana
Another brisket of mine with wacky ingredients that comes out to die for! Just ask all the guests that were at my Seder Demo last night: They were falling like flies! So sorry about indulging in some un-ladylike swagger! This star was recently born when I was tinkering with coffee,...
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Filed under: Brisket Recipes, Coffee, Gluten Free Recipes, Jewish Holiday Recipes, Jewish Recipes, Kosher for Passover Recipes, Kosher Recipes, Meat Recipes, Passover Recipes
Chocolate-Dipped Coconut Meringues Recipe
Posted on 6th of April, 2011 by Lévana
Kids, please: Don’t let’s get into a turf war with the distinguished and wonderful French Macarons, or with the somewhat less distinguished and ubiquitous canned Passover Macaroons that linger for months after Passover, or anything in between: Here come Meringues! So move over sweeties, and let’s all play in the...
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Filed under: Chocolate Recipes, Coconut, Dessert Recipes, Gluten Free Recipes, Jewish Holiday Recipes, Jewish Recipes, Kosher for Passover Recipes, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Meringue Recipes, Moroccan Recipes, Pareve Recipes, Passover Recipes, Vegetarian Recipes
In Search of the Perfect Schnitzel Recipe
Posted on 30th of March, 2011 by Lévana
Too many diners complain that they love schnitzel but are disappointed that they are so easily dried out. My daughter-in-law Ruthie makes the best schnitzels but always keeps insisting she does nothing in particular, so I decided to spy on her once when she made the dish, from beginning to...
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Filed under: Chicken Recipes, Gluten Free Recipes, Jewish Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes
Planning the Perfect Passover Seder Menu: Complete with Recipes. Non-Gebroks
Posted on 20th of March, 2010 by Lévana
I grew up in a very modest household, but I remember fabulous food at every meal at my home, especially on Pessach. So much so that, fast forward more years than I care to admit, I actually wait for that time of year to showcase my culinary stars. So, what’s...
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Filed under: Artichoke Bottoms Recipes, Beef Recipes, Beets Recipes, Brussels Sprouts Recipes, Cabbage recipes, Cake Recipes, Celery Root Recipes, Chestnut Recipes, Chicken Recipes, Chocolate Cake Recipes, Chocolate Recipes, Coconut Recipes, Fennel Recipes, Gluten Free Recipes, Gluten-Free Dessert Recipes, Jewish Holiday Recipes, Jewish Recipes, Kosher Fish Recipes, Kosher Food, Kosher for Passover Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Lamb recipes, Macaron Recipes, main dishes, Meat Recipes, Moroccan Recipes, Natural Foods Recipes, Non Gebroks Recipes, Pareve Cake Recipes, Pareve Recipes, Passover Desserts Recipes, Passover menus, Passover Planning, Passover Recipes, Portobello Recipes, Quinoa Recipes, Recipes, Saffron Recipes, Salad Recipes, Seder Menus, Seder Recipes, Sephardi Recipes, Sephardi Soup Recipes, Soup Recipes, Tajines Recipes, Terrine Recipes, Vegetable Terrine Recipes, Vegetarian Recipes, Walnuts Recipes
Chicken Tajine with Prunes and Almonds Recipe
Posted on 19th of March, 2010 by Lévana
A friendly warning: You will never be able to speak disparagingly about the lowly prune again after you have tasted this magnificent dish, so find something – or someone -else to pick on. If you like dried apricots, substitute them for the prunes, or use half prunes half apricots. You...
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Filed under: Almond Recipes, Apricot Recipes, Chicken Recipes, Dried Fruit, Gluten Free Recipes, Jewish Recipes, Kosher for Passover Recipes, Kosher Recipes, Meat Recipes, Moroccan Recipes, Recipes
Apple Latkes Recipe
Posted on 16th of December, 2009 by Lévana
I play endlessly with latkas, both sweet and savory, and from around the world where they might not call them latkas, but fritters, beignets, bunuelos etc…. One big happy fritter family! There’s no vegetable or fruit you can’t make latkas out of, and when you go over my primer on...
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Filed under: Apple Sauce Recipes, Apples Recipes, Chanukkah Recipes, Gluten Free Recipes, Gluten-Free Dessert Recipes, Jewish Recipes, Kosher Recipes, Latka Recipes, Pareve Recipes, Recipes
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