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	<title>Levana Cooks &#187; Jewish Recipes</title>
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	<link>http://www.levanacooks.com</link>
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		<item>
		<title>Kasha with Onions and Mushrooms Recipe. Quinoa Variation. Gluten-Free</title>
		<link>http://www.levanacooks.com/kasha-with-onions-and-mushrooms-recipe-quinoa-variation-gluten-free/</link>
		<comments>http://www.levanacooks.com/kasha-with-onions-and-mushrooms-recipe-quinoa-variation-gluten-free/#comments</comments>
		<pubDate>Wed, 19 Jun 2013 02:32:29 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Buckwheat Recipes]]></category>
		<category><![CDATA[Chestnut Recipes]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Gluten-Free Grain Recipes]]></category>
		<category><![CDATA[Hot Cereal Recipes]]></category>
		<category><![CDATA[Jewish Food Recipes]]></category>
		<category><![CDATA[Jewish Recipes]]></category>
		<category><![CDATA[Kasha Recipes]]></category>
		<category><![CDATA[Kosher Food]]></category>
		<category><![CDATA[Kosher Natural Foods]]></category>
		<category><![CDATA[Mushroom Recipes]]></category>
		<category><![CDATA[Quinoa Recipes]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=9609</guid>
		<description><![CDATA[Kasha, onions, mushrooms: Perfect expat Jewish food. Kasha, known to much of the world as buckwheat, is a staple in many Eastern European countries. Toasting it gives it a delicious nutty taste, and rolling it in beaten egg keeps every kernel separated and plump. Do not skip either of these very quick steps, or you will get [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/kasha-with-onions-and-mushrooms-recipe-quinoa-variation-gluten-free/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Moroccan Potato, Tomato and Olive Tajine Recipe. All Variations</title>
		<link>http://www.levanacooks.com/moroccan-potato-tomato-and-olive-tajine-recipe-all-variations/</link>
		<comments>http://www.levanacooks.com/moroccan-potato-tomato-and-olive-tajine-recipe-all-variations/#comments</comments>
		<pubDate>Fri, 19 Apr 2013 17:31:46 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Artichoke Bottoms Recipes]]></category>
		<category><![CDATA[Celery Root Recipes]]></category>
		<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[Chickpeas Recipes]]></category>
		<category><![CDATA[Fennel Recipes]]></category>
		<category><![CDATA[Fish Recipes]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Jewish Recipes]]></category>
		<category><![CDATA[Kosher Recipes]]></category>
		<category><![CDATA[Lemon Recipes]]></category>
		<category><![CDATA[Moroccan Food]]></category>
		<category><![CDATA[Moroccan Recipes]]></category>
		<category><![CDATA[Pareve Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sephardi Recipes]]></category>
		<category><![CDATA[Tempeh Recipes]]></category>
		<category><![CDATA[Tofu Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=9444</guid>
		<description><![CDATA[Sephardi food at its best and most fragrant. Straight from the Moroccan kitchen of my childhood. Ridiculously simple ingredients and hardly any labor. I have included several variations to make it a full one-pot dish, but you can choose to go without and make this a wonderful all-vegetable main course or just a side dish. [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/moroccan-potato-tomato-and-olive-tajine-recipe-all-variations/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Big News! We&#8217;ve Gone Digital!</title>
		<link>http://www.levanacooks.com/big-news-weve-gone-digital/</link>
		<comments>http://www.levanacooks.com/big-news-weve-gone-digital/#comments</comments>
		<pubDate>Mon, 10 Sep 2012 15:19:53 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Dairy-Free Recipes]]></category>
		<category><![CDATA[e-book]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Healthy Cooking Recipes]]></category>
		<category><![CDATA[Jewish e-books]]></category>
		<category><![CDATA[Jewish Recipes]]></category>
		<category><![CDATA[Kirschenbaum]]></category>
		<category><![CDATA[Kosher Cookbooks]]></category>
		<category><![CDATA[Kosher Food]]></category>
		<category><![CDATA[Kosher Ingredients]]></category>
		<category><![CDATA[Kosher Natural Foods]]></category>
		<category><![CDATA[Kosher Recipes]]></category>
		<category><![CDATA[Kosher Whole Foods Recipes]]></category>
		<category><![CDATA[Levana]]></category>
		<category><![CDATA[Levana Kirschenbaum]]></category>
		<category><![CDATA[Natural and Kosher Recipes]]></category>
		<category><![CDATA[Pareve Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Whole Foods Cookbook]]></category>
		<category><![CDATA[Whole Foods Kosher Kitchen]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=7994</guid>
		<description><![CDATA[I&#8217;m so excited to announce the Jewish-e-books.com is now carrying three of my bestselling new cookbooks: Levana&#8217;s Table, Levana Cooks Dairy Free! and The Whole Foods Kosher Cookbook. You can now enjoy them on your iPad, iPhone, tablet or PC! We created the e-books in a desire to accommodate our many overseas fans who reported [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/big-news-weve-gone-digital/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Herring Apple Potato Salad Recipe. White Fish Salad Variation</title>
		<link>http://www.levanacooks.com/herring-apple-potato-salad-recipe/</link>
		<comments>http://www.levanacooks.com/herring-apple-potato-salad-recipe/#comments</comments>
		<pubDate>Wed, 06 Jun 2012 18:40:24 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Apples Recipes]]></category>
		<category><![CDATA[Fish Recipes]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Herring Recipes]]></category>
		<category><![CDATA[Jewish Recipes]]></category>
		<category><![CDATA[Kosher Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Salad Recipes]]></category>
		<category><![CDATA[Smoked White Fish Salad Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=6289</guid>
		<description><![CDATA[I suspect many of you have the same problem I do: We all love herring and all briny smoked salty cured foods, but couldn&#8217;t dream of indulging in eating them in more than just minute doses, as the amount of salt contained in these dishes is nothing short of prohibitive. So I always dream up [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/herring-apple-potato-salad-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cheese Babka Recipe</title>
		<link>http://www.levanacooks.com/cheese-babka-recipe/</link>
		<comments>http://www.levanacooks.com/cheese-babka-recipe/#comments</comments>
		<pubDate>Tue, 22 May 2012 21:30:23 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Babka Recipes]]></category>
		<category><![CDATA[Dairy Recipes]]></category>
		<category><![CDATA[Dessert Recipes]]></category>
		<category><![CDATA[Jewish Holiday Recipes]]></category>
		<category><![CDATA[Jewish Recipes]]></category>
		<category><![CDATA[Shavouot Recipes]]></category>
		<category><![CDATA[Yeasted Pastry Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=6230</guid>
		<description><![CDATA[Let me tell you flat out: You won&#8217;t get this treat in any New York Bakery. The ricotta filling is wonderful, but you might prefer to use it in combination with farmer cheese, just as long as you use 2 cups total. This will make you 2 loaves, but here&#8217;s my trick to simplify the [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/cheese-babka-recipe/feed/</wfw:commentRss>
		<slash:comments>18</slash:comments>
		</item>
		<item>
		<title>Cholent Jazzed up: Chestnut Mushroom Soup Recipe</title>
		<link>http://www.levanacooks.com/cholent-jazzed-up-chestnut-mushroom-soup-recipe/</link>
		<comments>http://www.levanacooks.com/cholent-jazzed-up-chestnut-mushroom-soup-recipe/#comments</comments>
		<pubDate>Sun, 06 May 2012 04:15:34 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Barley Recipes]]></category>
		<category><![CDATA[Chestnut Recipes]]></category>
		<category><![CDATA[Cholent Recipes]]></category>
		<category><![CDATA[Dates Recipes]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Jewish Recipes]]></category>
		<category><![CDATA[Kosher Natural Foods]]></category>
		<category><![CDATA[Kosher Recipes]]></category>
		<category><![CDATA[Levana]]></category>
		<category><![CDATA[Levana Kirschenbaum]]></category>
		<category><![CDATA[Mushroom Recipes]]></category>
		<category><![CDATA[Pareve Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<category><![CDATA[Whole Foods Cookbook]]></category>
		<category><![CDATA[Whole Foods Kosher Kitchen]]></category>
		<category><![CDATA[Whole Grain Soups Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=6116</guid>
		<description><![CDATA[This shabbos looked like it was going to be another unseasonably chilly day, soup weather. And I had several non-meat eaters coming for lunch. So I made fish for main course, but decided I would make a soup for first course. The result was out of this world, and is hardly a recipe, just thinking [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/cholent-jazzed-up-chestnut-mushroom-soup-recipe/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Moroccan Chickpea Soup Recipe</title>
		<link>http://www.levanacooks.com/moroccan-chickpea-soup-recipe/</link>
		<comments>http://www.levanacooks.com/moroccan-chickpea-soup-recipe/#comments</comments>
		<pubDate>Mon, 09 Apr 2012 15:49:42 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Chickpeas Recipes]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Jewish Recipes]]></category>
		<category><![CDATA[Levana Kirschenbaum]]></category>
		<category><![CDATA[Moroccan Soup Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sephardi Recipes]]></category>
		<category><![CDATA[Soup Recipes]]></category>
		<category><![CDATA[Whole Foods Cookbook]]></category>
		<category><![CDATA[Whole Foods Kosher Kitchen]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=5935</guid>
		<description><![CDATA[The French term for chickpeas is “pois chiches,” meaning something like pea’s poor relatives. Wow, if poor and modest could always taste like this (I for one think it always does), just give it to me! So many hummus joints have recently sprouted all over the city: chickpea spreads with all the fixings. But has [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/moroccan-chickpea-soup-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Moroccan Hot and Sweet Parsnips Recipe</title>
		<link>http://www.levanacooks.com/moroccan-hot-and-sweet-parsnips-recipe/</link>
		<comments>http://www.levanacooks.com/moroccan-hot-and-sweet-parsnips-recipe/#comments</comments>
		<pubDate>Mon, 02 Apr 2012 14:22:40 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Jewish Recipes]]></category>
		<category><![CDATA[Kosher for Passover Recipes]]></category>
		<category><![CDATA[Kosher Recipes]]></category>
		<category><![CDATA[Kosher Whole Foods Recipes]]></category>
		<category><![CDATA[Natural Foods Recipes]]></category>
		<category><![CDATA[Parsnips Recipes]]></category>
		<category><![CDATA[Passover Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sephardi Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<category><![CDATA[Whole Foods Kosher Kitchen]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=5925</guid>
		<description><![CDATA[Poor parsnips too often serve as crowd actor, and then get discarded (as in chicken soup), but here they are “it”. Who knew they could be so fabulous? hot and sweet is a great treatment for them, and the easiest. They are delicious at room temperature as well. Sephardi Tsimmis? I do like like traditional  [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/moroccan-hot-and-sweet-parsnips-recipe/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Hammentaschen Recipe. Gluten-Free Variation</title>
		<link>http://www.levanacooks.com/hammentaschen-recipe-gluten-free-variation/</link>
		<comments>http://www.levanacooks.com/hammentaschen-recipe-gluten-free-variation/#comments</comments>
		<pubDate>Wed, 08 Feb 2012 14:29:02 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Cookie Recipes]]></category>
		<category><![CDATA[Dairy-Free Dessert Recipes]]></category>
		<category><![CDATA[Dessert Recipes]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Gluten-free Cookie Recipes]]></category>
		<category><![CDATA[Hammentaschen Recipes]]></category>
		<category><![CDATA[Jewish Recipes]]></category>
		<category><![CDATA[Purim Baskets]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=5496</guid>
		<description><![CDATA[The signature triangle-shaped fun Purim cookie, shrouded in legend and folklore (ear-shaped? purse-shaped? Read on!) with three points pinched around a jam filling. It matters not at all if you don’t celebrate Purim—you will love ’em! Attention Gluten-Free Diners: This is for you too! The day you get really adventurous, skip the sugar in the [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/hammentaschen-recipe-gluten-free-variation/feed/</wfw:commentRss>
		<slash:comments>11</slash:comments>
		</item>
		<item>
		<title>Spinach Borekas Recipe</title>
		<link>http://www.levanacooks.com/spinach-borekas-recipe/</link>
		<comments>http://www.levanacooks.com/spinach-borekas-recipe/#comments</comments>
		<pubDate>Tue, 20 Sep 2011 18:08:33 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Borekas Recipes]]></category>
		<category><![CDATA[Dairy-Free Recipes]]></category>
		<category><![CDATA[Healthy Cooking Recipes]]></category>
		<category><![CDATA[Jewish Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sephardi Recipes]]></category>
		<category><![CDATA[Spinach Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=4307</guid>
		<description><![CDATA[Borekas are the perfect occasional treat: Ethereally light and crunchy, and so easy to make. There are no fillings you can&#8217;t use, savory or sweet. Here I make my filling without even sauteing anything: I just add a finely grated raw potato to my spinach filling to be sure any unwanted moisture gets absorbed and [...]]]></description>
		<wfw:commentRss>http://www.levanacooks.com/spinach-borekas-recipe/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
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