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	<title>Levana Cooks &#187; Egg-Free Zabaglione Recipes</title>
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		<title>Mock Zabaglione Recipe</title>
		<link>http://www.levanacooks.com/mock-zabaglione-recipe/</link>
		<comments>http://www.levanacooks.com/mock-zabaglione-recipe/#comments</comments>
		<pubDate>Tue, 25 Oct 2011 12:13:38 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Dairy-Free Recipes]]></category>
		<category><![CDATA[Dessert Recipes]]></category>
		<category><![CDATA[Dessert Sauce Recipes]]></category>
		<category><![CDATA[Egg-Free Zabaglione Recipes]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Gluten-Free Dessert Recipes]]></category>
		<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[Kosher Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Zabaglione Recipes]]></category>

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		<description><![CDATA[I haven&#8217;t had the authentic zablaglione, a luscious Italian whipped egg-yolk-sugar-and-port cream, since one day I got sick from -and ashamed of- having splurged on it. But even at small doses, not everyone can afford it: I trust you will like the results of my tinkering: It tastes very much like the real thing, but [...]]]></description>
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		<title>Mille-Feuille with Mock Zabaglione and Berries Recipe</title>
		<link>http://www.levanacooks.com/mille-feuille-with-mock-zabaglione-and-berries-recipe/</link>
		<comments>http://www.levanacooks.com/mille-feuille-with-mock-zabaglione-and-berries-recipe/#comments</comments>
		<pubDate>Tue, 25 Oct 2011 02:35:45 +0000</pubDate>
		<dc:creator>Lévana</dc:creator>
				<category><![CDATA[Dairy-Free Dessert Recipes]]></category>
		<category><![CDATA[Dessert Recipes]]></category>
		<category><![CDATA[Dessert Sauce Recipes]]></category>
		<category><![CDATA[Egg-Free Zabaglione Recipes]]></category>
		<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[Kosher Recipes]]></category>
		<category><![CDATA[Mille-Feuille Recipes]]></category>
		<category><![CDATA[Napoleons Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Zabaglione Recipes]]></category>

		<guid isPermaLink="false">http://www.levanacooks.com/?p=4458</guid>
		<description><![CDATA[The easiest ever! and so much fun, and delicious! You can make both the zabaglione (I am including my delicious recipe!) and the puff pastry layers several days in advance: The perfect no-pressure dessert! I love to use Pepperidge Farm puff pastry, it never lets me down. Just keep it good and chilled at all [...]]]></description>
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