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The Whole Foods Kosher kitchen

Category Archives: Dairy-Free Recipes

Kosherfest 2011!

14th of November, 2011

kosherfest2011-11

Would it make me sound like a dinosaur if I said I remember early Kosherfest shows taking place, ages ago, with flocks of young mothers pushing strollers and turning the show into a giant lunch break in an industrial playground? Then the show moved to Javitz Center sans strollers, then...
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Filed under: Chocolate Bark Recipes, Chocolate Recipes, Dairy-Free Frozen Dessert Recipes, Dairy-Free Recipes, Gluten Free Recipes, Jack's Gourmet Sausage Recipes, Kosher Cheeses, Kosher Cookbooks, Kosher Ice Cream, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Levana Kirschenbaum, Natural Kosher Cheeses Recipes, Pardes Restaurant, Stories, THe Kosher Scene

Mock Zabaglione Recipe

25th of October, 2011

Zabaglione

I haven’t had the authentic zablaglione, a luscious Italian whipped egg-yolk-sugar-and-port cream, since one day I got sick from -and ashamed of- having splurged on it. But even at small doses, not everyone can afford it: I trust you will like the results of my tinkering: It tastes very much...
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Filed under: Dairy-Free Recipes, Dessert Recipes, Dessert Sauce Recipes, Egg-Free Zabaglione Recipes, Gluten Free Recipes, Gluten-Free Dessert Recipes, Italian Recipes, Kosher Recipes, Recipes, Zabaglione Recipes

Are we friends yet?

19th of October, 2011

levana-queen-of-spelt-cooking-demo

Today is a big day for me! I’ve reached 4,900 fans on Facebook  – I even got to watch the dial change from 4,899 to 4,900! Are you a fan of my page yet? If not, please hit the “like” button on our page – you’ll be pleased to see and...
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Filed under: Ask Lévana, Cooking Demos Gift Certificates, Dairy-Free Recipes, Giveaways, Gluten Free Recipes, Kosher Cookbooks, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher for Passover Recipes, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Levana Kirschenbaum, Natural Foods Recipes, Recipes, Whole Foods Cookbook, Whole Foods Kosher Kitchen

Cranberry Bread Pudding Recipe. Apple Variation. Gluten-Free Friendly

18th of October, 2011

Cranberry Bread Pudding Recipe. Apple Variation. Gluten-Free Friendly

I often whip up this treat after a party, when I look to recycle my leftover bread. Attention gluten- free diners: This is for you too! Any bread will do as long as it is not too crusty (in other words, don‘t use baguette or ciabatta!). You will love the...
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Filed under: Apples Recipes, Bread Pudding Recipes, Cranberries Recipes, Dairy-Free Dessert Recipes, Dairy-Free Recipes, Fruit Cake Recipes, Gluten Free Recipes, Gluten-Free Bread Recipes, Gluten-Free Dessert Recipes, Kosher Recipes, Recipes

Caramel Sauce Recipe

18th of October, 2011

Caramel Sauce

Another glowing example of a treat known as dairy that doesn’t in the least suffer from a dairy-free adaptation, au contraire! (Go ahead and multiply the recipe if you would like—it keeps very well.) Delicious over ice cream, pound cake, bread puddings, etc… For a richer texture, I use a...
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Filed under: Caramel Sauce, Dairy-Free Recipes, Dessert Recipes, Dessert Sauce Recipes, Gluten Free Recipes, Recipes

Spinach Borekas Recipe

21st of September, 2011

Spinach Borekas Recipe

Spinach Borekas are the perfect occasional treat: Ethereally light and crunchy, and so easy to make. There are no fillings you can’t use, savory or sweet. Here I make my filling without even sauteing anything: I just add a finely grated raw potato to my spinach filling to be sure...
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Filed under: Borekas Recipes, Dairy-Free Recipes, Healthy Cooking Recipes, Jewish Recipes, Recipes, Sephardi Recipes, Spinach Recipes

Soba Noodles with Roasted Roots Recipe

20th of September, 2011

Soba Noodles with Roasted Roots Recipe

Roasting the roots intensifies their flavor and is practically all you have to do to make this delicious dish. The cinnamon is a great match for the root flavors.  Return to your roots: Would  you  like  to  eat  the roasted root veggies all by themselves?  Go right ahead and snack...
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Filed under: Asian Recipes, Dairy-Free Recipes, Gluten Free Recipes, Gluten-free pasta recipes, Kosher Recipes, Pareve Recipes, Recipes, Root Vegetable Recipes, Soba Noodles Recipes

Cabbage Cucumber Apple Slaw Recipe

20th of September, 2011

Cabbage Cucumber Apple Slaw Recipe

Look what happened to coleslaw! Well, why not? A slaw being nothing more than shredded cabbage as the first building block—have fun adding all the good stuff, with minimal effort on your part, thanks to the food processor. I can’t tell you enough how good and good-for-you green apples are...
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Filed under: Apples Recipes, Cabbage recipes, Cucumber Recipes, Dairy-Free Recipes, Gluten Free Recipes, Kosher Recipes, Recipes, Salad Recipes

Chinese Cookies Recipe. Gluten-Free Adaptable

14th of September, 2011

Chinese Cookies Recipe. Gluten-Free Adaptable

Who knew they could be made right at home? And who knows why they are called Chinese cookies for that matter? I don’t think the Chinese have ever even heard of them. It’s a little like French kiss or French laundry or French goodness knows what else, which always leaves...
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Filed under: Cookie Recipes, Dairy-Free Recipes, Gluten Free Recipes, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Recipes, Spelt Baking, Spelt Desserts Recipes, Vegetarian Recipes

Lemon Curd and Lemon Bars Recipe

10th of September, 2011

Lemon Curd and Lemon Bars Recipe

Lemon non-lovers need not apply! but I doubt we’ll find too many of these! The lemon curd is pure lemon seduction: I love to make these, not only because they are outrageous, but also because they are so low maintenance: Make your curd anytime and keep it refrigerated. Then make...
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Filed under: Dairy-Free Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Recipes, Lemon Bars Recipes, Lemon Curd Recipes, Lemon Recipes, Pie recipes, Recipes