Posted on 14th of September, 2011 by Lévana
Who knew they could be made right at home? And who knows why they are called Chinese cookies for that matter? I don’t think the Chinese have ever even heard of them. It’s a little like French kiss or French laundry or French goodness knows what else, which always leaves...
Posted on 14th of July, 2011 by Lévana
My sister Lea’s galettes: Hers the best, even my mother agrees! Galettes were a staple at my house in Morocco, and still are at my mother’s house, where all children clamor for them, calling them Maman Biscuit (they lump all her baked goods into this one generic word: biscuit), submitting...
Filed under: Anise Recipes, Antesite, Cookie Recipes, Dairy-Free Recipes, Galette Recipes, Kosher Recipes, Low Gluten Recipes, Moroccan Food, Moroccan Galette Recipes, Moroccan Recipes, Pareve Recipes, Recipes, Spelt Baking, Spelt Desserts Recipes, Vegetarian Recipes
Posted on 11th of June, 2011 by Lévana
We all think of cookies as a short-lived and vaguely illicit pleasure. Except I honestly don’t think, and you can ask anyone, there’s a cookie in the world more worshiped and more baked than my smart little chocolate chip cookie. I will attempt to give you an idea just how much...
Filed under: Chocolate Chip Cookie Recipes, Cookie Recipes, Dairy-Free Dessert Recipes, Dairy-Free Recipes, Gluten-free Cookie Recipes, Household Stories, Jewish Book Council, Recipes, Spelt Desserts Recipes, Stories, Vegan Cookie Recipes
Posted on 10th of March, 2011 by Lévana
The signature triangle-shaped fun Purim cookie, with three points pinched around a jam filling. There’s no Purim without them! Delicious Gluten-free too! Ingredients: Dough: 4 cups flour: all-purpose, whole wheat pastry, or spelt (gluten-free: any GF flour) 1 tablespoon baking powder ½ salt 4 eggs ¾ cup sugar 1 cup...
Posted on 20th of February, 2011 by Lévana
This recipe is in all my cookbooks, including my upcoming one. I can never make enough of these; and apparently, neither can thousands and thousands of people. A few years ago, I was involved with a few friends in a massive fund-raising project and made a million cookies (yes, a...
Filed under: Chocolate Chip Cookie Recipes, Chocolate Recipes, Cookie Recipes, Dairy-Free Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Recipes, Spelt Baking
Posted on 26th of October, 2010 by Lévana
Incredibly easy and wonderful! There is nothing I don’t do with oats, even mudpacks and hair rinses (which of course I don’t eat, or drink, respectively: Relax!) No problem whatsoever adapting this recipe to gluten-free! Ingredients: 3/4 cup natural margarine (health food stores) 3/4 cup sucanat 1 1/2 cups old...
Filed under: Cookie Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Low Gluten Recipes, Pareve Recipes, Spelt Baking, Spelt Desserts Recipes, Vegetarian Recipes
Posted on 3rd of June, 2010 by Lévana
If there was only one cookie recipe left for me to make, biscotti would be it, hands down, and not only because it is so simple and delicious but because it is so versatile. From the basic dough, you can go in so many exciting directions. You might even consider...
Filed under: Anise Recipes, Biscotti Recipes, Cookie Recipes, Dessert Recipes, Gluten Free Recipes, Gluten-free Cookie Recipes, Gluten-Free Dessert Recipes, Kosher Recipes, Moroccan Dessert Recipes, Moroccan Galette Recipes, Pareve Recipes, Recipes
Posted on 3rd of May, 2010 by Lévana
Promise I don’t want to be coy here: After more than two years of incredibly hard work to get my line of Natural Spelt Desserts in place, it looks like it’s finally happening. They are called, what else, Levana. I made a dry run of the desserts a couple weeks...