priligy quanto dura

The Whole Foods Kosher kitchen

Category Archives: Cookbook Reviews

The Ultimate Mediterranean Diet Cookbook. Amy Riolo. My Review

14th of May, 2015

9781592336487

Congratulations to Amy Riolo for her beautiful New Book, The Ultimate Mediterranean Diet Cookbook. With her radiant healthy good looks, Amy looks like a walking billboard for the subject she has devoted her book to. We grew up in Morocco, eating precisely the way Amy describes and prescribes in her book, the...
Read More

Filed under: Amy Riolo, Cookbook Reviews, Cookbooks, Kosher Recipes, Natural Foods Recipes, Recipes, Stories

Jewish Soul Food Book. Carol Ungar. My Book Review

26th of April, 2015

Jewish-Soul-Food-LevanaCooks

http://amzn.to/1OUypH6 Congrats to Carol Ungar for her delightful just-published book, Jewish Soul Food. Carol meant her book title quite literally, as the book delivers, just as promised, all the Jewish Soul Food you can fit in your body and your soul. As far as I can tell from reading the book...
Read More

Filed under: Carol Ungar, Cookbook Reviews, Jewish Food Recipes, Jewish Holiday Recipes, Jewish Recipes, Jewish Soul Food, Kosher Cookbooks, Kosher Food, Kosher Natural Foods, Kosher Recipes, Stories

Decadent Vegan Gluten Free Baking. Cara Reed. Book Review

17th of November, 2014

vegan

Bravo to Cara Reed for the recent publication of her book, Decadent Gluten Free Vegan Baking. I would feel much better starting with the kinks in the book, and get them out of the way, so we can move on to the good stuff. – Cara’s blog, Fork and Beans, is lovely....
Read More

Filed under: Book Reviews, Cara Reed, Cookbook Reviews, Cookbooks, Dairy-Free Recipes, Gluten Free Recipes, Kosher Recipes, Recipes, Stories, Vegan Desserts Recipes, Vegan Recipes

Artisan Gluten-Free Bread in 5 Minutes a Day. Zoe Francois and Jeff Hertzberg. Book Review

24th of October, 2014

GlutenFree

Another gorgeous artisan bread book by Zoe Francois and Jeff Hertzberg, hot off the press.  Their artisan No Knead bread gamut is constantly expanding, this time to include Gluten-Free no knead bread. I was so excited when I received my advance copy for this review I ordered copies for my...
Read More

Filed under: Almond Flour Recipes, Artisan Bread, Book Reviews, Bread Recipes, Cookbook Reviews, Cookbooks, Cornmeal Recipes, Gluten Free Recipes, Gluten-Free Bread Recipes, Gluten-Free Challah Rolls Recipes, Jeff Hertzberg, Kosher Recipes, Recipes, Sorghum Flour Recipes, Stories, Zoe Francois

OATrageous Oatmeals. Kathy Hester. Book Review

1st of October, 2014

9781624140747

http://www.amazon.com/OATrageous-Oatmeals-Surprising-Plant-Based-Heart-Healthy/dp/1624140742 Bravo to Kathy Hester for her delightful new Cookbook OATrageous Oatmeals. The title alone is a great promise, a promise Kathy Hester keeps throughout the book. Beside the obvious OATrageous pun, I do love the tweaking of oatmeal, that little “s” at the end propels oatmeal from a humble...
Read More

Filed under: Book Reviews, Cookbook Reviews, Cookbooks, Gluten Free Recipes, Gluten-Free Grain Recipes, Kathy Hester, Kosher Recipes, Natural Foods Recipes, Oatmeal Recipes, Recipes, Stories, Vegan Recipes

Taste of Beirut. Joumana Accad. Book Review

1st of October, 2014

Taste-of-Beirut-Levana-Cooks

http://www.amazon.com/Taste-Beirut-Delicious-Lebanese-Contemporary/dp/0757317707 After regaling us these past several years with her blog, Taste of Beirut, Joumana Accad has recently published a cookbook of her favorite native Lebanese dishes in a book also named Taste of Beirut. Getting past her relatively small repertoire and several somewhat repetitive pictures and compositions, I applaud Joumana Accad’s philosophy...
Read More

Filed under: Book Reviews, Cookbook Reviews, Cookbooks, Lebanese Recipes, Recipes, Stories

Rinku Bhattacharya: Spices and Seasons. Simple, Sustainable Indian Flavors

17th of February, 2014

Rinku Bhattacharya: Spices and Seasons. Simple, Sustainable Indian Flavors

Rinku Bhattacharya: Spices and Seasons. Simple, Sustainable Indian Flavors: http://amzn.to/1h8jVmP Rinku Bhattacharya’s much-anticipated beautiful new book, will be hitting the shelves in May. Spices and Seasons. Simple, Sustainable Indian Flavors. It lives up to its title and subtitle, with flying colors. The operative word here is Sustainable. The book is...
Read More

Filed under: Cookbook Reviews, Cookbooks, Indian Recipes, Recipes

No Knead Bread Book. The New Artisan Bread in 5 Minutes a Day. Zoe Francois and Jeff Hertzberg. Book Review

27th of January, 2014

No Knead Bread Book. The New Artisan Bread in 5 Minutes a Day. Zoe Francois and Jeff Hertzberg.

The New Artisan Bread in 5 Minutes a Day. Zoe Francois and Jeff Hertzberg:  http://amzn.to/1of8SgA I have a good problem with Zoe François: I don’t mind her radiant smile and her luminous curls. I don’t even mind that she is always photographed in a skimpy t-shirt, even though she lives in...
Read More

Filed under: Anise Recipes, Artisan Bread, Book Reviews, Bread Recipes, Challah Recipes, Cookbook Reviews, Cookbooks, Gluten Free Recipes, Gluten-Free Bread Recipes, Gluten-Free Challah Rolls Recipes, Gluten-Free Pizza Recipes, Jeff Hertzberg, Kosher Recipes, Moroccan Bread Recipes, Moroccan Recipes, No Knead Dough Recipes, Oat Flour Recipes, Recipes, Sorghum Flour Recipes, Stories, Zoe Francois

Easy as Vegan Pie. Hannah Kaminsky. Book Review

28th of October, 2013

Easy as Vegan Pie

http://www.amazon.com/Easy-Vegan-Pie-One-Kind/dp/1626361029 Easy as Vegan Pie is Hannah Kaminsky’s fifth book. Hannah is one hard working and multitalented woman, and we are lucky to get the fruits of her talents so regularly. She works hard to make it easy for us lucky eaters. Her thing is, Vegan Baking, the all-natural way,...
Read More

Filed under: Cookbook Reviews, Cookbooks, Dairy-Free Pie Recipes, Dairy-Free Recipes, Hannah Kaminsky, Natural Foods Recipes, Recipes, Vegan Desserts Recipes, Vegan Pie Recipes, Vegetarian Burgers Recipes, Vegetarian Recipes

The Holiday Kosher Baker, by Paula Shoyer. Cookbook Review

15th of October, 2013

The Holiday Kosher Baker, by Paula Shoyer. Cookbook Review

The Holiday Kosher Baker, by Paula Shoyer. Cookbook Review  http://amzn.to/1gttRw5 My copy of Paula’s gorgeous new cookbook arrived a couple days ago. All I can say is, thank Goodness that admiring pictures of her fabulous desserts and reading about them is somehow not enough to get you in trouble. You’d...
Read More

Filed under: Cookbook Reviews, Dessert Cookbooks, Dessert Recipes, Jewish Food Recipes, Jewish Holiday Recipes, Kosher Food, Kosher Ingredients, Kosher Recipes, Passover Desserts Recipes, Passover Recipes