Posted on 28th of October, 2013 by Lévana
http://www.amazon.com/Easy-Vegan-Pie-One-Kind/dp/1626361029 Easy as Vegan Pie is Hannah Kaminsky’s fifth book. Hannah is one hard working and multitalented woman, and we are lucky to get the fruits of her talents so regularly. She works hard to make it easy for us lucky eaters. Her thing is, Vegan Baking, the all-natural way,...
Filed under: Cookbook Reviews, Cookbooks, Dairy-Free Pie Recipes, Dairy-Free Recipes, Hannah Kaminsky, Natural Foods Recipes, Recipes, Vegan Desserts Recipes, Vegan Pie Recipes, Vegetarian Burgers Recipes, Vegetarian Recipes
Posted on 15th of October, 2013 by Lévana
http://www.amazon.com/The-Holiday-Kosher-Baker-Contemporary/dp/1454907142 My copy of Paula’s gorgeous new cookbook arrived a couple days ago. All I can say is, thank Goodness that admiring pictures of her fabulous desserts and reading about them is somehow not enough to get you in trouble. You’d have to, you know, eat them! Reading Paula’s bio, I...
Filed under: Cookbook Reviews, Dessert Cookbooks, Dessert Recipes, Jewish Food Recipes, Jewish Holiday Recipes, Kosher Food, Kosher Ingredients, Kosher Recipes, Passover Desserts Recipes, Passover Recipes
Posted on 9th of April, 2013 by Lévana
Well-deserved Living Now award for Suzanne Landry and her beautiful new Cookbook, The Passionate Vegetable! A book writer after my own heart, Suzanne goes well beyond the recipes, and lets the reader get a full view of the philosophy that informs all her cooking. Her approach is empowering, her language...
Posted on 8th of November, 2012 by Lévana
The only thing that would be more delicious than admiring Susie Fishbein’s latest cookbook with its lavish display of gorgeous pictures would be to roll up your sleeves, open the book on any page, and go chopchop. This, Susie’s latest and eighth, cookbook, goes beyond the scope of her series,...
Posted on 6th of November, 2011 by Lévana
Cookbooks these days have become works of art. We display them on our coffee tables, give them our coveted, valuable kitchen counter space, we read them in bed as if they were gripping novels. Their pages are glossy, the recipes are illustrated by full-page color photographs, and we all try...
Posted on 4th of November, 2011 by Lévana
Latest Review of my new cookbook, by Helen Schwimmer, in the Jewish Press: Thank you dearest Helen/Chaya Minna! Levana Kirschenbaum, restaurateur, master chef, cooking teacher and author, has just published the ultimate cookbook, “The Whole Foods Kosher Kitchen: Glorious Meals Pure and Simple.”This is her magnum opus, a book that...