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The Whole Foods Kosher kitchen

Category Archives: Collard Greens Recipes

High Carb Cravings on Low Carb Diet

Posted on 27th of October, 2013 by Lévana

High Carb Cravings on Low Carb Diet

Low Carb Suggestions, Menus and Recipes Above: Raw Low Carb Chia Flax Almond Cranberry Pudding (recipe in this file) When my son Maimon was a teenage schoolboy, he told his father: “Tati, you know what I heard old age is? That’s when your broad mind and narrow waist switch places”....
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Filed under: Almond Flour Recipes, Almond Recipes, Aloo Gobi Recipes, Beef Cheeks Recipes, Beef Recipes, Chocolate Recipes, Chutney Recipes, Coconut Milk Recipes, Coconut Oil Recipes, Coconut Recipes, Collard Greens Recipes, Cranberries Recipes, Dairy-Free Dessert Recipes, Dairy-Free Pie Recipes, Dairy-Free Recipes, Dark Leaves Recipes, Eggplant Recipes, Fennel Recipes, Fish Soup Recipes, Gluten Free Recipes, Gluten-free pasta recipes, Indian Recipes, Kale Recipes, Kosher Fish Recipes, Kosher Food, Kosher Recipes, Lamb recipes, Lasagna Recipes, Lemon Recipes, Moroccan Chicken Recipes, Moroccan Fish Recipes, Moroccan Food, Moroccan Recipes, Moroccan Soup Recipes, Mushroom Recipes, Mustard Greens Recipes, Nuts Recipes, Plantain Recipes, Recipes, Root Vegetable Recipes, Salad Recipes, Sephardi Recipes, Stories, Tajines Recipes, Whole Foods Kosher Kitchen

Moroccan Swiss Chard, Brussels Sprout and Date Tajine Recipe

Posted on 1st of October, 2013 by Lévana

Moroccan Swiss Chard, Brussels Sprout and Date Tajine Recipe

Moroccan Swiss Chard, Brussels Sprout and Date Tajine Recipe: This past week was the second time in a month I spotted fresh dates at produce markets, and I started grinning nostalgically at this unusual New York site, as if I had run into a long-lost friend, which of course I...
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Filed under: Brussels Sprouts Recipes, Chickpeas Recipes, Collard Greens Recipes, Dairy-Free Recipes, Dark Leaves Recipes, Dates Recipes, Dry Fruit Recipes, Gluten Free Recipes, Jewish Holiday Recipes, Kale Recipes, Kosher Recipes, Moroccan Food, Moroccan Recipes, Natural and Kosher Recipes, Natural Foods Recipes, Pareve Recipes, Recipes, Swiss Chard Recipes, Tajines Recipes

Mustard Greens Braised in Beer Recipe

Posted on 26th of May, 2013 by Lévana

Mustard Greens Braised in Beer Recipe

 Great side dish, hot or at room temperature. You will love the pungent flavor and funky look of this dish. Mustard greens are so good for you, and there’s so much I like to use them in: Raw in salads,  juiced, stir-fried, even in vegetable burgers or omelets. I would also...
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Filed under: Beer Recipes, Collard Greens Recipes, Dark Leaves Recipes, Kale Recipes, Mustard Greens Recipes, Pareve Recipes, Side Dishes Recipes, Turnip Greens Recipes