Posted on 8th of February, 2010 by Lévana
A chowder almost always signals the presence of potatoes, and a hearty creamy-chunky texture. This one has an added appeal: a lovely pale yellow color. Make this soup only with fresh corn please, when it is tender and sweet. This soup packas a great flavor punch, and needs no help...
Filed under: Chicken Recipes, Chowder Recipes, Corn Chowder Recipes, Dairy-Free Recipes, Fish Recipes, Gluten Free Recipes, Healthy Cooking Recipes, Kosher Fish Recipes, Kosher Recipes, Mock Crab Recipes, Recipes, Soup Recipes, Vegetarian Recipes