priligy quanto dura

The Whole Foods Kosher kitchen

Category Archives: Chef Josh Massin

Kosherfeast and Kosherfest 2015

18th of November, 2015

Kosherfest 2015, and the Kosherfeast Dinner that kicked it off, were loads of fun. This year’s Kosherfeast dinner was a meaningful Tikkun for the one which took place two years ago at the now-extinct J-Soho Restaurant (a mortifying debacle, followed by their closing down for good just a few days later. Thank Gd...
Read More

Filed under: Chef Josh Massin, Cooking Demos, Cooking with Levana, Daniella Silver, Dawn Lerman, De La Rosa, Elan Kornblum, Elegant Desserts, Elizabeth Kurtz, Esti Berkowitz, Froozers, Galil Foods, Gloria Kobrin, Grow and Behold Meats, Integrated Supplements, Jack's Gourmet Sausage Recipes, Jamie Geller, Joy of Kosher, Kitchn Synch, Kosher Guru, Kosher Recipes, Kosherfest, Kvutzat Yavneh, Leah Shapira, Makabi Cheeses, Menachem Lubinsky, Mia Adler Ozair, Miriam Pascal, Naomi Nachman, Norene Gilletz, Paula Shoyer, Recipes, Silver Platter Cookbook, T-Fusion Steakhouse, Tehina Recipes, Victoria Dwek

Going to Nobo Teaneck soon? Do not order: Trust Chef Josh!

7th of October, 2011

Once in a while when I know the restaurant is great, and the chef perfectly knowledgeable and perfectly at home with his creations, I call the restaurant and tell the chef, make us what you like. I do give him some guidelines, such as, no frying; no starches as main...
Read More

Filed under: Chef Josh Massin, Kosher Restaurants, NoBo Restaurant, Nobo Teaneck, Sous Vide, Stories