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The Whole Foods Kosher kitchen

Category Archives: Carrot Recipes

Gluten-Free Muffins. All Variations

13th of December, 2014


Making good gluten-free muffins takes a little practice, and the good news is, with each new batch, my gluten-free muffins are getting more delicious. My most recent flurry of tinkering with gluten-free muffins is for my grandson’s sake, and I just can’t wait to bring him the latest batch, a double batch...
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Filed under: Almond Flour Recipes, Apples Recipes, Banana Recipes, Carrot Recipes, Chocolate Recipes, Coconut Oil Recipes, Coconut Recipes, Gluten-Free Grain Recipes, Gluten-Free Muffins Recipes, Kosher Recipes, Muffins Recipes, Oat Flour Recipes, Recipes

Gluten-Free Savory Muffins and Quickbreads Recipe. All Variations

3rd of October, 2014


My grandson recently became allergic to gluten,  and each time I watch with great sadness as he went from eating bread, his favorite food, all day long, to having it yanked off his hands as “booboo bread”. This perennial tinkerer, doubling as loving Bubbie,  is tinkering more furiously than ever...
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Filed under: Almond Flour Recipes, Apples Recipes, Artichoke Bottoms Recipes, Bread Recipes, Carrot Recipes, Cauliflower Recipes, Cornmeal Recipes, Dairy-Free Recipes, Gluten Free Recipes, Gluten-Free Bread Recipes, Gluten-Free Savory Muffins Recipes, Muffins Recipes, Nutritional Yeast Recipes, Oat Flour Recipes, Olives Recipes, Quick Breads Recipes, Recipes, Roasted Peppers Recipes, Smoked Salmon Recipes, Smoked Turkey Recipes, Zucchini Recipes

Tsimmis Recipe. Frugal Tsimmis Version. Tsimmis Loaf Variation

7th of September, 2014

Roasted sweet vegetables and fruits (Carrot, sweet potato and pumpkin and prunes ) in bowl ready to be served.

There seems to be no Rosh Hashana without Tsimmis, as it is the perfect quintessence of all our prayers on a dinner plate: Sweet, strong, deep, spicy, nourishing, delicious. My Tsimmis Recipe is included in my giant Rosh Hashana Recipe and Menu File, with an amazing selection. Tsimmis falls in...
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Filed under: Apples Recipes, Apricot Recipes, Carrot Recipes, Gluten Free Recipes, Healthy Cooking Recipes, Jewish Food Recipes, Jewish Holiday Recipes, Kosher Food, Kosher Recipes, Recipes, Rosh Hashana Recipes, Tsimmis Recipes, Vegetable Dishes Recipes, Vegetable Terrine Recipes

Moroccan Swiss Chard Carrot Salad Recipe

24th of March, 2014


Swiss Chard and carrots are a wonderful match, spicy and colorful! See why we eat our veggies in Morocco? That it is super healthy goes without saying. The salad will keep well a couple of days in the refrigerator. This Swiss chard salad will be great with any dark leaves...
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Filed under: Carrot Recipes, Gluten Free Recipes, Moroccan Recipes, Moroccan Salads Recipes, Passover Recipes, Recipes, Sephardi Recipes, Spinach Recipes, Swiss Chard Recipes

Moroccan Tajines One Two and Turmeric Recipes. Chicken, Beef, Lamb and Fish Variations

27th of October, 2013


Moroccan Tajine Stovetop  Recipes. One, Two and Turmeric. Meat and Fish Variations This giant chapter on low-maintenance Moroccan Tajines is taken almost verbatim from my latest cookbook, The Whole Foods Kosher Kitchen. Read it cover to cover, it will soon become your best friend. It contains a wonderful grouping of...
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Filed under: Artichoke Bottoms Recipes, Artichoke Hearts Recipes, Carrot Recipes, Celery Root Recipes, Chicken Recipes, Corn Recipes, Fish Recipes, Garlic Recipes, Gluten Free Recipes, Kale Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Poultry Recipes, Kosher Recipes, Lamb recipes, Meat Recipes, Moroccan Chicken Recipes, Moroccan Fish Recipes, Moroccan Recipes, Mushroom Recipes, Mustard Greens Recipes, Natural and Kosher Recipes, Passover Recipes, Plantain Recipes, Potatoes Recipes, Recipes, Root Vegetable Recipes, Salmon Recipes, Sephardi Recipes, Stories, Sweet Potatoes Recipes, Swiss Chard Recipes, Tajines Recipes, Tilapia Recipes, Tomato Recipes, Turnip Greens Recipes, Turnip Recipes

Beyond Cholent: Overnight Vegetable Soup Recipe. Meat Variation

29th of September, 2013

Beyond Cholent: Overnight Vegetable Soup Recipe

This is my move-over-cholent recipe. Don’t get me wrong, I make cholent all the time. It’s just that, Shabbos rolling in every week Thank Gd, I look for all possible variations on the cholent theme. As it is, I have a mega chapter on My Cholent and all Variations, in...
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Filed under: Butternut Squash Recipes, Carrot Recipes, Chestnut Recipes, Cholent Recipes, Crockpot recipes, Gluten Free Recipes, Gluten-Free Grain Recipes, Kabocha Squash Recipes, Kale Recipes, Kosher Recipes, Kosher Whole Foods Recipes, Leeks Recipes, Natural and Kosher Recipes, Pareve Recipes, Passover Cholent Soup, Passover menus, Recipes, Saffron Recipes, Sephardi Soup Recipes, Shitaki Recipes, Soup Recipes, Swiss Chard Recipes, Vegetarian Recipes, Vegetarian Soup Recipes

Cooking with Mahia: Cream of Roasted Carrots and Parsnips Recipe

8th of November, 2012

Soup orange color with chunks of roasted vegetables

Tinkering with the Wonderful Mahia by Nahmias and Sons Enjoy the other Recipes I developed using the Mahia! Roasted Carrots and Parsnips are the star of this wonderful soup. Both carrots and parsnips have licorice tones, so pairing them with Mahia is a natural. Roasting the vegetables is a simple...
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Filed under: Carrot Recipes, Eau de Vie Recipes, Kosher Recipes, Mahia Recipes, Nahmias et Fils, Parsnips Recipes, Recipes, Vegetarian Recipes, Vegetarian Soup Recipes

Moroccan Minted Carrot Salad Recipe

31st of August, 2012


This Moroccan carrot salad is so good and so pretty it could almost double as dessert. Not your same old carrot salad, that I can tell you! The magic of Moroccan ingredients: Dates, mint, orange flower water: Yum! No wonder we ate our veggies growing up! Ingredients: 1/2 cup pitted...
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Filed under: Carrot Recipes, Dates Recipes, Gluten Free Recipes, Moroccan Recipes, Moroccan Salads Recipes, Natural Foods Recipes, Pareve Recipes, Recipes

Japanese Pickles Recipe. Kim Chi and Regular Pickles Variations

15th of August, 2011


You will find my pickles and Kim Chi  recipe and much much more in my New Cookbook, The Whole Foods Kosher Kitchen. We grew up eating pickles and all fermented foods, not just what We in the US call pickles, but all things pickled: All vegetables, olives, lemons, apples, watermelon rind,...
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Filed under: Asian Pickles Recipes, Asian Recipes, Cabbage recipes, Carrot Recipes, Condiments Recipes, Dairy-Free Recipes, Fermented Foods Recipes, Gluten Free Recipes, Kim Chi Recipes, Kosher Recipes, Pickle Press, Recipes, Vegetarian Recipes, Whole Foods Kosher Kitchen

Carrot Cake Recipe

25th of May, 2011

Carrot Cake CP

Me, my sister Lea and my husband Maurice.  Circa 1979, selling our famous carrot cake at a Central Park Fair. We sliced until we dropped. Our Post-Woodstock Pre-Chassidic days. You like? I remember cutting a slice for Bianca Jagger, Chi Chi Williams and many other Celebs! Our award-winning cake, circa...
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Filed under: Cake Recipes, Carrot Cake Recipes, Carrot Recipes, Coconut, Dessert Recipes, Kosher Recipes, Kosher Whole Foods Recipes, Low Gluten Recipes, Pareve Cake Recipes, Pareve Recipes, Recipes, Spelt Baking, Spelt Desserts Recipes, Vegetarian Recipes