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The Whole Foods Kosher kitchen

Cabbage Sauerkraut Soup Recipe

10th of November, 2010

Cabbage Sauerkraut Potato Soup Recipe

My Cabbage Sauerkraut soup makes double use of cabbage. I look for every excuse to use the humble cabbage, like in this cabbage sauerkraut soup. Talk about gastronomie sans argent, with nutrition worth its weight in gold. Cabbage and caraway have a natural affinity, and team up with the potatoes...
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Filed under: Cabbage recipes, Gluten Free Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Low Carb Soup Recipes, Natural Foods Recipes, Pareve Recipes, Recipes, Sauerkraut Recipes, Soup Recipes, Vegetarian Recipes, Vegetarian Soup Recipes

Upcoming Cooking Demo in NYC: Monday November 8th: The Winter Soup Kitchen

3rd of November, 2010

Very few dinners are served without soup at my house: Could it be it’s just because the soup is always so good, and so easily whipped up? Some are indeed complete meals. I’ll be demonstrating: Coconut miso fish soup Lamb spinach bean soup Clear chicken vegetable soup Mushroom barley soup...
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Filed under: Cooking Demos Gift Certificates, Gluten Free Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Natural Foods, Kosher Whole Foods Recipes, Soup Recipes

Quick Thai Pumpkin Soup Recipe

3rd of November, 2010

Thai-Pumpkin-Soup-LevanaCooks

This flavor lineup in this Thai Pumpkin soup is unbeatable, and makes such a strong statement you have nothing more to  do than to bring all ingredients to a boil, and blend. Quick is not even the word for this Thai pumpkin soup, plus vegetarian, and without cheating and without using...
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Filed under: Asian Recipes, Gluten Free Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Recipes, Peanut Butter Recipes, Pumpkin Recipes, Soup Recipes, Vegetarian Recipes, Vegetarian Soup Recipes

Apricot Oat Bars Recipe. Gluten-Free Friendly

26th of October, 2010

Apricot-Oat-Bars-LevanaCooks

My apricot oat bars are incredibly easy and wonderful! There is nothing I don’t do with oats, even mudpacks and hair rinses (which of course I don’t eat, or drink, respectively: Relax!) No problem whatsoever adapting these apricot oat bars to gluten-free! Apricot Oat Bars  Ingredients: 3/4 cup natural margarine (health...
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Filed under: Cookie Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Low Gluten Recipes, Pareve Recipes, Spelt Baking, Spelt Desserts Recipes, Vegetarian Recipes

Exhibiting my New Line of Natural Desserts at Kosherfest!

26th of October, 2010

Would you all believe this giant project I have been working on for so long is finally coming out of … the oven? Levana Natural Spelt Desserts! Booth # 727 (Toobro). As you all know, I am a very spoiled cook and baker, used to being constantly told about my...
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Filed under: Low Gluten Recipes, Natural Foods Recipes, Spelt Baking, Spelt Desserts Recipes

Coming Soon! My New Cookbook!

26th of October, 2010

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How exciting is this?  Still tinkering with the cover (including correcting Lisa Young’s title): You like? Feedback please! Some wonderful parts of this book, beside close to 400 delicious,  streamlined, nutritious and inexpensive dishes include: Over fifty gorgeous pictures, taken by my talented photographer son-in-law Meir Pliskin 3 distinct indexes:...
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Filed under: Gluten Free Recipes, Kosher Food, Kosher for Passover Recipes, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Whole Foods Cookbook

Upcoming Cooking Demo in NYC: Monday November 1st. Just the Two of US: Quick Elegant Meals

20th of October, 2010

Where has all the courting time gone since the children came? Put the kids to bed, stay in tonight and enjoy a wonderful intimate dinner-and-movie that will make you look like a pro, save loads on a restaurant trip, babysitting and whatnot. You can do it, excellently and in no...
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Filed under: Cooking Demos Gift Certificates, Fish Recipes, Gluten Free Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Food, Kosher Recipes, Pareve Recipes

Upcoming Cooking Demo In NYC: Monday October 18th: The Good Junk: for Children Big and Small

12th of October, 2010

Don’t do anything rash just yet in your desire to do the right healthy thing: No you needn’t kiss your favorites goodbye. You can enjoy your fast food as hearty as you like it, and right at home. So what’s the secret? None other than starting out with lean choices,...
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Filed under: Dessert Recipes, Good Junk Recipes, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Recipes, Lean Classics Recipes, Pareve Recipes, Vegetarian Recipes

Moroccan Fava Bean Soup (Bessara) Recipe. Iced Variation

6th of October, 2010

Moroccan Fava Bean Soup (Bessara) Recipe. Iced Variation

Fava Bean Soup is a much beloved Moroccan classic, called Bessara. Fava Bean Soup soup costs pennies, and tastes like a million bucks. I make it in summer too, and served it iced (see variation below). Naturally vegetarian and gluten-free too! You might choose to serve fava bean soup not as a...
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Filed under: Bessara Recipes, Fava Beans Recipes, Gluten Free Recipes, Kosher Recipes, Moroccan Recipes, Moroccan Soup Recipes, Pasta Recipes, Recipes, Soup Recipes, Vegetarian Recipes, Vegetarian Soup Recipes

Washington Heights Jewish Fair

6th of October, 2010

washington_heights_event

Come visit me at the Washington Heights Jewish Fair where I will have a booth this Sunday!  

Filed under: Events