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The Whole Foods Kosher kitchen

Ricotta Almond Pie Recipe

16th of May, 2010

Ricotta Almond Pie Recipe

Anyone looking for a nice departure from the traditional all-American Cheesecake? This Ricotta Almond Pie is for you! light and ethereal, with a wonderful almond crust and scented with lemon peel. I just made it for a fundraiser demo and watched it disappear with great pleasure! Almond crust ingredients: 1/2...
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Filed under: Cheese Cake Recipes, Dairy Pie Recipes, Dairy Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Recipes, Recipes, Ricotta Recipes, Vegetarian Recipes

My Last Treat: The Martha Stewart Show

13th of May, 2010

A friend recently forwarded me an invitation to the Martha Stewart Show. Should I go, I kept asking myself? The “invitation” was fraught with recommendations written in a style that made them sound more like warnings (what you should wear, when you should arrive, how you will forfeit your turn...
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Filed under: Events, Live Shows

The Pasta Factory Teaneck

13th of May, 2010

Linguini Puttanesca

Dinner at the Pasta Factory Teaneck on Mother’s Day was a great experience.  We had one of the Mother’s Day prix fixe  menus, and it was spectacular: Corn Tomatillo soup, baby rack of lamb, and assorted desserts. Every bit as delicious as in our Levana Restaurant days, which is not...
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Filed under: Kosher Restaurants

Upcoming Cooking Demo: Monday May 17th: Indian Feast

13th of May, 2010

Indian Feast

INDIAN FEAST GLUTEN-FREE Gluten-free is no challenge at all when planning an Indian feast, as the Indian diet is blessed with such a mind-boggling grain and flour selection. Also, thanks to all the wonderful inroads that have recently been made in the food industry, quality dairy-free yogurt and milk are...
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Filed under: Kosher Cooking Classes, Kosher Cooking Demos

French Onion Soup Recipe

13th of May, 2010

French onion soup - yummmm!

Every single ingredient in this wonderful onion soup is in on the secret of its success: All the members of the onion family are present; fresh thyme; The mixture of dark miso and dry red wine do wonders to imitate the beef broth that is the trademark of onion soup...
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Filed under: Dairy Recipes, Gluten Free Recipes, Kosher Recipes, Soup Recipes, Vegetarian Recipes

Chocolate Oats Pots de Crème Recipe

13th of May, 2010

levana-cooks-chocolate-Oats-Pots-de-creme

Chocolate Oats Pots de Crème Long before the whole-grain fashion began (I am not telling you how long, I heard ladies don’t do that, but I will give you a hint: circa my ultra-lean student years, the very years that inadvertently turned me into a cook, as I was constantly...
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Filed under: Chocolate Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Recipes, Natural Foods Recipes, Vegetarian Recipes

Cooking Demo Monday May 10th

5th of May, 2010

International Shavouot Flavors OK guys, we are all allowed cheating once in a great while and pack it in, with dairy as the prime suspect, and today is the day! So don’t go ruin it and say the D word and wipe that smile off anyone’s face: Relax, we get...
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Filed under: Kosher Cooking Classes, Kosher Cooking Demos

Mushroom Leek Quiche Recipe

5th of May, 2010

levana-cooks-mushroom-leek-quiche

For the crust: Ingredients: 1 1/2 cups flour, any flour 1/2 teaspoon salt 1 stick unsalted butter 3 tablespoons ice water, or slightly more if needed Instructions: Preheat the oven to 375 degrees. Pulse the flour, salt and butter in the food processor only until the mixture resembles coarse meal....
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Filed under: Dairy Pie Recipes, Dairy Recipes, Gluten Free Recipes, Kosher Recipes, Vegetarian Recipes

A Table of Contents: A Cold Vegetarian-Fish Shabbos Lunch

3rd of May, 2010

As often when we host lots of singles, this week I went Shabbos-shopping with a totally open mind. Since I was right in the area of Whole Foods on 97th St and Columbus Ave, I thought to myself, surprise me, and decided my lunch menu will be predicated on my...
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Filed under: Asian Recipes, Fish Recipes, Gluten Free Recipes, Kosher Recipes, Low Gluten Recipes, Pareve Recipes, Pasta Recipes, Pasta Recipes, Soup Recipes, Spelt Baking, Vegetarian Recipes

Levana Wholesome Spelt Desserts

3rd of May, 2010

Promise I don’t want to be coy here: After more than two years of incredibly hard work to get my line of Natural Spelt Desserts in place, it looks like it’s finally happening. They are called, what else, Levana. I made a dry run of the desserts a couple weeks...
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Filed under: Cake Recipes, Cookie Recipes, Dessert Recipes, Kosher Recipes, Low Gluten Recipes, Pareve Recipes, Spelt Baking, Vegetarian Recipes